Pear and Blue Cheese Salad

Angel Food French Toast with Blueberry Lemon Sauce

Wok-Fried Mud Crab Claws with Tamarind, Galangal and Chilli Bean Paste

Grilled Peach Salad

Vegetarian Pot Pies with Feta Scallion Biscuits

Almond Joy Smoothie and Milkshake

Cuban Burgers

Asian Style Roasted Quail

Tabbouleh with Persimmons and Almonds

Asparagus and Goat Cheese Stuffed Chicken

Grilled Thai Chicken Breasts with Herb-Lemongrass Crust

Malted Milk Ball Ice Cream

Mint Chocolate Chip Cupcakes

Roasted Garlic, Jalapeno and Feta Dip

Cauliflower Poppers

Chocolate & Amaretto Mousse in Almond Lace Bowls

Streusel-Topped Double Cherry Slab Pie

Lemon Walnut Pesto

Blueberry-Cream Cheese Pie with Shortbread Crust

Chilled Beet and Beet Green Soup

Butternut Squash Pudding

Nectarine Pavlovas

Avocado Soup with Chili-Lime Pepitas

Edamame and Ricotta Toasts

Asian Barbecue Pork Burgers with Slaw