Vegetarian

Fontina & Spinach Baked Eggs w/ Garlic Brown Butter Breadcrumbs

Avocado Salad with
Carrot-Ginger Dressing

Basil Sage Pesto

Blueberry Dutch Pancakes

Almond Cake with Amaretto Filling

Cherry Pavlova

Meyer Lemon Icebox Bites

Mint Chocolate Chip Cake

Grilled Carrots over Lentils with Horseradish Yogurt Sauce

Beet
Humus

Chocolaty Caramel Thumbprints

Peanut Butter and Jelly Popcorn

Tangerine Crème Brulees Tartelettes

Dark Chocolate-Salted Caramel Truffles with Fleur-de-Sel

Herb and Feta Polenta Appetizers

Roasted Squash with Balsamic Sauce and Apples

Fresh
Blueberry Tart

Chili Lime Cucumber Noodles on Salted Watermelon Basil

Berry Cheesecake Ice Cream

Nanaimo Bars

Baked Tomatoes

Pumpkin Bread Pudding Souffle

Kale and Sweet Potato Quesadillas

Linguine in Lemon Cream Sauce

Mango Lassi and Strawberry-Honey Yogurt Popsicles