Vegetarian

Spicy Cranberry Sauce

Mini Roasted Fennel and Mushroom Pizzas

Pomegranate Salad

Cinnamon-Roasted Apples with Pecans and Ice Cream

Mandarin Orange Risotto

Strawberry Mojitos

Strawberry Shortcake

Pan Roasted Baby Artichokes

Thin Mint Truffles

Pear Sonata

Hummingbird Cupcakes

Roasted Corn Pudding in Acorn Squash

Thai Tea

Fresh Carrot Risotto

Pimm’s Iced Tea

Cannoli Stuffed French Toast

White Grape Sorbet

Poblano Jack Beer Bread

Blackberry Sage Cooler

Potatoes with Cheese Sauce

Homemade Cherry Preserves

Blushing Dragon

Italian Spritz Punch

Maple Sugar, Bourbon
and Brown Butter Peach Crisp

Raspberry Almond Truffle Bread