Warm Chocolate Puddings

Brussels Sprout-Lemon Pizza

Berry Shortcakes with Whipped Cream Cheese

Beef and Scallion Rolls

Grilled Tilapia
with Cherry Salsa

Pear Pavlova

Grilled Pepper Crusted Sirloin

Tangy Tabbouleh Salad

Pineapple and Black Bean Salsa

Asian Noodle Bowl with Steak and Snow Peas

Chicken with Broccoli Rabe, Tomatoes and Beans

Arugula Salad with Figs, Pine Nuts and Radicchio

Double Duck Breasts with
Baked Figs

Caramelized Brussels Sprouts with Lemon

Cold Soba Noodle Salad with Chicken, Peppers and Cucumber

Skewered Sesame Shrimp

Garlicky Roasted Asparagus

Chicken with Artichokes and Angel Hair

Cinnamon-Roasted Apples with Pecans and Ice Cream

Broiled Green Figs
with Pancetta

Broccoli Chowder with Corn and Bacon

Cayenne Rubbed Chicken with Avocado Salsa

Baked Sweet Potatoes with Maple Sour Cream

Rustic Cherry Tart with Ricotta and Almonds

Asian Dumpling Soup