Vegan

Blackberry Sage Cooler

Kalamansi-ade

Cauliflower Poppers

Sophie Dahl’s Iced Tea

Aloe Lemonade

Ginger, Citrus and Black Sesame Carrots with Edamame and Avocado

Apple Cider Potato Salad

Brown Rice Salad with Cumin and Lime Vinaigrette

Strawberry Basil Sorbet Bellini

Cranberry Lime Sparkler

Pan Roasted Baby Artichokes

Crab Apples Poached in Sweet Wine

Almond Date Truffles

Sriracha Popcorn

Tabernacle Crush

Blood Orange and Bourbon

Goumi Berry Martini

Crabby Candied Apples

Watermelon Spritzers
with Lemon and Honey

Roasted Sour Cherry Sauce

Apple Chips

Grilled Asparagus with Green Peppercorn Vinaigrette

Pineapple Cranberry Relish with Toasted Coconut

Meyer Lemon Honey Lemonade

Orange-Blueberry
Marmalade