Vegetarian

Pasta with Sweet Corn Pesto

Cherry Clafoutis

Chocolate
Raspberry Cupcakes

Vanilla Poached Pears

Curried Apple Quinoa Salad

Chocolate Malt Sandwiches

Almond Joy Smoothie and Milkshake

Mashed Potatoes and Rutabaga with Lemon

Orange Biscuits

Swiss Chard and Egg Casserole

Baked Ricotta Blintzes with Fresh Cherry Sauce

Malted Milk Ball Ice Cream

Black and White
Chocolate Dipped Pretzels

Front Porch Swing

Oven-Fried Onion Rings

Walnut Miso Noodles

Grilled Portobello Pitas

Almond and Blackberry Cake

Zucchini Shoestring and Ribbon Fries

Mint Chocolate Chip Cupcakes

Cantaloupe Ice Cream

Sophie Dahl’s Iced Tea

Cherry Tomatoes with Jalapeno-Pimiento Cheese

Rosemary and Olive Oil Focaccia Bread

Wild Purple Scones