Vegetarian

Samoa Baked Donuts

Green Garlic, Chive and Cheese Souffles with Roasted Asparagus

Apple Chips

Toasted Hazelnut Streusel Pumpkin Bread

Gateau De Riz Aux Figues

Zucchini Pizza Bites

Pizza on the Grill

Leek, Ricotta and Lemon Flatbread

Three Bean Salad with Creamy Lemon Dressing

Zucchini Fritters

Yukon Gold Potato with Wild Mushroom Gratin

Jalapeno Popper Grilled Cheese

Chocolate-Mixed Nut Tart

Asparagus and Balsamic Glazed Onion Frittata

Chocolate Pecan Squares

Orange-Basil Sorbet

Spinach and Artichoke Grilled Cheese Sandwiches

Herbed Goat Cheese Polenta Bites

Grilled Fontina and Blackberry Basil Smash Sandwiches

Chilled Beet and Beet Green Soup

Michelada

Zucchini Shoestring and Ribbon Fries

Lemon Raspberry Angel Cake

Nectarine, Mascarpone and Gingersnap Tart

Blueberry Buckle