Vegan

Sweet Pepper Soup

Cranberry Red Wine Sorbet

Lemon and Raspberry Tart with Almond Crust

Pomegranate Molasses

Mexican Hot Chocolate

Zucchini Dill Pickles

Goombay Smash Bahamas

Roasted Squash with Balsamic Sauce and Apples

TLT Sandwich

Chocolate Dipped Clementines with Sea Salt

Cream of Carrot Soup with Almond Croutons

Moroccan Carrot and Chickpea Salad

Radish and Watercress Salad

Italian Spritz Punch

Balsamic Onion Marmalade

Cranberry-Lime Relish

Dilly Beans

Berry Cream Bars

Raw Raspberry and Vanilla Chia Pudding

Deconstructed
Beet Stack

Tequila-Spiked Mango Popsicles with Chile

Vegetable Spring Rolls with Peanut Dipping Sauce

Mint Julep

Oven Baked Sweet Potato Fries with Rosemary and Garlic

Orange Crush Cocktail