Vegetarian

Bubbly French 75

Mini Coconut Cream Pies

Beet
Humus

Baked Ricotta with Lemon, Garlic and Chives

Summer Berry and Mint Ice Pops

Baked Egg Tartlets

Vanilla Cake with Tiramisu Buttercream and Ganache Filling

Moroccan Carrot and Chickpea Salad

Playful Pina

Snap Pea Soup with Mint and Lemon

Sweet and Savory Brussel Sprouts

Malted Milk Ball Ice Cream

Meyer Lemon-Lavender Pound Cake

Italian Cherry Cream Sodas

Pear and Blue Cheese Salad

Winter Yogurt Bowl

Swiss Chard and Leek Gratin

Pecan Pie Thumbprint Cookies

Roasted Poblano and Potato Soup

Flatbread with Fiddlehead Ferns, Onion Scapes and Pecorino

Earl Grey Donuts with Blueberry Glaze

Coconut Doughnuts

Berry, Apple and Rosemary Shortbread Bars

Grilled Asparagus and Chili-Orange Quinoa Spring Rolls

Mashed Potatoes and Rutabaga with Lemon