Vegetarian

Lemon Walnut Pesto

Chocolate Covered Strawberry Martini

Baileys Panna Cotta and Tiramisu Trifles

Beet Bundt Cake

Blueberry Key Lime Tea Cakes

Lemony Chickpea Salad

Pumpkin Bread Pudding Souffle

Creamy Polenta with Melted Peppers and Sauteed Mushrooms

Rose and Almond Pot de Crème

Banana-Butterscotch Cream Pie

Mexican Hot Chocolate

Riesling Sangria with Lychees

Mini Gruyere Puffs

Kit Kat Cheesecake Bars

Balsamic Onion Tart with Goat Cheese and Thyme

Green Bean Casserole with Crispy Shallots

Blackberry Doughnuts with Vanilla Bean Glaze

Blood Orange and Bourbon

Oven “Fried” Goat Cheese

Whole Grain and Poppy French Toast with Stewed Sour Cherries

Blueberry Almond White Chocolate Banana Bread

Linguine in Lemon Cream Sauce

Peanut Butter and Jelly Popcorn

Orange Dark Chocolate Chip Scones

Chocolate Sprinkle Thumprint Cookies