Vegetarian

Strawberry Basil Sorbet Bellini

Raspberry Ice Tea Martini

Black and White
Chocolate Dipped Pretzels

Lemon Curd Macarons

Texas Layer Cake

Flatbread with Fiddlehead Ferns, Onion Scapes and Pecorino

Chocolate-Mixed Nut Tart

Raspberry Rose “Hidden” Chocolate Tart

Layered Dark Chocolate and Egg Nog Mousse Cake

Brown Rice Salad with Cumin and Lime Vinaigrette

Rosemary Roasted Nuts

Candied Orange Sweet Potatoes

Watermelon Sangria

Chocolate, Almond and Banana Parfaits

Goumi Berry Martini

Double Chocolate Peppermint Whoopie Pies

Creamy Fennel and Leek Soup

Chocolate Chip Nutella Cheesecake Bars

Puff Pastry Cornucopias with Pumpkin-Coconut Mousse

Chipotle Chicken Kabobs with Avocado Cream Sauce

Rustic Mushroom, White Wine and Creamy Cheesy Spaghetti

Roasted Cherry, Couscous and Brie Stuffed Poblano Peppers

Spicy Mac and Cheese

Blueberry Salsa

Coconut Crusted Tofu and Pineapple Bites with Creamy Green Curry Sauce