Grilled Pepper Crusted Sirloin

Grilled Lamb Chops with Lemon Yogurt Sauce

Rustic Cherry Tart with Ricotta and Almonds

Green Chicken Curry

Balsamic Skirt Steak with Polenta and Roasted Tomatoes

Bacon-Wrapped Cod with Frisee

Skewered Sesame Shrimp

Grilled Tuna Steaks with Japanese Marinade

Cinnamon-Roasted Apples with Pecans and Ice Cream

Berry Shortcakes with Whipped Cream Cheese

Warm Chocolate Puddings

Beef Tacos with Radish and Avocado Salsa

Pear Pavlova

Tangy Tabbouleh Salad

Caramelized Pears

Double Duck Breasts with
Baked Figs

Creamy Mussels

Flat Iron Steak Tacos

Ginger-Sesame Bok Choy

Chicken with Broccoli Rabe, Tomatoes and Beans

Capellini with Shrimp, Peppers and Salami

Seared Chicken Salad with Green Beans, Almonds and Dried Cherries

Broiled Green Figs
with Pancetta

Cold Soba Noodle Salad with Chicken, Peppers and Cucumber

Garlicky Roasted Asparagus