Vegan

Orange and Pastis Braised Baby Fennel

Apricot Mint Couscous

Blood Orange Margaritas

Herb and Feta Polenta Appetizers

Bellini Popsicles with Edible Flowers

Black Bean Vegetable Soup

Blue-Barb Jam

Cranberry Red Wine Sorbet

Mint Julep

Sour Apple and Green Chilli Margaritas

Bubbly French 75

Playful Pina

Perfect Hummus

Blackberry and Meyer Lemon Gin and Tonic

Cauliflower Poppers

Vegan Carrot Cake with Coconut Whipped Cream

Margarita

Fennel and Parsley Salad

Coconut Crusted Tofu and Pineapple Bites with Creamy Green Curry Sauce

Pickled Okra

Almond Peach Cake

Shredded Kale and Quinoa Salad with Creamy Tahini Dressing

Fresh Strawberry Sangria

Blushing Dragon

Raspberry Ice Tea Martini