Vegetarian

Whole Wheat Belgian Waffles with Mascarpone, Thyme and Strawberries

Angel Food French Toast with Blueberry Lemon Sauce

Maple Sea Salt Doughnuts

Balsamic Onion Tart with Goat Cheese and Thyme

Fully Loaded Baked Potato Soup

Peppermint Crisp Pudding

Asparagus and Spring Onion Risotto

Peppers and Goat Cheese Rolls

Meyer Lemon Icebox Bites

Roasted Garlic, Jalapeno and Feta Dip

Artisan Maple Oat Bread

Chilled Curried Carrot Soup

Cranberry Walnut Galette

Baked Ricotta with Lemon, Garlic and Chives

Raspberry Ice Tea Martini

Spicy Cranberry Sauce

Blue Cheese-Garlic Potatoes

Rustic Mushroom, White Wine and Creamy Cheesy Spaghetti

Limoncello Collins

Apricot-Yogurt Parfait with California Granola

Chocolate and Hazelnut Meringue Cake

Almond Lemon-Lime Slice

Brown Butter
Rosemary Orange Cornbread

Chive and Parsley Mashed Potatoes

White Chocolate Lemon Truffles