Baked Oysters with Pancetta, Artichoke and Horseradish

Coriander-Crusted Lamb Chops

Skinny Cookies and Cream Popsicles

Banana, Butterscotch and Hazelnut Cookie Crisps

Date and Shallot Rosemary Chicken

Beet and Goat Cheese Salad with Pistachios

Pomegranate Salsa

Golden Crunch Cake

Zombie

Avgolemono

Thin Mint Truffles

Arugula Salad with Figs, Pine Nuts and Radicchio

Grilled Tilapia
with Cherry Salsa

Pisco Apple Sour

Mini Peanut Butter Chocolate Cheesecakes

San Francisco Garlic Fries

Bacon Wrapped Corn

Shaved Cauliflower Salad

Spring Quiche, with Butternut Squash, Peas and Feta

Baked Breakfast Taquitos

Lemon Buttermilk Mum Cupcakes

Sweet and Spicy Cucumber Salad with Fresh Dill

Angel Food French Toast with Blueberry Lemon Sauce

Drunken Cherry Pie

Grilled Figs with Honeyed Mascarpone