Vegetarian

Chilled Blueberry Soup with Mint

Hot Blueberry Cheddar Dip with Toasty Bread

Cranberry Forsythia Scones

Samoa Baked Donuts

Pomegranate and Sweet Pepper Sandwich

Gin and Orange Juice Braised Endives

Grilled Portobello Pitas

Shredded Kale and Quinoa Salad with Creamy Tahini Dressing

Pina Colada Sorbet with Sesame Crisps

Frozen Pumpkin Mousse with Walnut-Toffee Crunch

S’mores
on a Stick

Artichokes Stuffed with a Parsley Pesto Crumb

Peach Salad with Ginger Dressing

Chocolate-Mixed Nut Tart

Layered Dark Chocolate and Egg Nog Mousse Cake

Homemade Croissants

Asian Vegetable Soup

Lemon Bars with Ginger Shortbread

Chocolate Cupcakes with Peanut Butter Frosting

Welsh Cakes

Nutella Pastry Pockets

Summer Cannoli

Strawberry Shortcake Popsicles

Sweet Pepper Soup

Chilled Ginger Cantaloupe Soup