Vegan

Mint Julep

Chili Lime Cucumber Noodles on Salted Watermelon Basil

Beet Crudo with Chimichurri

Blue-Barb Jam

Watermelon-Tequila Cocktails

Orange and Pastis Braised Baby Fennel

Pineapple and Black Bean Salsa

Cucumber Avocado Gazpacho

Fresh Strawberry Sangria

Marinated Grilled Cherry Tomatoes Skewers

Japanese Sesame Spinach

Almond Joy Smoothie and Milkshake

Butternut Squash Noodle Pasta

Citrus-Cranberry Sauce

Hummus

Artichoke Hummus

Lemon and Raspberry Tart with Almond Crust

Warm and Nutty Cinnamon Quinoa

Blood Orange and Bourbon

Cinnamon Vanilla Sunflower Butter

Pomegranate Sparklers

The Lanesborough

Caramelized Pears

Pineapple Cranberry Relish with Toasted Coconut

Bellini Pops