Vegetarian

Queso Dip

Apple Squash Soup

Irish Whiskey Chocolate Cupcakes with Irish Cream Whipped Ganache

Cinnamon Apple Cranberry Sauce

Pumpkin and White Bean Ravioli

Yuzu Crème Brulees

Peanut Butter Cream Filled Donuts

Crostini with Arugula Walnut Pesto, Blue Cheese and Fresh Figs

Sweet Potato-Cauliflower Gratin with Crispy Sage Leaves

Rosemary Lemon Drop Biscuits

Butternut Squash Apple Soup

Blueberry Ice Cream Pie

Pumpkin Bread Pudding Souffle

Blueberry-Cream Cheese Pie with Shortbread Crust

Pear Sonata

Black Eyed Pea Spread

Glazed Carrots with Pistachios

Buffalo Blue Cheese Deviled Eggs

Chocolate and Hazelnut Meringue Cake

Carrot and Watermelon Radish Pickle

Warm Rosemary Olives

Orange Polenta Cake with Vanilla-Scented Plums and Blackberries and Buttermilk Ice Cream

Peach Salad with Ginger Dressing

Spicy Indian Potato Balls with Fresh Coriander Chutney

Blue Cheese-Apricot Bites