Lemon Chicken Pasta

Asian Dumpling Soup

Front Porch Swing

Blueberry Basil
Balsamic Mozzarella Crisps

Baked Oysters with Pancetta, Artichoke and Horseradish

Grilled Skirt Steak
with Chimichurri Sauce

Rosemary Lemon Drop Biscuits

Angel Food French Toast with Blueberry Lemon Sauce

Double Duck Breasts with
Baked Figs

Sweet Corn Peppered-White Cheddar Biscuits

Maple-Brined Turkey

Salmon, Radish and Apple Open-Faced Sandwich

Cucumber Dill Greek Yogurt Salad

Greek Roasted Chicken

Cinnamon Apple Cranberry Sauce

Chicken and Mango Tortilla Bowls

Blueberry Almond White Chocolate Banana Bread

Chocolate, Almond and Banana Parfaits

Salad
Nicoise

Flagship Cheese, Asparagus and Pear Bites

Wild Rice and Tuna Salad

Maple Honey Roasted Nuts

Warm Spinach Salad with Bacon, Mushrooms and Hard-Boiled Eggs

Pomegranate Molasses

Creamy Piquillo Pepper and Chickpea Soup with Chicken