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Vegetarian
Croque Monsieurs
Blackberry and Meyer Lemon Gin and Tonic
Bourbon Chocolate Pecan Pie Bars
Apple, Kale and Cheddar Melt with Red Onion-Rosemary Marmalade
Agnolotti with Sage Walnut Cream Sauce
Fresh Raspberry Bars
Sweet and Savory Brussel Sprouts
Caramelized Pears
Blood Orange and Bourbon
Coffee Milkshakes
Chocolate Caramel Tartlets for Two
Individual Wholegrain Apple Ginger Breakfast Cakes
Roasted Sour Cherry Sauce
Coconut Mango Cake
Blackberry Cupcakes
Basil Sage Pesto
Baked Pumpkin with Lemon, Sauteed Greens, and Toasted Cumin Dressing
Blackberry Swirl Pie
Herb and Feta Polenta Appetizers
Gateau De Riz Aux Figues
Grilled Figs with Honeyed Mascarpone
Almond Peach Cake
Angel Food French Toast with Blueberry Lemon Sauce
S’mores
on a Stick
Chocolate Brownie Mousse Cake
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