Vegetarian

Balsamic Onion Marmalade

Green Beans with Blackberries, Caramelized Onions and Goat Cheese

Raspberry Rose Fizz

Lemon-Filled Coconut Cupcakes

Blueberry-Lemon
Buttermilk Bundt Cake

Salad with Kale and Blueberry Ginger Dressing

Blackest Forest Gateau

Lemon Ricotta Potatoes

Cranberry Tea Hot Punch

Portobello Mushroom, Cheddar and Caramelised Onion Quesadillas

Toasted-Coconut Souffles with Ruby-Red Cranberry Sauce

Creamy Mushroom-Fontina Pasta

Jalapeno Grits

Perfect Hummus

Lemon and Blackberry Grand Marnier Souffle

Spring Quiche, with Butternut Squash, Peas and Feta

Bourbon Candied Pecan Caramel Apples

Sparkling Lemonade with Fresh Berry Ice

Garlic Dill Refrigerator Pickles

Meyer Lemon Curd

Chili Lime Cucumber Noodles on Salted Watermelon Basil

Double Chocolate Peppermint Whoopie Pies

Sweet Chili Sauce

Nectarine Crème Fraiche Pie

Crostini with Arugula Walnut Pesto, Blue Cheese and Fresh Figs