Vegetarian

Milk Chocolate and Chestnut Mousse Verrines

Perfect Hummus

Roasted Beet and Goat Cheese Sandwiches

Gateau De Riz Aux Figues

Kale Pesto
Couscous Stuffed Peppers

Spiced Chocolate Caramel Pear Cake

Grilled Asparagus with Green Peppercorn Vinaigrette

Raspberry
Coconut Macaroons

Warm Rosemary Olives

Sweet Pepper Soup

Bee Sting Cake

Tequila Sunrise

S’mores
on a Stick

Asian Vegetable Soup

Roasted Poblano and Potato Soup

Peanut Butter Cream Filled Donuts

Toffee

Stuffed Baked Tomatoes

Sophie Dahl’s Iced Tea

Coconut Chocolate Cake with Raspberries

Crunchy Sake Pickles

Peppers and Goat Cheese Rolls

Toasted-Coconut Souffles with Ruby-Red Cranberry Sauce

Poblano Jack Beer Bread

Individual Wholegrain Apple Ginger Breakfast Cakes