Vegetarian

Sweet Peach Pancakes

Cran-Sage Rolls

Peppermint Crisp Pudding

Jalapeno Popper Grilled Cheese

Butternut Squash Noodle Pasta

Rustic Cherry Tart with Ricotta and Almonds

Blood Orange and Bourbon

Shaved Cauliflower Salad

Squid Ink Pasta with Stilton Blue and Fresh Figs

Whole Grain and Poppy French Toast with Stewed Sour Cherries

Oat Stuffed Breakfast Peach Cobbler

Layered Dark Chocolate and Egg Nog Mousse Cake

Kale Pesto
Couscous Stuffed Peppers

Cucumber Avocado Gazpacho

Texas Layer Cake

Cream of Carrot Soup with Almond Croutons

Creamy Cranberry Dressing

Berries Sorbet and Lavender Shortbread Cookies Sorbet Sandwiches

Zucchini Flowers Frittata

Champagne Mango and Strawberry Dressing

Queso Dip

Lemon Lime Linguini

Peanut Butter Nutella Sandwich Cookies

Strawberry Rhubarb Mini, But Not Too Mini, Pies

Pear and Blue Cheese Salad