Double Duck Breasts with
Baked Figs

Grilled
Steak Salad

Lettuce Soup

Banana, Nutella and Salted Pistachio Popsicles

Zee Spotted Pig Bloody Mary

Topical Meringue Tart, with Lime, Coconut and Sesame

Artichoke Ravioli in a Lemon-Cream Sauce

Tangerine Crème Brulees Tartelettes

French Toast with Salted Caramel and Creme Fraiche

Oven “Fried” Goat Cheese

Twice-Baked Sweet Poatatoes

Artichoke Lemon Pesto Chicken Pasta

Zucchini Shoestring and Ribbon Fries

Asian Chicken Salad

Cherry Chocolate Coconut Granola

Honey Balsamic Strawberry Galette

Fresh Figs with Goat Cheese and Peppered Honey

Wild Rice and Tuna Salad

Chicken Tortilla Pizza

Vanilla Bean Chocolate Ice Cream Sandwiches

Caramelized Brussels Sprouts with Lemon

Pumpkin Bread Pudding Souffle

Berry Cheesecake Ice Cream

Bay and Lemon Brined Turkey

Peanut Butter Smoothie