Vegetarian

Lemon and Cherry
Mini Bundt Cakes

Sophie Dahl’s Iced Tea

Almond Joy Smoothie and Milkshake

White Chocolate, Vanilla Bean Cardamom Mousse and Raspberry Layers

Edamame and Ricotta Toasts

Creamy Cranberry Dressing

Zucchini Noodles with Pesto

Asiago and Black Pepper Rolls

Okra Cornmeal Cakes with Chevre and Roasted Tomatoes

The Perfect Chocolate Chip Cookie

Grasshopper Mint Chocolate Bark

Pumpkin Soup with Chocolate and Chipotle

Potato Skins

Sidecar
Fizz Cocktail

Cucumber Avocado Gazpacho

Sweet Pepper Soup

White Chocolate Lemon Truffles

Mocha Meringue Cupcakes

Sweet Potatoes and Marshmallows

Breakfast Apricot Crisp

Angel Food French Toast with Blueberry Lemon Sauce

Chocolate Dipped Clementines with Sea Salt

Avocado and Grapefruit Tea Sandwiches

Cinnamon Vanilla Sunflower Butter

Raspberry Pistachio Frangipane Tarts with Meyer Lemon Chantilly