Vegan

Raw Raspberry and Vanilla Chia Pudding

Mango Orange Smoothie

Cumin Spiced, Baked Lotus Chips

Pink Lemonade Margarita

Pimm’s Iced Tea

Dilly Beans

Strawberry Basil Avocado Cream Dressing

Chili Nuts

Orange and Pastis Braised Baby Fennel

Chili Lime Cucumber Noodles on Salted Watermelon Basil

Crab Apples Poached in Sweet Wine

Warm Rosemary Olives

Blueberry Buttermilk Sherbet

Sweet n’ Spicy Raspberry Salad with Honey Vinaigrette

Butternut Squash Noodle Pasta

Margarita

Caramelized Brussels Sprouts with Lemon

Tequila Sunrise

Blushing Dragon

Bourbon Pecan Pumpkin Butter

Almond Peach Cake

The Lanesborough

Black Bean Vegetable Soup

Mango Pesto

Pineapple Cranberry Relish with Toasted Coconut