Vegetarian

Chocolate Covered Strawberry Martini

Green Garlic, Chive and Cheese Souffles with Roasted Asparagus

Berry Cheesecake Crumb Tart

Blackberry Cooler

Tabbouleh with Persimmons and Almonds

Mini Mac and ‘Shrooms

Okra Cornmeal Cakes with Chevre and Roasted Tomatoes

Lemon Velvet Cream Pie

Hummingbird Cupcakes

Double Chocolate Peppermint Whoopie Pies

Apple Skillet Cake with Rosemary Crumb

Roasted Strawberry Ice Cream with White Chocolate Milk Crumbs

Blueberry Stuffed Egg Nog French Toast

Topical Meringue Tart, with Lime, Coconut and Sesame

Hot Buttered Rum

Pear Sonata

Goombay Smash Bahamas

Chipotle Tomato Soup

S’mores
on a Stick

Chilled Raspberry-Chili Soup

Black Forest Bark

Sweet Potato-Cauliflower Gratin with Crispy Sage Leaves

Avocado and Grapefruit Tea Sandwiches

Lime Icebox Pie

Bourbon Pecan Pumpkin Butter