Vegan

Riesling Sangria with Lychees

Grilled Coconut Lime Tilapia Tacos with Kiwi Salsa

Swiss Chard Lemon Pasta

Apple Sandwiches

Tabernacle Crush

Honeydew Melon Martini

Tequila-Spiked Mango Popsicles with Chile

Homemade Fajita Seasoning

Roasted Acorn Squash and Portobello Mushroom Salad

Banana, Nutella and Salted Pistachio Popsicles

Black Bean Vegetable Soup

Apple Cider Potato Salad

Mint Julep

Mango Orange Smoothie

Sophie Dahl’s Iced Tea

Raspberry Ice Tea Martini

Mexican Hot Chocolate

Bourbon Pecan Pumpkin Butter

Blackberry and Meyer Lemon Gin and Tonic

Tequila Sangria

Raspberry Rose Fizz

The Lanesborough

Carrot and Watermelon Radish Pickle

Garlic Lemon Collard Greens and Butter Beans

Apricot Mint Couscous