Vegetarian

White Bean Vegetable and Farro Soup

Spinach and Feta Turnovers

Creme de Menthe Ice Cream Sandwiches

Peach and Blueberry Galette

Beer and Black Pepper Grissini

Fresh Raspberry Bars

Kale Pesto
Couscous Stuffed Peppers

Cranberry-Nut Bread

Grapefruit-White Chocolate Macarons

Potato, Green Cabbage and Leek Soup with Lemon Crème Fraiche

Blackberry-Thyme Crumb Cake

Crusty Homemade Mediterranean Olive Bread

Tabernacle Crush

Berries Sorbet and Lavender Shortbread Cookies Sorbet Sandwiches

Hibiscus Marshmallows

Meyer Lemon-Lavender Pound Cake

Classic Fudge Pops

Black Forest Pancakes

Chocolate
Raspberry Cupcakes

Cherry-Marzipan Cookies

Broiled Asparagus with Poached Egg

Roasted Broccoli with Lemon and Parmesan

Orange Crush Cocktail

Double Chocolate Espresso Pound Cake with Rose-Scented Cream Cheese Frosting

Asparagus in the Basket