Vegetarian

Celebration Hummingbird Cake

Fresh Herb Flatbreads

Goombay Smash Bahamas

Lemon, Poppy and Chevre Cheesecakes with Rhubarb

Texas Layer Cake

Black Raspberry and Vanilla Bean Ice Cream

Moelleux au Chocolat

Stuffed Peppers with Chipotle Cream

Creamy Fennel and Leek Soup

Lemon Velvet Cream Pie

Pink Grapefruit and Limoncello Mousse

Blueberry Lavender Lemonade

Almond Cake with Amaretto Filling

Cucumber Dill Greek Yogurt Salad

Pumpkin Spice Mini-Cakes with Cream Cheese Icing

Peppermint Crisp Pudding

Watermelon Sorbet with Mint and Vodka

Pecan Pie Thumbprint Cookies

Cantaloupe Ice Cream

Meyer Lemon Icebox Bites

Asian Pear Ginger Froyo and Lemon Ginger Macarons

Coconut Crusted Tofu and Pineapple Bites with Creamy Green Curry Sauce

Rustic Cherry Tart with Ricotta and Almonds

Tomato Cobbler

Blueberry Meringues