Vegetarian

Fresh Herb Flatbreads

Spinach Stuffed Mushrooms

Ricotta Cheesecake

Lemon Dill Avocado Dressing

Baked Pumpkin Donuts

Ruffled Blueberry Chocolate Cake

Peach and Blueberry Galette

Celebration Hummingbird Cake

Cranberry Lime Sparkler

Black Bean Vegetable Soup

Mushroom Consomme with Morels and Pastry Hats

Coco Snowball

Apple Squash Soup

Berry Oat Scones

Blackberry Swirl Pie

Berry Cream Bars

Souffled Cheddar Egg Nests

Cauliflower Blue Cheese Soup

Fried Fingerling Potatoes with Tarragon Sauce

Baileys Panna Cotta and Tiramisu Trifles

Black Truffle Macaroni and Cheese

Rustic Citrus
Almond Tart

Kale Pesto
Couscous Stuffed Peppers

Salad with Kale and Blueberry Ginger Dressing

Kiwi Orange Creamsicles