Vegan

Smokin’ Martinis

Beet
Humus

Shredded Kale and Quinoa Salad with Creamy Tahini Dressing

Baked Barbecue Kale Chips

Oven-Roasted Carrots with Fennel

Stuffed Peppers with Chipotle Cream

Almond Date Truffles

Grilled Brussels Sprouts with Whole Grain Mustard

Sweet and Sour Grilled Pumpkin

Agricole-Guava Cooler

Cranberry Tea Hot Punch

Playful Pina

Michelada

Whole Grilled Japanese Eggplant with Lemon and Soy Sauce

Roast Broccolini with Smoked Paprika Vinaigrette

Goumi Berry Martini

Lemon Walnut Pesto

Bubbly French 75

Goombay Smash Bahamas

Crabby Candied Apples

Summer Berry and Mint Ice Pops

Grilled Coconut Lime Tilapia Tacos with Kiwi Salsa

Mojito

Homemade Barbecue Potato Chips

Olive Tapenade with Arugula and Sun-Dried Tomato