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Vegetarian
Whole Wheat Belgian Waffles with Mascarpone, Thyme and Strawberries
Angel Food French Toast with Blueberry Lemon Sauce
Maple Sea Salt Doughnuts
Balsamic Onion Tart with Goat Cheese and Thyme
Fully Loaded Baked Potato Soup
Peppermint Crisp Pudding
Asparagus and Spring Onion Risotto
Peppers and Goat Cheese Rolls
Meyer Lemon Icebox Bites
Roasted Garlic, Jalapeno and Feta Dip
Artisan Maple Oat Bread
Chilled Curried Carrot Soup
Cranberry Walnut Galette
Baked Ricotta with Lemon, Garlic and Chives
Raspberry Ice Tea Martini
Spicy Cranberry Sauce
Blue Cheese-Garlic Potatoes
Rustic Mushroom, White Wine and Creamy Cheesy Spaghetti
Limoncello Collins
Apricot-Yogurt Parfait with California Granola
Chocolate and Hazelnut Meringue Cake
Almond Lemon-Lime Slice
Brown Butter
Rosemary Orange Cornbread
Chive and Parsley Mashed Potatoes
White Chocolate Lemon Truffles
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