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Vegetarian
Lillet Buttermilk Shakes
Chipotle Guacamole
Mini Roasted Fennel and Mushroom Pizzas
Topical Meringue Tart, with Lime, Coconut and Sesame
Classic Fudge Pops
Walnut Miso Noodles
Avocado and Grapefruit Tea Sandwiches
Cranberry-Nutmeg Pancakes with Lemon Curd
Fresh Herb Flatbreads
Braised Fennel
Kale, Veggie Sausage and Egg
Blue Cheese-Garlic Potatoes
Texas Layer Cake
Double Chocolate Peppermint Whoopie Pies
Sour Cream Cinnamon Steusel Muffins with Pecan Filling
Pecan-Toffee Pound Cakes with Praline Creme Anglaise
Creamy Mushroom-Fontina Pasta
Cucumber Avocado Gazpacho
Fried Green Tomatoes with Peach Pepper Jelly Sauce
Broiled Grapefruit with Cinnamon Sugar
Orange-Ginger Ricotta Tart
Lemon and Raspberry Summer Cake
Hazelnut Honey Oat Bread
Bellini Popsicles with Edible Flowers
Swiss Chard Mascarpone Ravioli Drizzled w/ Truffle Creme
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