Chocolate Lemon Pear Cake

Fresh Scallop
and Pineapple Ceviche

Candied Orange Sweet Potatoes

Warm and Nutty Cinnamon Quinoa

Roast Loin of Pork with Cherry and Green Olive Stuffing

Spiced Turkey Burgers with Green Olives and Feta

Rosemary Roasted Nuts

Winter Yogurt Bowl

Pad Ka-Prao

Blueberry Ice Cream Pie

Homemade Mayonnaise

Stuffed Mushroom Caps

Roasted Tomato and Vegetable Soup with Tasso Ham

Greek Stuffed Eggplant

Celebration Hummingbird Cake

Orange Cake with Italian Meringue Frosting

Vanilla Poached Pears

Ginger-Lime
Baby Carrots

Cantaloupe Ice Cream

Crispy Baked Potato Skins

Zucchini Dill Pickles

Asparagus and Balsamic Glazed Onion Frittata

Green Beans with Bacon and Tart Cherry Balsamic Glaze

Peach Salad with Ginger Dressing

Honeydew Melon Martini