Vegetarian

Smokin’ Martinis

Homemade Croissants

Zombie

Meyer Lemon Tart

Avocado and Grapefruit Salad

Orange Pumpkin Cloverleafs

Blackberry-Thyme Crumb Cake

Apricot-Yogurt Parfait with California Granola

Goat Cheese Mashed Sweet Potatoes

Deconstructed
Beet Stack

Berry Brownie Trifle

Swiss Chard and Leek Gratin

Stuffed Peppers with Chipotle Cream

Asian Pear, Fresh Date and Pomegranate Salad

Perfect Hummus

Strawberry Rhubarb Mini, But Not Too Mini, Pies

Pumpkin Pie with Ginger Streusel

Orange Polenta Cake with Vanilla-Scented Plums and Blackberries and Buttermilk Ice Cream

Cava Sangria

Grilled Zucchini Pizza

Asian Vegetable Soup

Beet
Humus

Roasted Broccoli with Lemon and Parmesan

Watermelon Spritzers
with Lemon and Honey

Winter Yogurt Bowl