Vegan

Roasted Sour Cherry Sauce

Butternut Squash Noodle Pasta

Fresh Strawberry Sangria

Chili Lime Cucumber Noodles on Salted Watermelon Basil

Pearl Couscous with Roasted Cauliflower and Tomatoes

Broiled Grapefruit with Cinnamon Sugar

Roasted Acorn Squash and Portobello Mushroom Salad

Beet and Goat Cheese Salad with Candied Walnuts

Cilantro Lime Rice

Soba Noodle Soup
with Shitakes and Tofu

Autumn Spiced Apple Brandy Cocktail

Balsamic Onion Marmalade

Pineapple Cranberry Relish with Toasted Coconut

Almond Peach Cake

Ginger-Sesame Bok Choy

Blueberry Lavender Lemonade

Pimm’s Iced Tea

Arugula Salad with Figs, Pine Nuts and Radicchio

Bellini Pops

Applejack Rabbit

Sweet Chili Sauce

Sweet and Sour Grilled Pumpkin

Triple Chocolate Nutella Fudge

Kalamansi-ade

Watermelon Blackberry Margarita Poptails