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Vegetarian
Chai Pancakes with Black Tea-Poached Plums
Potatoes with Cheese Sauce
Oven-Roasted Carrots with Fennel
Healthy Eatmore Fudge Chocolate Bars
Lemon and Raspberry Tart with Almond Crust
Flatbread with Fiddlehead Ferns, Onion Scapes and Pecorino
Salted Dark Chocolate Espresso Cookies
Layered Dark Chocolate and Egg Nog Mousse Cake
Pimm’s Iced Tea
Blueberry Smoothie
Grilled Zucchini Pizza
Goat Cheese Custards with Figs and Balsamic Syrup
Hazelnut Tartelettes with Spiced Crème Fraiche Parfait
Cauliflower Blue Cheese Soup
Peanut Butter Cup Cake
Mocha Meringue Cupcakes
Chocolate Lemon Pear Cake
Rustic Vegetable Chickpea Soup
Beet-Pickled Deviled Eggs
Banana Pecan Oatmeal Brulee
Lemon Chiffon Truffles
Kale Pesto
Couscous Stuffed Peppers
Pumpkin Cheesecake Ice Cream
Crisp Poached Pears Stuffed with Chevre and Haroseth
Poblano Jack Beer Bread
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