Vegetarian

Swiss Chard Mascarpone Ravioli Drizzled w/ Truffle Creme

Sweet Potatoes and Marshmallows

Coconut Macaroon Sandwiches with Lime Curd

Shirley Temple Sugar Cookies

Beet Bundt Cake

Blackberry Margaritas

Cherry Pavlova

Grilled Chickpea Burgers with Creamy Lemon Tahini Sauce

Golden Crunch Cake

Margarita

Cranberry Tea Hot Punch

Blackberry Milkshake Shots

Chocolate Covered Marshmallow Cookies

Caramel
Cake

Beet and Goat Cheese Salad with Pistachios

Caramelized
Cauliflower Soup

Creamy Chilled Cucumber and Avocado Soup

Bellini Popsicles with Edible Flowers

Wild Purple Scones

Maple Honey Roasted Nuts

Fresh Carrot Risotto

Caprese Quinoa Grilled Stuffed Mushrooms w/ Balsamic Glaze

Barley-Stuffed Peppers

Crispy and Fresh Parmesan Eggplants

Chocolate
Raspberry Cupcakes