Vegetarian

Cranberry Red Wine Sorbet

Twice Baked Sweet Potatoes

Roasted Beet and Goat Cheese Sandwiches

Beet and Goat Cheese Salad with Pistachios

Cinnamon Spiced Nuts

Pear Sonata

Blackest Forest Gateau

Herbed Goat Cheese Polenta Bites

Banana Pecan Oatmeal Brulee

Toasted Coconut and Berries Charlottes

Maple-Rosemary Glazed Walnuts

Three Bean Salad with Creamy Lemon Dressing

Ginger White Chocolate Strawberry Trifles

Apple Chips

Roasted Strawberry Ice Cream with White Chocolate Milk Crumbs

Cinnamon-Roasted Apples with Pecans and Ice Cream

Gin and Orange Juice Braised Endives

Blooming Brie Bowl

Orange-Blueberry
Marmalade

Bittersweet Chocolate and Carob Ganach Tart with Malted Candy Brittle

Avocado and Grapefruit Salad

White Chocolate Lemon Truffles

Blueberry-Lemon
Buttermilk Bundt Cake

Lemon and Raspberry Tart with Almond Crust

Coconut Lime Dessert Shots