Chocolate-Malt Cake

Chilled Raspberry-Chili Soup

Coconut Milk and Citrus White Bean Spread

Red Velvet Cake Balls

Spring Lamb Rack with Caper and Herb Crust

Slow Cooker Beef Burgundy Stew with Herb Dumplings

Moroccan-Style Chicken Phyllo Rolls

Orange Biscuits

Cannoli Stuffed French Toast

Cauliflower Blue Cheese Soup

Valentine’s Day S’more Hearts

Peach and Blackberry Bread Pudding

Lavender Margarita

Caramel Filled Brownies

Bacon-Wrapped Pork Roast with Sage

Orange-Ginger Ricotta Tart

Peppermint Coffee Toddy

Coconut Chocolate Cake with Raspberries

Warm Apple Cabbage Slaw with Apple and Caraway Seed

Chai Latte Granita with Honeyed Whipped Cream

Salad
Nicoise

Blackberry Truffles

Watermelon Sangria

Mustard-Crusted Pork Tenderloin with Balsamic Blueberry Reduction

Steamed Clams