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Vegetarian
Yuzu Crème Brulees
Blueberry Cream Cheese Muffins
Oranges with Amber Caramel and Candied Zest
Crunchy Sake Pickles
Grilled Asparagus with Green Peppercorn Vinaigrette
Apple Sandwiches
Blackberry Lemon Crisp
Chocolate Cake with Vanilla Frosting and Ganache
Acorn Squash and Feta Wontons
Mint Chocolate Cookies
Apple Zucchini Crostini
Apple Cheddar Grilled Cheese
Tomato and Herb Focaccia
Green Beans with Blackberries, Caramelized Onions and Goat Cheese
The Lanesborough
Sweet and Spicy Cucumber Salad with Fresh Dill
Coconut Rum Cake
Grilled Cheese with Onion Jam, Taleggio and Escarole
Nectarine Pavlovas
Hot Blueberry Cheddar Dip with Toasty Bread
Fresh Raspberry Bars
Oatmeal Spice Cookies with Maple Glaze
Berry Cream Bars
Fontina & Spinach Baked Eggs w/ Garlic Brown Butter Breadcrumbs
Brown Butter and Pecan Pancakes
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