Vegetarian

Swiss Chard and Egg Casserole

Almond Peach Cake

Valentine Citrus Juice

Orange-Blueberry
Marmalade

Rustic Vegetable Chickpea Soup

Crispy Yam Fries with Chipotle Aioli

Chocolate
Cookies ‘n’ Cream Towers

Twice Baked Sweet Potatoes

Artisan Maple Oat Bread

Brown Butter and Pecan Pancakes

Peanut Butter-Toffee Chocolate Chip Cornflake Cookies

Farmer’s Market Grilled Cheese

Blueberry Limeade Cocktail

Blue Raspberry Meringue Kisses

Chili Nuts

Butternut Squash Ravioli in a Maple-Cream Sauce

Lemon Raspberry Angel Cake

Blue Cheese-Apricot Bites

Blueberry Meringues

S’mores Hot Cocoa

Blueberry Smoothie

Blackberry Cupcakes

Creamy Chilled Cucumber and Avocado Soup

Fresh Carrot Risotto

Vanilla, Salted Butter Caramel and Chocolate Mousse