Vegan

Garlic Lemon Collard Greens and Butter Beans

Grilled Coconut Lime Tilapia Tacos with Kiwi Salsa

Champagne Mango and Strawberry Dressing

Deconstructed
Beet Stack

Crisp Poached Pears Stuffed with Chevre and Haroseth

Lemon Verbena Poached Peaches

Grilled Asparagus with Green Peppercorn Vinaigrette

Lemon and Raspberry Tart with Almond Crust

Homemade Fajita Seasoning

Apple Cider Potato Salad

Avocado and Grapefruit Salad

Garlic Salted, Beer Baked French Fries

Crabby Candied Apples

Apple Pie Martini

The Lanesborough

White Grape Sorbet

Aloe Lemonade

Lemony Chickpea Salad

Maple Honey Roasted Nuts

Crusty Homemade Mediterranean Olive Bread

Grilled Brussels Sprouts with Whole Grain Mustard

Pineapple Cranberry Relish with Toasted Coconut

Blended Grapefruit Limeade

Goumi Berry Martini

Watermelon Sorbet with Mint and Vodka