Vegetarian

Apricot and Blackberry-Marzipan Hamantaschen

Blended Grapefruit Limeade

Oranges with Amber Caramel and Candied Zest

Bittersweet Chocolate and Cardamom Cupcakes

Blueberry Basil
Balsamic Mozzarella Crisps

Roasted Brussels Sprouts

Toasted Hazelnut Streusel Pumpkin Bread

Michelada

Three Bean Salad with Creamy Lemon Dressing

Cranberry Forsythia Scones

Orange Biscuits

Chocolate and Hazelnut Meringue Cake

Crusty Homemade Mediterranean Olive Bread

Caramel Apple Cream Cheese Pie

Chocolate Peppermints

Grapefruit-White Chocolate Macarons

Cheddar Chive Biscuits

5-Minute Healthy Peach Frozen Yogurt

Cran-Sage Rolls

Goat Cheese Custards with Figs and Balsamic Syrup

Sweet Potato-Cauliflower Gratin with Crispy Sage Leaves

Blueberry-Lemon
Buttermilk Bundt Cake

Carrot and Watermelon Radish Pickle

Pine Nut Tarelette

Topical Meringue Tart, with Lime, Coconut and Sesame