Vegetarian

Cauliflower Blue Cheese Soup

Grilled Fig Bruschetta

Watermelon-Tequila Cocktails

Mexican Street Corn

Marinated Grilled Cherry Tomatoes Skewers

Blueberry Tall Pie

Pomegranate Molasses

Cinnamon Roll Pancakes

Pumpkin Soup with Chocolate and Chipotle

Fennel and Parsley Salad

Flatbread with Fiddlehead Ferns, Onion Scapes and Pecorino

Gateau De Riz Aux Figues

Honey Cinnamon Roasted Chickpeas

Twice-Baked Sweet Poatatoes

Baked Mini Pumpkins

Zucchini and Fennel Dauphinoise

Lemony Chickpea Salad

S’mores Pudding Shots

Roasted Strawberry Buttermilk Ice Cream

Beet and Goat Cheese Salad with Candied Walnuts

Peppermint Crisp Pudding

Applejack Rabbit

Blackberry Sage Cooler

Maple-Pumpkin Creme Brulee

Balsamic Onion Tart with Goat Cheese and Thyme