Vegetarian

Watermelon-Tequila Cocktails

Apple Frangipane Tartelettes with Cheesecake Ice Cream

Mango-Berry Swirled Smoothies

Zucchini Fritters

Grilled Asparagus with Green Peppercorn Vinaigrette

Lemon Arugula Pizza

Roasted Peaches and Honey Ice Cream

Curried Apple Quinoa Salad

Fried Mozzarella, Basil & Nectarine Stacks w/ Balsamic Glaze

Sweet Ricotta Tart with Honey-Spiced Peaches

Key Lime Pie with Chocolate-Almond Crust

Oven-Fried Onion Rings

Pumpkin Pie with Ginger Streusel

Creamy Fennel and Leek Soup

Farmer’s Market Grilled Cheese

Roasted Beet and Goat Cheese Sandwiches

Italian Spritz Punch

Baked Egg Tartlets

Whole Grilled Japanese Eggplant with Lemon and Soy Sauce

Lemon Goat Cheese Cheesecakes with Blood Orange Sauce

Vichyssoise Soup

Crunch Dill Spread or Dip

Cherry Clafoutis

Coconut Macaroon Sandwiches with Lime Curd

Pumpkin Seed Brittle