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Vegetarian
Bubbly French 75
Mini Coconut Cream Pies
Beet
Humus
Baked Ricotta with Lemon, Garlic and Chives
Summer Berry and Mint Ice Pops
Baked Egg Tartlets
Vanilla Cake with Tiramisu Buttercream and Ganache Filling
Moroccan Carrot and Chickpea Salad
Playful Pina
Snap Pea Soup with Mint and Lemon
Sweet and Savory Brussel Sprouts
Malted Milk Ball Ice Cream
Meyer Lemon-Lavender Pound Cake
Italian Cherry Cream Sodas
Pear and Blue Cheese Salad
Winter Yogurt Bowl
Swiss Chard and Leek Gratin
Pecan Pie Thumbprint Cookies
Roasted Poblano and Potato Soup
Flatbread with Fiddlehead Ferns, Onion Scapes and Pecorino
Earl Grey Donuts with Blueberry Glaze
Coconut Doughnuts
Berry, Apple and Rosemary Shortbread Bars
Grilled Asparagus and Chili-Orange Quinoa Spring Rolls
Mashed Potatoes and Rutabaga with Lemon
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