Pear Pavlova

Radicchio Salad with Frisee and Apples

Ginger Mousse

Orange-Ginger Ricotta Tart

Mexican Milk Chocolate Cake

Fried Fingerling Potatoes with Tarragon Sauce

Salmon
en Croute

Tangerine Crème Brulees Tartelettes

Lemon Walnut Pesto

Herbed Chicken and Mushrooms

Nanaimo Bars

Smoked Salmon Quesadillas with Creamy Chipotle Sauce

Crabby Candied Apples

Grilled Steak Sandwiches with Marinated Watercress, Onion and Tomato Salad

Herb Dijon Crusted Pork Tenderloin

Spiced Pumpkin Coconut Milk Ice Cream

Persimmon and Burrata Carpaccio

Redcurrant Sorbet and Faisselle Ice Cream with Fried Strawberries

Artichoke Ravioli in a Lemon-Cream Sauce

Almond Cake with Amaretto Filling

Chocolate Mousse Cake

Brown Butter
Rosemary Orange Cornbread

Cherry Pavlova

Tangy Tabbouleh Salad

Studded Cherry-Tomato, Bacon and Blue Cheese Pizza