Asian Noodle Bowl with Steak and Snow Peas

Grilled Pepper Crusted Sirloin

Brussels Sprout-Lemon Pizza

Chicken with Artichokes and Angel Hair

Broiled Green Figs
with Pancetta

Broccoli Chowder with Corn and Bacon

Pineapple and Black Bean Salsa

Rustic Cherry Tart with Ricotta and Almonds

Balsamic Portobello Burgers with Bell Pepper and Goat Cheese

Arugula Salad with Figs, Pine Nuts and Radicchio

Caramelized Pears

Flat Iron Steak Tacos

Bacon-Wrapped Cod with Frisee

Panko-Crusted Fish Sticks with Herb Dipping Sauce

Skewered Sesame Shrimp

Beef Tacos with Radish and Avocado Salsa

Asian Dumpling Soup

Warm Chocolate Puddings

Ginger-Sesame Bok Choy

Baked Sweet Potatoes with Maple Sour Cream

Blueberry Dutch Pancakes

Grilled Shrimp with Cilantro, Lime and Peanuts

Seared Chicken Salad with Green Beans, Almonds and Dried Cherries

Caramelized Brussels Sprouts with Lemon

Roasted Chicken with Lemon Sauce