Vegetarian

Mexican Hot Chocolate

Baked Mini Pumpkins

Chili Nuts

Triple Chocolate Cranberry Oatmeal Cookies

Creamy Peach and Greek Yogurt Smoothie

Agnolotti with Sage Walnut Cream Sauce

Chocolate Peppermints

Puffed Oven Pancake with Brown Sugar-Banana Sauce

Greek Spinach Veggie Burgers

Mojito

Raspberry Rose Vanilla Cream Cake

Kale, Grapefruit and Fennel Salad

Layered Dark Chocolate and Egg Nog Mousse Cake

Chilled Beet and Beet Green Soup

Mexican Street Corn

Lemon Walnut Pesto

Cranberry-Lime Relish

Banana-Butterscotch Cream Pie

Breakfast Pizza

Baked Ricotta with Lemon, Garlic and Chives

Banana Oatmeal Pancakes with Fresh Cherry Sauce

Kiwi Orange Creamsicles

Flatbread with Fiddlehead Ferns, Onion Scapes and Pecorino

Coconut Lime Dessert Shots

Vegan Carrot Cake with Coconut Whipped Cream