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Vegetarian
Pasta with Sweet Corn Pesto
Cherry Clafoutis
Chocolate
Raspberry Cupcakes
Vanilla Poached Pears
Curried Apple Quinoa Salad
Chocolate Malt Sandwiches
Almond Joy Smoothie and Milkshake
Mashed Potatoes and Rutabaga with Lemon
Orange Biscuits
Swiss Chard and Egg Casserole
Baked Ricotta Blintzes with Fresh Cherry Sauce
Malted Milk Ball Ice Cream
Black and White
Chocolate Dipped Pretzels
Front Porch Swing
Oven-Fried Onion Rings
Walnut Miso Noodles
Grilled Portobello Pitas
Almond and Blackberry Cake
Zucchini Shoestring and Ribbon Fries
Mint Chocolate Chip Cupcakes
Cantaloupe Ice Cream
Sophie Dahl’s Iced Tea
Cherry Tomatoes with Jalapeno-Pimiento Cheese
Rosemary and Olive Oil Focaccia Bread
Wild Purple Scones
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