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Vegetarian
Cherry Pavlova
Roasted Garlic, Jalapeno and Feta Dip
Banana Oatmeal Pancakes with Fresh Cherry Sauce
Puff Pastry Cornucopias with Pumpkin-Coconut Mousse
Glazed Carrots with Pistachios
Banana, Nutella and Salted Pistachio Popsicles
Ricotta Cheesecake
Lemon and Raspberry Tart with Almond Crust
Pumpkin, Corn and Lemongrass Soup
White Chocolate and Lemon Souffles
Vegetable Spring Rolls with Peanut Dipping Sauce
Greek Spinach Veggie Burgers
Zucchini and Fennel Dauphinoise
Herb and Feta Polenta Appetizers
Lavender Bee’s Knees
Tomato Cobbler
Nutella Cupcakes with Nutella and Cream Cheese Frosting
Chocolate Waffles with Mocha Syrup
Streusel-Topped Double Cherry Slab Pie
Fried Green Tomatoes with Peach Pepper Jelly Sauce
Oatmeal Toffee Skillet Cookie
Blackberry-Thyme Crumb Cake
Brussels Sprout-Lemon Pizza
Bourbon Pecan Pumpkin Butter
Blueberry Breakfast Pies with Lemon Cream Cheese Dip
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