Vegetarian

Melon with Lime, Feta and Mint

Ghostly Cupcakes

Sun-Dried Tomato, Onion and Rosemary Focaccia Bread

Blueberry Carrot Cake Parfaits

Chilled Blueberry Soup with Mint

Blueberry-Cream Cheese Pie with Shortbread Crust

Cannoli Stuffed French Toast

Blueberry Dutch Pancakes

Creamy Cranberry Dressing

Vanilla Cake with Tiramisu Buttercream and Ganache Filling

Chocolate-Mixed Nut Tart

Cranberry-Lime Relish

Baked Sweet Potatoes with Maple Sour Cream

Blueberry Breakfast Pies with Lemon Cream Cheese Dip

Warm Rosemary Olives

Creamy Mushroom-Fontina Pasta

Butternut Squash Pudding

Grapefruit Sorbet

Chocolate Caramel Tartlets for Two

Grilled Carrots over Lentils with Horseradish Yogurt Sauce

Stuffed Baked Tomatoes

Chipotle Guacamole

Vanilla, Salted Butter Caramel and Chocolate Mousse

Vegan Carrot Cake with Coconut Whipped Cream

Berries Sorbet and Lavender Shortbread Cookies Sorbet Sandwiches