Vegetarian

Squid Ink Pasta with Stilton Blue and Fresh Figs

White Russian

Zombie

Peanut Butter Cup Cake

Almond Lemon-Lime Slice

Grilled Fig Bruschetta

Homemade Croissants

Blueberry-Lemon
Buttermilk Bundt Cake

Lemon and Rosemary Cake, Lemon Drizzle Icing

Lavender Margarita

Ispahan Cupcakes

Blueberry Brie Galette

Gratin Dauphinois

Chocolate Pecan Squares

Hazelnut Tartelettes with Spiced Crème Fraiche Parfait

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Turtle Bark

Spiced Roasted Pumpkin Seeds

Frozen Reese’s Peanut Butter Pie

Chocolate Chile
Coconut Milk Truffles

Cranberry-Nutmeg Pancakes with Lemon Curd

Pumpkin and White Bean Ravioli

Blue Cheese-Garlic Potatoes

Cranberry Orange Bread

Tequila-Spiked Mango Popsicles with Chile