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Vegetarian
Samoa Baked Donuts
Green Garlic, Chive and Cheese Souffles with Roasted Asparagus
Apple Chips
Toasted Hazelnut Streusel Pumpkin Bread
Gateau De Riz Aux Figues
Zucchini Pizza Bites
Pizza on the Grill
Leek, Ricotta and Lemon Flatbread
Three Bean Salad with Creamy Lemon Dressing
Zucchini Fritters
Yukon Gold Potato with Wild Mushroom Gratin
Jalapeno Popper Grilled Cheese
Chocolate-Mixed Nut Tart
Asparagus and Balsamic Glazed Onion Frittata
Chocolate Pecan Squares
Orange-Basil Sorbet
Spinach and Artichoke Grilled Cheese Sandwiches
Herbed Goat Cheese Polenta Bites
Grilled Fontina and Blackberry Basil Smash Sandwiches
Chilled Beet and Beet Green Soup
Michelada
Zucchini Shoestring and Ribbon Fries
Lemon Raspberry Angel Cake
Nectarine, Mascarpone and Gingersnap Tart
Blueberry Buckle
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