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Vegetarian
Kale, Veggie Sausage and Egg
Redcurrant Sorbet and Faisselle Ice Cream with Fried Strawberries
Chipotle Tomato Soup
Sweet and Spicy Cucumber Salad with Fresh Dill
Spinach Artichoke and Brie Crepes with Sweet Honey Sauce
Salted Caramel Frosting
Tomato, Basil and Peach Skewers
Cardamom Pancakes with Rhubarb Cream and Raspberries
Oven Baked Sweet Potato Fries with Rosemary and Garlic
Stuffed Baked Tomatoes
Fresh Carrot Risotto
Roasted Cherry, Couscous and Brie Stuffed Poblano Peppers
Artisan Maple Oat Bread
Cheddar Chive Biscuits
Pecan Pie Thumbprint Cookies
Roasted Acorn Squash and Portobello Mushroom Salad
Orange-Basil Sorbet
Bloody Mary Salad
Beet Bundt Cake
Beet and Goat Cheese Salad with Candied Walnuts
Meyer Lemon Tart
Banana Mango Yogurt Smoothie
Mayan Mudslide Brownies
Blueberry Stuffed Egg Nog French Toast
Pumpkin Rum Sorbet with Cinnamon Walnut Brittle
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