Vegetarian

Sparkling Lemonade with Fresh Berry Ice

Apricot Mint Couscous

Chocolate and Salted Butter Caramel Macarons

Sun-Dried Tomato, Onion and Rosemary Focaccia Bread

Chocolate Chip Cookie Dough Billionaire Bars

Caprese Quinoa Salad

Strawberry-White Chocolate Ice Cream

Shredded Kale and Quinoa Salad with Creamy Tahini Dressing

Strawberry Pudding Souffles

Grapefruit Sorbet

Tomato Toasts with Feta and Honey

Potato, Green Cabbage and Leek Soup with Lemon Crème Fraiche

Melon with Lime, Feta and Mint

Crabby Candied Apples

Black Forest Pancakes

Strawberry Basil Avocado Cream Dressing

Earl Grey Dark Chocolate Cupcakes

Artichoke Ravioli in a Lemon-Cream Sauce

Roasted Corn Pudding in Acorn Squash

Maple Honey Roasted Nuts

Cranberry-Nutmeg Pancakes with Lemon Curd

Hazelnut Honey Oat Bread

Nutella Pastry Pockets

Pink Swirl Meringues with Pomegranate Syrup

Chocolate Malt Sandwiches