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Vegetarian
Baked Ricotta with Lemon, Garlic and Chives
Potatoes with Cheese Sauce
Pistachio Chocolate Bark
Roasted Baby Beets
Grilled Cheese with Onion Jam, Taleggio and Escarole
Champagne Granita
Souffled Cheddar Egg Nests
Three Bean Salad with Creamy Lemon Dressing
Thai Tea
Asparagus and Balsamic Glazed Onion Frittata
Cilantro Lime Rice
Sweet Corn Peppered-White Cheddar Biscuits
Grilled Chickpea Burgers with Creamy Lemon Tahini Sauce
Potato, Green Cabbage and Leek Soup with Lemon Crème Fraiche
Pumpkin Caramel Mousse Cake
Individual Wholegrain Apple Ginger Breakfast Cakes
Zombie
Chocolaty Caramel Thumbprints
Baileys Panna Cotta and Tiramisu Trifles
Blueberry Rhubarb Deep Dish Pie
Spiced Roasted Pumpkin Seeds
Apple Zucchini Crostini
Baked Ricotta Blintzes with Fresh Cherry Sauce
Coconut Doughnuts
Beet Crudo with Chimichurri
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