Vegetarian

Moelleux au Chocolat

Chocolate Chip S’Mores

Potato Skins

Key Lime Donuts

Coconut Cherry Petits Gateaux

Shaved Cauliflower Salad

Lemon and Cherry
Mini Bundt Cakes

Baked Ricotta Blintzes with Fresh Cherry Sauce

Grapefruit Sorbet

Spicy Mac and Cheese

Caramelized Coconut Banana Bread Waffle French Toast

Applejack Rabbit

Barley-Stuffed Peppers

Roasted Garlic, Jalapeno and Feta Dip

Mozzarella Pizza with Pine Nuts, Currants and Arugula

Blackberry Lemonade Ice Cream

Smashed Berry-Lime-Coconut Yogurt Ice Pops

Asian Pear, Fresh Date and Pomegranate Salad

Blueberry Carrot Cake Parfaits

Sparkling Lemonade with Fresh Berry Ice

Cherry Chocolate Coconut Granola

Artichoke Hummus

Oven Baked Sweet Potato Fries with Rosemary and Garlic

Cheddar Apple Biscuits

Green Garlic, Chive and Cheese Souffles with Roasted Asparagus