Chive Pancakes

Grilled Pork Tenderloin with Pineapple and Papaya Salsa

Apple Pie Martini

Goat Cheese Custards with Figs and Balsamic Syrup

Grilled Figs with Honeyed Mascarpone

Bacon Wrapped Corn

Maple Sugar, Bourbon
and Brown Butter Peach Crisp

Roasted Baby Beets

Apricot-Yogurt Parfait with California Granola

Homemade Croissants

Pomegranate and Sweet Pepper Sandwich

Baked Ricotta Blintzes with Fresh Cherry Sauce

Agricole-Guava Cooler

Double Chocolate Espresso Pound Cake with Rose-Scented Cream Cheese Frosting

Mango Chicken

S’mores Hot Cocoa

Welsh Cakes

Lemon Raspberry Angel Cake

Churro Ice Cream

Fresh Carrot Risotto

Peanut Butter and Chocolate Rice Krispie Treats

Spiced Chocolate Caramel Pear Cake

Grilled Artichokes
with Lemon Aioli

Asian Style Roasted Quail

Hot and Sour Thai Chicken Noodle Soup