Vegetarian

Mini Coconut Cream Pies

Homemade Sugar-Free Spiced Chestnuts

Goumi Berry Martini

Moelleux au Chocolat

Squid Ink Pasta with Stilton Blue and Fresh Figs

Watermelon Spritzers
with Lemon and Honey

Baileys Panna Cotta and Tiramisu Trifles

Black and White
Chocolate Dipped Pretzels

Spinach and Sundried Tomato Fritatta

Agnolotti with Sage Walnut Cream Sauce

Peanut Butter Cream Filled Donuts

Hot Buttered Rum

Black and Blue Berry Cobbler

Almond Ale Lemon Spritzers

Multi-Grain Pumpkin Donuts with Spiced Sugar

Whole Wheat Belgian Waffles with Mascarpone, Thyme and Strawberries

Pizza on the Grill

Berry Cheesecake Crumb Tart

Cranberry Walnut Galette

Pimm’s Iced Tea

Watermelon Sangria

Caprese Quinoa Salad

Homemade Twix Bars

Swiss Chard Lemon Pasta

Lemon and Cherry
Mini Bundt Cakes