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Vegan
Watermelon Sangria
Italian Spritz Punch
Smashed Berry-Lime-Coconut Yogurt Ice Pops
Swiss Chard Lemon Pasta
Coconut Crusted Tofu and Pineapple Bites with Creamy Green Curry Sauce
Roasted Squash with Balsamic Sauce and Apples
Bloody Mary Salad
Limoncello Collins
Radicchio Salad with Frisee and Apples
Almond Ale Lemon Spritzers
Blood Orange Margaritas
Mint Julep
Arugula Salad with Figs, Pine Nuts and Radicchio
Bellini Pops
Front Porch Swing
Almond Date Truffles
Olive Tapenade with Arugula and Sun-Dried Tomato
Lemon and Raspberry Tart with Almond Crust
Pimm’s Iced Tea
Hummus
Homemade Fajita Seasoning
Chili Nuts
Blackberry Sage Cooler
Pomegranate Salad
Smokin’ Martinis
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