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Grilled Pepper Crusted Sirloin
Grilled Lamb Chops with Lemon Yogurt Sauce
Rustic Cherry Tart with Ricotta and Almonds
Green Chicken Curry
Balsamic Skirt Steak with Polenta and Roasted Tomatoes
Bacon-Wrapped Cod with Frisee
Skewered Sesame Shrimp
Grilled Tuna Steaks with Japanese Marinade
Cinnamon-Roasted Apples with Pecans and Ice Cream
Berry Shortcakes with Whipped Cream Cheese
Warm Chocolate Puddings
Beef Tacos with Radish and Avocado Salsa
Pear Pavlova
Tangy Tabbouleh Salad
Caramelized Pears
Double Duck Breasts with
Baked Figs
Creamy Mussels
Flat Iron Steak Tacos
Ginger-Sesame Bok Choy
Chicken with Broccoli Rabe, Tomatoes and Beans
Capellini with Shrimp, Peppers and Salami
Seared Chicken Salad with Green Beans, Almonds and Dried Cherries
Broiled Green Figs
with Pancetta
Cold Soba Noodle Salad with Chicken, Peppers and Cucumber
Garlicky Roasted Asparagus
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