Vegetarian

Layered Dark Chocolate and Egg Nog Mousse Cake

Fresh Pea, Cheese and Herb Salad

Lemon Poppy Seed Cookies

Zucchini Flowers Frittata

Blueberry Dutch Pancakes

Pumpkin Cupcakes with Spiced Mascarpone Cream Filling

Tomato, Peach and Burrata Salad

Mint Chocolate Chip Cupcakes

Grilled Peach Salad

Blueberry Ice Cream Pie

Pickled Garlic Scapes

Valentine’s Day S’more Hearts

Persimmon and Burrata Carpaccio

Fresh Carrot Risotto

Apple Sandwiches

Cheesy Smashed Potatoes

Blueberry Basil
Balsamic Mozzarella Crisps

Beetroot Soup

The Lanesborough

Creamy Chilled Cucumber and Avocado Soup

Vichyssoise Soup

Chocolate Cake with Vanilla Frosting and Ganache

Wild Purple Scones

Cheddar Apple Biscuits

Pimm’s Iced Tea