Vegetarian

Pecan-Toffee Pound Cakes with Praline Creme Anglaise

Raspberry Ice Tea Martini

Red Velvet Cake Balls

Pumpkin, Corn and Lemongrass Soup

Smashed Berry-Lime-Coconut Yogurt Ice Pops

Roasted Sour Cherry Sauce

Potato Skins

Violet Macarons with Violet and Vanilla Bean Buttercream

Blue Cheese-Garlic Potatoes

Agnolotti with Sage Walnut Cream Sauce

Caramelized Onion Pasta Gratin

Coconut Cream Strawberry Polenta

Angel Food French Toast with Blueberry Lemon Sauce

Eggnog Cupcakes

Fluffernutter Bars

Cilantro Lime Rice

Rustic Vegetable Chickpea Soup

Peanut Butter Smoothie

White Chocolate, Vanilla Bean Cardamom Mousse and Raspberry Layers

Iced Mocha with Coffee Cubes

Ruffled Blueberry Chocolate Cake

Grilled Eggplant with Lebneh

Blueberry Buckle

Cherry-Almond Trifle

Homemade Twix Bars