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Gluten-Free
Blackened Steak Salad
Grilled Pepper Crusted Sirloin
Black Cod with Swiss Chard, Olives and Lemon
Lillet Buttermilk Shakes
Double Duck Breasts with
Baked Figs
Black Bean Chipotle Burgers
Baked Salmon in Lime-Coconut Cream Sauce
Pork Rib Roast with Crispy Garlic and Lemongrass
Mandarin Orange Risotto
Banana Pecan Oatmeal Brulee
Blueberry Coconut Smoothie
Asian Noodles with Barbecued Duck Confit
Berries Sorbet and Lavender Shortbread Cookies Sorbet Sandwiches
Pickled Garlic Scapes
Italian Spritz Punch
Mexican Street Corn
Sweet and Spicy Cucumber Salad with Fresh Dill
Black Eyed Pea Spread
Lamb Chops with Sun-Dried Tomato Butter
Grilled East Coast Oysters with Corn Jalapeno Salsita
Seared Chicken Salad with Green Beans, Almonds and Dried Cherries
Citrus-Cranberry Sauce
Warm Spinach Salad with Bacon, Mushrooms and Hard-Boiled Eggs
Twice-Baked Sweet Poatatoes
Roasted Broccoli with Lemon and Parmesan
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