Vegetarian

Sparkling Lemonade with Fresh Berry Ice

Kale Pesto
Couscous Stuffed Peppers

Fougasse

Garlicky Roasted Asparagus

Butternut Squash Apple Soup

Pink Grapefruit and Limoncello Mousse

Toasted Hazelnut Streusel Pumpkin Bread

Blueberry Cookies

Soba Noodle Soup
with Shitakes and Tofu

Mille-Feuille in a Whiskey Glass

Spinach and Feta Turnovers

Creamy Fennel and Leek Soup

Tangy Sour Cream Ice Cream

Grilled Fontina and Blackberry Basil Smash Sandwiches

Apple Frangipane Tartelettes with Cheesecake Ice Cream

Banana Pecan Oatmeal Brulee

Pina Colada Sorbet with Sesame Crisps

Cinnamon Polenta Pancakes

Coconut Cherry Petits Gateaux

Lemon and Cherry
Mini Bundt Cakes

Violet Macarons with Violet and Vanilla Bean Buttercream

Blackberry Sage Cooler

Black Forest Bark

Winter Squash with Spiced Butter

Hazelnut Tartelettes with Spiced Crème Fraiche Parfait