Vegetarian

Blackest Forest Gateau

Cinnamon Polenta Pancakes

Bittersweet Chocolate and Carob Ganach Tart with Malted Candy Brittle

Flatbread with Fiddlehead Ferns, Onion Scapes and Pecorino

Lemon-Filled Coconut Cupcakes

Lemon Berry Mascarpone Sweet Rolls

Roasted Baby Beets

Margarita

Coffee Milkshakes

Three Bean Salad with Creamy Lemon Dressing

Coconut Lime Dessert Shots

Pear and Blue Cheese Salad

Twice-Baked Sweet Poatatoes

Pomegranate Salsa

Cherry Cordial and Mint Truffle Kiss Hot Chocolate w/ Marshmallow Whipped Cream

Wild Blueberry Soup with Mint

Queso Dip

Pineapple Cranberry Relish with Toasted Coconut

Portobello Mushroom, Cheddar and Caramelised Onion Quesadillas

Roasted-Garlic Souffle

Caramelized Coconut Banana Bread Waffle French Toast

Bellini Pops

Maple-Rosemary Glazed Walnuts

Texas Layer Cake

Crème Brulee