Vegetarian

Persimmon and Burrata Carpaccio

Bittersweet Chocolate and Carob Ganach Tart with Malted Candy Brittle

Honey Balsamic Strawberry Galette

Mushroom Consomme with Morels and Pastry Hats

Apple Chips

Peach and Blueberry Galette

Mint-Champagne
Shrub

Pecan Pie Macarons

Gin and Orange Juice Braised Endives

Pistachio Pudding Layer Dessert

Spicy Mac and Cheese

Toffee

Honey Balsamic Beet Salad

Maple Honey Roasted Nuts

Bellini Pops

Blackest Forest Gateau

Zucchini Whoopie Pies

Eggs in Purgatory with Artichoke Hearts, Potatoes and Capers

Coconut Macaroon Sandwiches with Lime Curd

Apple Pie Martini

Goat Cheese Custards with Figs and Balsamic Syrup

Honey-Sesame Steamed Greens

Blueberry Carrot Cake Parfaits

Artichoke Flatbread

Blueberry Buckle