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Vegetarian
Sidecar
Fizz Cocktail
Mocha Meringue Cupcakes
Black Forest Pancakes
Grilled Artichokes
with Lemon Aioli
Perfect Hummus
Peach Wontons
Chilled Mint Yogurt Soup
Baked Ricotta Blintzes with Fresh Cherry Sauce
Salt and Cocoa Pumpkin Seeds
Oven “Fried” Goat Cheese
Cherry Vanilla Cake with Swiss Meringue Buttercream
Grilled Asparagus with Green Peppercorn Vinaigrette
Apple Pie Martini
Blue Cheese-Garlic Potatoes
Double Cranberry Sauce
Honey Cinnamon Roasted Chickpeas
Mashed Potatoes and Rutabaga with Lemon
Berries Sorbet and Lavender Shortbread Cookies Sorbet Sandwiches
Orange Polenta Cake with Vanilla-Scented Plums and Blackberries and Buttermilk Ice Cream
Tangy Sour Cream Ice Cream
Hummus
Milk Chocolate and Chestnut Mousse Verrines
Grilled Fontina and Blackberry Basil Smash Sandwiches
Kiwi-Strawberry Ice Pops
Berry Brownie Trifle
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