Vegetarian

Lemon and Cherry
Mini Bundt Cakes

Blueberry Meringues

Nectarine Pavlovas

Blueberry Coconut Smoothie

Grilled Figs with Honeyed Mascarpone

Double Chocolate Espresso Pound Cake with Rose-Scented Cream Cheese Frosting

Maple-Rosemary Glazed Walnuts

Classic Bruschetta

Blueberry Salsa

Baileys Panna Cotta and Tiramisu Trifles

Honey Cinnamon Roasted Chickpeas

Linguine in Lemon Cream Sauce

Winter Yogurt Bowl

Mexican Corn

Champagne Granita

Rosemary Lemon Drop Biscuits

Jalapeno Popper Grilled Cheese

Asparagus and Spring Onion Risotto

Blueberry Tall Pie

Toasted Coconut and Berries Charlottes

Puffed Oven Pancake with Brown Sugar-Banana Sauce

Grilled Fontina and Blackberry Basil Smash Sandwiches

Chocolate Cheesecake with Caramel Ganache

Asian Vegetable Soup

Caramel Cake with Caramelized Butter Frosting