Mashed Parships and Potatoes

Ingredients

  • 4 pounds Yukon gold potatoes
  • 2 pounds parsnips
  • Kosher salt and freshly ground black pepper
  • 1 cup heavy cream
  • 1/2 stick (1/4 cup) butter
  • 2 tablespoons chopped chives

Preparation

Click here for preparation method.

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