Vegan

Coconut Cream Strawberry Polenta

Pumpkin Seed Brittle

Chipotle Guacamole

Beet Crudo with Chimichurri

Beet Bundt Cake

Pink Lemonade Margarita

Butternut Squash Noodle Pasta

Ginger-Sesame Bok Choy

Maple-Rosemary Glazed Walnuts

Balsamic Onion Marmalade

Carrot and Watermelon Radish Pickle

Bellini Pops

Strawberry Basil Sorbet Bellini

Homemade Fajita Seasoning

Radicchio Salad with Frisee and Apples

Perfect Hummus

Grilled Brussels Sprouts with Whole Grain Mustard

Berry Cream Bars

Almond Ale Lemon Spritzers

Tabernacle Crush

Pan Roasted Baby Artichokes

Watermelon Spritzers
with Lemon and Honey

Lemony Chickpea Salad

Smokin’ Martinis

Orange and Sage and Lemon and Lavendar Vodka Tonic