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Vegan
Stuffed Peppers with Chipotle Cream
Balsamic Onion Marmalade
Tabernacle Crush
White Grape Sorbet
Orange and Pastis Braised Baby Fennel
Berry Cream Bars
TLT Sandwich
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Honey Balsamic Beet Salad
San Francisco Garlic Fries
Summer Berry and Mint Ice Pops
Swiss Chard Lemon Pasta
Beet and Goat Cheese Salad with Candied Walnuts
Mango Orange Smoothie
Beet
Humus
Peanut Butter and Jelly Popcorn
Baked Barbecue Kale Chips
Butternut Squash Noodle Pasta
Maple Honey Roasted Nuts
Soba Noodle Soup
with Shitakes and Tofu
Crusty Homemade Mediterranean Olive Bread
Garlic Lemon Collard Greens and Butter Beans
Garlic Dill Refrigerator Pickles
White Bean Vegetable and Farro Soup
Raspberry Rose Fizz
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