Beet
Humus

Sweet Pulled Pork Waffle Sliders

St. Patrick’s Day Mint Schnapps Shakes

Spinach Artichoke and Brie Crepes with Sweet Honey Sauce

Strawberries and Cream Pavlova

Orange-Ginger Ricotta Tart

Beef Tacos with Radish and Avocado Salsa

Layered Dark Chocolate and Egg Nog Mousse Cake

Pork Rib Roast with Crispy Garlic and Lemongrass

Date and Shallot Rosemary Chicken

Bay and Lemon Brined Turkey

Radicchio Salad with Frisee and Apples

Chilled Mint Yogurt Soup

Fig, Mascarpone and Pistachio Tart

S’mores Martini

Blueberry Biscuits

Apple Pie Deconstructed

Coconut Rum Cake

Cinnamon Apple Cranberry Sauce

Orange-Blueberry
Marmalade

Banana Macadamia Nut Pancakes with White Chocolate Crème Anglaise

Angels on Horseback

Fougasse

Red Berry Macarons

Peach, Basil, Mozzarella and Balsamic Pizza