Vegetarian

Rose and Basil-Dark Chocolate Macarons

Spiced Roasted Pumpkin Seeds

Whole Grain and Poppy French Toast with Stewed Sour Cherries

Rosemary and Olive Oil Focaccia Bread

Apple Chips

Lemon and Raspberry Summer Cake

Marinated Grilled Cherry Tomatoes Skewers

S’mores Hot Cocoa

Pickled Okra

Asparagus Ribbons

Peach and Pecan Brown Sugar Parfait

Celebration Hummingbird Cake

Tabbouleh with Persimmons and Almonds

Blue Cheese-Garlic Potatoes

Peach Donkey

Topical Meringue Tart, with Lime, Coconut and Sesame

Mango-Berry Swirled Smoothies

Chocolate Cherry Cupcakes

Roasted Pumpkin Pasta with Thyme Browned Butter Sauce

Toasted Coconut Mousse

Apple Pie Deconstructed

Blueberry Limeade Cocktail

Whole Wheat Belgian Waffles with Mascarpone, Thyme and Strawberries

Herbed Goat Cheese Polenta Bites

Orange and Pastis Braised Baby Fennel