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Vegetarian
Peanut Butter Chocolate Chip Yogurt
Farmer’s Market Grilled Cheese
Blueberry Lavender Jam Ice Cream
Fried Green Tomatoes with Peach Pepper Jelly Sauce
Ginger Grapefruit Curd
Riesling Sangria with Lychees
Peach Donkey
Baked Pumpkin with Lemon, Sauteed Greens, and Toasted Cumin Dressing
Chocolate-Espresso Buche de Noel
Beet and Goat Cheese Salad with Pistachios
Raspberry
Coconut Macaroons
Margarita
Black and White
Chocolate Dipped Pretzels
Rosemary Roasted Nuts
Pickled Garlic Scapes
Irish Whiskey Chocolate Cupcakes with Irish Cream Whipped Ganache
Vegan Carrot Cake with Coconut Whipped Cream
Strawberries and Cream Pavlova
Raw Raspberry and Vanilla Chia Pudding
Salad with Kale and Blueberry Ginger Dressing
Fresh Pea, Cheese and Herb Salad
Orange-Basil Sorbet
Black Truffle Macaroni and Cheese
Cashew Butter and Blackberry Jam Thumbprint Cookies
Blooming Brie Bowl
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