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Vegetarian
Cheddar and Green Onion Biscuits
Blue-Barb Jam
Whole Grain and Poppy French Toast with Stewed Sour Cherries
Fresh Corn Ravioli with Herb Cream Sauce
Honey Balsamic Beet Salad
Cherry Tomatoes with Jalapeno-Pimiento Cheese
Grapefruit Rosemary Olive Oil Cake
Basil Sage Pesto
Nectarine Crème Fraiche Pie
Butternut Squash Ravioli in a Maple-Cream Sauce
Coffee Milkshakes
Fresh
Blueberry Tart
Blue Raspberry Meringue Kisses
Spicy Pumpkin Soup with Cilantro Pepita Pesto
Ruffled Blueberry Chocolate Cake
Zee Spotted Pig Bloody Mary
Salt and Cocoa Pumpkin Seeds
Cherry-Almond Trifle
Asparagus and Balsamic Glazed Onion Frittata
Crisp Poached Pears Stuffed with Chevre and Haroseth
Healthified Lemon Blueberry Poppy Seed Muffins
Roasted Cherry, Couscous and Brie Stuffed Poblano Peppers
Limoncello Collins
Potato, Greens, and Goat Cheese Quesadillas
Green Bean Casserole with Crispy Shallots
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