Brussels Sprouts with Bacon

Ingredients

  • 3 pounds medium Brussels sprouts
  • 2 tablespoons vegetable oil
  • 8 thick slices bacon (about 8 ounces), cut crosswise into 1/2-inch strips
  • 2 teaspoons apple cider vinegar
  • 1/2 teaspoon kosher salt, plus more as needed
  • Freshly ground black pepper

Preparation

Click here for preparation method.

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