Vegetarian

Pumpkin Spice Creme Brulee

Pomegranate Salad

Eggnog Cupcakes

Cinnamon Apple Cranberry Sauce

Orange and Pastis Braised Baby Fennel

Raspberry Rose “Hidden” Chocolate Tart

Beet
Humus

Lime Icebox Pie

Mozzarella Pizza with Pine Nuts, Currants and Arugula

Chocolate Mint Kiss Crinkles

Jalapeno Popper Grilled Cheese

Black Raspberry Cream Pie

Curried Sweet Potato and Lentil Soup

Double Cranberry Sauce

Blueberry and Pomegranate Salad

Honey Balsamic Strawberry Galette

Hot Buttered Rum

Brandied Apricot-Almond Slab Pie

Rose and Almond Pot de Crème

Rosemary Roasted Nuts

Chocolate Chile
Coconut Milk Truffles

Cranberry Walnut Galette

Honey and Blackberry Cheesecake with Gingersnap Crust

Oven “Fried” Goat Cheese

Blueberry Stuffed Egg Nog French Toast