Milk Chocolate and Chestnut Mousse Verrines

Red Berry Macarons

Pine Nut Tarelette

Vanilla Tapioca and Milk Chocolate Lime Cremeux

Squid Ink Pasta with Stilton Blue and Fresh Figs

Cauliflower Prosciutto Flatbread

Tangerine Crème Brulees Tartelettes

Pecan Pie Macarons

Roasted Tomato and Vegetable Soup with Tasso Ham

Indian Cardamom Mava Cakes

Vanilla Bean Chocolate Ice Cream Sandwiches

White Chocolate Mascarpone Mousse

Fresh Pea, Cheese and Herb Salad

White Chocolate, Vanilla Bean Cardamom Mousse and Raspberry Layers

White Chocolate and Lemon Souffles

Berries Sorbet and Lavender Shortbread Cookies Sorbet Sandwiches

Ispahan Cupcakes

Tuna Nicoise Sandwiches

Blueberry Key Lime Tea Cakes

Coconut Cherry Petits Gateaux

Chocolate and Hazelnut Meringue Cake

Violet Macarons with Violet and Vanilla Bean Buttercream

Apple Frangipane Tartelettes with Cheesecake Ice Cream

Yuzu Crème Brulees

Nutella Cupcakes with Nutella and Cream Cheese Frosting