Hazelnut Honey Oat Bread

Rose and Basil-Dark Chocolate Macarons

Grilled Beef Tenderloin on Focaccia Toasts

Streusel-Topped Double Cherry Slab Pie

Green Beans with Bacon and Tart Cherry Balsamic Glaze

Grilled Peach, Brie and Basil Sandwich

Chocolate Lemon Pear Cake

Hibiscus Marshmallows

Asparagus and Spring Onion Risotto

Chicken Tortilla Pizza

Greek Stuffed Eggplant

Double Cranberry Sauce

Cheddar Jalapeno Huevos Rancheros in Tortilla Cups

Raspberry Mousse Cake

Apple Chips

Blueberry Buckle

Croque Monsieurs

A Heated Affair

Zucchini Noodles with Pesto

Cranberry-Lime Relish

Cherry Vanilla Cake with Swiss Meringue Buttercream

Double Chocolate Chip Cake with Salted Peanut Butter Glaze

Blueberry Lavender Lemonade

Chocolate & Amaretto Mousse in Almond Lace Bowls

Kale, Veggie Sausage and Egg