Vegetarian

Yukon Gold Potato with Wild Mushroom Gratin

Baked Asiago and Caramelized Onion Hummus Dip

Tomato Toasts with Feta and Honey

Butternut Squash Pudding

Apple Pie Deconstructed

Baileys Panna Cotta and Tiramisu Trifles

Dark Chocolate-Salted Caramel Truffles with Fleur-de-Sel

Indian Cardamom Mava Cakes

Chocolate-Malt Cake

Lemon Verbena
and Red Berry Shakes

Apple Zucchini Crostini

Grilled Asparagus with Green Peppercorn Vinaigrette

Rosemary and Olive Oil Focaccia Bread

Blackberry Sage Cooler

Queso Dip

Fresh Carrot Risotto

Pumpkin Seed Brittle

Blue Raspberry Meringue Kisses

Banana-Butterscotch Cream Pie

Oven-Fried Onion Rings

Beet
Humus

Peanut Butter and Jelly Popcorn

Apple Cheddar Grilled Cheese

Multi-Grain Pumpkin Donuts with Spiced Sugar

Mojito Cupcakes