Vegetarian

Beer and Black Pepper Grissini

Tomato and Herb Focaccia

Mexican Street Corn

Chocolate Pecan Squares

Cinnamon Polenta Pancakes

Honey Balsamic Strawberry Galette

Broccolini, Corn, and Shrimp Quinoa with Olive Oil Lemon Garlic Dressing

Caramelized Coconut Banana Bread Waffle French Toast

Strawberry Shortcake Popsicles

Blueberry Salsa

Cherry Chocolate Coconut Granola

Lemony Chickpea Salad

Asparagus in the Basket

Sweet and Savory Brussel Sprouts

Cantaloupe Ice Cream

Raspberry Rose Vanilla Cream Cake

Oven-Roasted Carrots with Fennel

Pumpkin Cupcakes with Spiced Mascarpone Cream Filling

Eggplant and Meyer Lemon Risotto

Cinnamon-Roasted Apples with Pecans and Ice Cream

Peanut Butter-Chocolate Chip Waffles

Chocolate Chip Nutella Cheesecake Bars

Rustic Mushroom, White Wine and Creamy Cheesy Spaghetti

Mango Pesto

Acorn Squash and Feta Wontons