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Vegetarian
Rose and Almond Pot de Crème
Green Garlic, Chive and Cheese Souffles with Roasted Asparagus
Blueberry Sorbet Macarons
Leprechaun Chocolate Bark
Apple Skillet Cake with Rosemary Crumb
Fried Mozzarella, Basil & Nectarine Stacks w/ Balsamic Glaze
Hibiscus Marshmallows
Champagne Granita
Deconstructed
Beet Stack
St. Patrick’s Day Mint Schnapps Shakes
Mojito
Hummus
Coconut Milk and Citrus White Bean Spread
Simple Garlic and Greens Soup with Smoky Chickpea Flatbread
Sriracha Popcorn
Mashed Potatoes and Rutabaga with Lemon
Broccolini, Corn, and Shrimp Quinoa with Olive Oil Lemon Garlic Dressing
Deep Fried Stuffed Squash Blossoms
Garlic Lemon Collard Greens and Butter Beans
Green Goddess Dip and Dressing
Smashed Berry-Lime-Coconut Yogurt Ice Pops
Carrot and Watermelon Radish Pickle
Mini Peanut Butter Chocolate Cheesecakes
Rosemary Roasted Nuts
Wild Blueberry Soup with Mint
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