Vegetarian

Japanese Sesame Spinach

Chocolate-Mixed Nut Tart

Black and White
Chocolate Dipped Pretzels

Chai Latte Granita with Honeyed Whipped Cream

Apple Walnut
Gorgonzola Rustic Tart

Double-Chocolate Mascarpone Raspberry Pie

Chocolate-Malt Cake

Mini Mac and ‘Shrooms

Honey-Baked Cheese with Pistachios and Cranberries

Smokin’ Martinis

Homemade Twix Bars

Warm Spinach Salad with Bacon, Mushrooms and Hard-Boiled Eggs

Almond Ale Lemon Spritzers

Cucumber Avocado Gazpacho

Sweet Potato Cupcakes with Toasted Marshmallow Frosting

Tangy Sour Cream Ice Cream

Fresh
Blueberry Tart

Butternut Squash Apple Soup

Blood Orange Honey-Glazed Five Spice Tart with Almond Cream

Whole Grain and Poppy French Toast with Stewed Sour Cherries

Green Garlic, Chive and Cheese Souffles with Roasted Asparagus

Tomato and Herb Focaccia

Toasted Coconut and Berries Charlottes

Meyer Lemon Icebox Bites

Redcurrant Sorbet and Faisselle Ice Cream with Fried Strawberries