Chicken Francaise

Watermelon Malibu Surf

Walnut Miso Noodles

Radishes with Lemon Crème Fraiche and Fish Roe

Capellini with Shrimp, Peppers and Salami

Brussels Sprouts with Bacon

Grilled Beef Tenderloin on Focaccia Toasts

Chipolte-Lime Mixed Nuts

Creamy Mushroom-Fontina Pasta

Fresh Raspberry Bars

Zucchini Pizza Bites

Lemon Lime Linguini

Chai Latte Granita with Honeyed Whipped Cream

White Chocolate-Strawberry Crème Brulee

Spicy Shrimp with Grilled Pineapple and Coconut Rice Pilaf

Cauliflower Prosciutto Flatbread

Grilled Eggplant with Lebneh

Avocado and Grapefruit Salad

Potato Skins

Meyer Lemon Curd

Hot Spinach and Artichoke Dip

Apple Squash Soup

Pork and Balsamic Onion Quesadilla

Whole Grilled Japanese Eggplant with Lemon and Soy Sauce

Roasted Strawberry Buttermilk Ice Cream