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Vegan
Tabbouleh with Persimmons and Almonds
Sweet Chili Sauce
Mango Orange Smoothie
Apple Sandwiches
Chocolate Chile
Coconut Milk Truffles
Sriracha Popcorn
Fennel and Parsley Salad
Pimm’s Iced Tea
Blueberry Limeade Cocktail
Blueberry Salsa
Raspberry Rose Fizz
Pink Lemonade Margarita
Lavender Margarita
Almond Peach Cake
White Bean Vegetable and Farro Soup
Homemade Sugar-Free Spiced Chestnuts
Crab Apples Poached in Sweet Wine
Bubbly French 75
Smokin’ Martinis
Maple Sea Salt Doughnuts
Roasted Sour Cherry Sauce
Citrus-Cranberry Sauce
Honey Cinnamon Roasted Chickpeas
Ginger, Citrus and Black Sesame Carrots with Edamame and Avocado
Blue-Barb Jam
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