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Vegetarian
Basil, Hazelnut and Chocolate Cakelettes
Lemon Velvet Cream Pie
Edamame and Ricotta Toasts
Acorn Squash and Feta Wontons
Bittersweet Chocolate and Cardamom Cupcakes
Beet Bundt Cake
Cherry Clafoutis
Blue Raspberry Meringue Kisses
Blueberry Stuffed Egg Nog French Toast
Mini Mac and ‘Shrooms
Apricot-Yogurt Parfait with California Granola
Balsamic Portobello Burgers with Bell Pepper and Goat Cheese
Pink Swirl Meringues with Pomegranate Syrup
Lemon-Filled Coconut Cupcakes
Okra Cornmeal Cakes with Chevre and Roasted Tomatoes
Nanaimo Bars
Croque Monsieurs
Cheddar Apple Hand Pies
S’mores Hot Cocoa
Agricole-Guava Cooler
Mounds Layer Cake
Fresh
Blueberry Tart
Mint Chocolate Freezer Brownies
Lemon Arugula Pizza
Oven “Fried” Goat Cheese
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