Vegetarian

The Tyrolean Spritz

Wild Blueberry Soup with Mint

Asiago and Black Pepper Rolls

Homemade Cherry Preserves

Okra Cornmeal Cakes with Chevre and Roasted Tomatoes

Margarita

Oven-Fried Onion Rings

Hummingbird Cupcakes

Creamy Mushroom-Fontina Pasta

Bourbon Pecan Pumpkin Butter

Pan Roasted Baby Artichokes

Zombie

Redcurrant Sorbet and Faisselle Ice Cream with Fried Strawberries

Spicy Cranberry Sauce

Baked Apple Gingerbread Pancake

A Heated Affair

Orange Cake with Italian Meringue Frosting

Chocolate Brownie Mousse Cake

Roasted Peaches and Honey Ice Cream

Bloody Mary Salad

Honey Balsamic Beet Salad

Apple Chips

Barley-Stuffed Peppers

Maple Sea Salt Doughnuts

S’mores Hot Cocoa