Vanilla Bean Chocolate Ice Cream Sandwiches

Ingredients

For the cookies:

  • 4 tablespoons unsalted butter, at room temperature
  • 4 tablespoons coconut oil, at room temperature
  • 1 cup sucanat (organic cane sugar) muscovado or brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup cocoa powder
  • 1/2 cup superfine or regular sweet rice flour
  • 1/2 cup superfine or regular brown rice flour
  • 1/2 cup millet flour
  • 1/2 cup cornstarch (use tapioca flour if allergic to corn)
  • 1/2 teaspoon xanthan gum
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt

Preparation

Click here for preparation method.

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