Vegetarian

Sweet Ricotta Tart with Honey-Spiced Peaches

Beet-Pickled Deviled Eggs

White Chocolate Lemon Truffles

Blushing Dragon

Crostini with Arugula Walnut Pesto, Blue Cheese and Fresh Figs

Peanut Butter Cream Filled Donuts

Chocolate
Peanut Butter Cake

Pretty White Chocolate Covered Cherries

Blackberry Swirl Pie

Asparagus and Spring Onion Risotto

Tequila-Spiked Mango Popsicles with Chile

Fontina & Spinach Baked Eggs w/ Garlic Brown Butter Breadcrumbs

Lemon, Poppy and Chevre Cheesecakes with Rhubarb

Warm Rosemary Olives

Strawberry-White Chocolate Ice Cream

Breakfast Apricot Crisp

Puff Pastry Cornucopias with Pumpkin-Coconut Mousse

Pecan-Toffee Pound Cakes with Praline Creme Anglaise

Grilled Fig Bruschetta

Artichoke Ravioli in a Lemon-Cream Sauce

Balsamic Onion Marmalade

Mint Chocolate Chip Cake

Pumpkin Cupcakes with Spiced Mascarpone Cream Filling

Bananas Foster Bread Pudding

Mexican Hot Chocolate