Vegetarian

Baked Eggs

Fresh Carrot Risotto

Asparagus Ribbons

Blueberry Ice Cream Pie

Blackberry Truffles

Banana-Butterscotch Cream Pie

Peanut Butter Chocolate Chip Yogurt

The Tyrolean Spritz

Blueberry Almond White Chocolate Banana Bread

Red Velvet Cake Balls

Grilled Asparagus with Green Peppercorn Vinaigrette

Chocolate Malt Sandwiches

Lemon and Cherry
Mini Bundt Cakes

Fresh Herb Flatbreads

Blueberry-Cream Cheese Pie with Shortbread Crust

Nectarine, Mascarpone and Gingersnap Tart

Walnut-Mushroom Veggie Burgers

Salt and Cocoa Pumpkin Seeds

Sweet Peach Pancakes

Lemon Walnut Pesto

Ginger-Sesame Bok Choy

Maple-Rosemary Glazed Walnuts

Topical Meringue Tart, with Lime, Coconut and Sesame

Blood Orange Honey-Glazed Five Spice Tart with Almond Cream

Red Lentil Soup with Lemon