Whole Grain and Poppy French Toast with Stewed Sour Cherries


  • 4 large fresh eggs
  • 1 1/2 cups fresh milk
  • 1 tablespoon raw or unbleached organic sugar
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon ground cinnamon
  • Pinch fine sea salt
  • 6 1/2-inch thick slices of poppy-and-seed studded whole grain bread , cut on the bias
  • 2 cups pitted sour cherries, fresh, jarred or frozen, plus their juices
  • Plain, full-fat local yogurt
  • Powdered sugar, to taste


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