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Vegan
Cumin Spiced, Baked Lotus Chips
Brown Rice Salad with Cumin and Lime Vinaigrette
Spiced Pumpkin Coconut Milk Ice Cream
Hummus
Blueberry Buttermilk Sherbet
Maple-Rosemary Glazed Walnuts
Pickled Garlic Scapes
Tabernacle Crush
Strawberry Basil Sorbet Bellini
Apple Cider Potato Salad
Coconut Crusted Tofu and Pineapple Bites with Creamy Green Curry Sauce
Asparagus Ribbons
Roasted Squash with Balsamic Sauce and Apples
Bellini Pops
Sweet and Spicy Cucumber Salad with Fresh Dill
Warm Apple Cabbage Slaw with Apple and Caraway Seed
Crisp Poached Pears Stuffed with Chevre and Haroseth
Pomegranate Salad
Lemon Walnut Pesto
Spiced Roasted Pumpkin Seeds
Zombie
Roasted Sour Cherry Sauce
San Francisco Garlic Fries
Raspberry Rose Fizz
Lemon Huckleberry Tea Cake
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