Vegetarian

Ginger-Sesame Bok Choy

Warm and Nutty Cinnamon Quinoa

Stuffed Baked Tomatoes

Mashed Potatoes and Rutabaga with Lemon

Lemon Walnut Pesto

Almond Ale Lemon Spritzers

Bee Sting Cake

Blackberry Margaritas

Chocolate Truffle Layer Cake

Blackberry Sage Cooler

Asian Pear, Fresh Date and Pomegranate Salad

Lemon Lime Linguini

Topical Meringue Tart, with Lime, Coconut and Sesame

Rose and Almond Pot de Crème

Tomato, Basil and Peach Skewers

Spinach Stuffed Mushrooms

Eggnog Cupcakes

Orange Crush Cocktail

Radish and Watercress Salad

Chilled Ginger Cantaloupe Soup

Honey-Sesame Steamed Greens

Raspberry Almond Truffle Bread

Caramel Filled Brownies

Cheesecake Ice Cream with Strawberry Sauce

Blueberry Cabernet Cheesecake Poptails