Vegetarian

Ginger-Sesame Bok Choy

Pumpkin Scones

Apple Pie Martini

Layered Dark Chocolate and Egg Nog Mousse Cake

Salted Dark Chocolate Espresso Cookies

Gingerbread Truffles

Grilled Fontina and Blackberry Basil Smash Sandwiches

Warm Rosemary Olives

Blueberry Lavender Lemonade

Grilled Cheese with Onion Jam, Taleggio and Escarole

Peppers and Goat Cheese Rolls

Spring Quiche, with Butternut Squash, Peas and Feta

Walnut Miso Noodles

Roasted Poblano and Potato Soup

Blueberry Almond White Chocolate Banana Bread

Chocolate Raspberry Cake

Sweet Potato-Cauliflower Gratin with Crispy Sage Leaves

Orange-Basil Sorbet

Cumin Spiced, Baked Lotus Chips

Banana Oatmeal Pancakes with Fresh Cherry Sauce

Seckel Pear Tart with Poire William Cream

Cabbage Orange Salad

Peach Donkey

Chocolate-Malt Cake

White Bean Vegetable and Farro Soup