Kale and Green Garlic with Cheesy Polenta

Artichoke Lemon Pesto Chicken Pasta

Pumpkin Spice Creme Brulee

Chicken Macaroni Soup with Tomatoes

Coconut Lime Dessert Shots

Salad
Nicoise

Double Chocolate Chip Cake with Salted Peanut Butter Glaze

Blueberry Pecan Cornbread

Honey Mustard Spare Ribs

Spiced Turkey Burgers with Green Olives and Feta

Asparagus and Salmon Risotto

Lemon and Raspberry Tart with Almond Crust

Blueberry Buttermilk Sherbet

Green Bean Casserole with Crispy Shallots

Aloe Lemonade

Fresh Strawberry Sangria

Raspberry Mousse Cake

Cantaloupe Ice Cream

Smoked Salmon, Pea and Goat Cheese Crostini

Chocolate and Hazelnut Meringue Cake

Chipolte-Lime Mixed Nuts

Chilled Blueberry Soup with Mint

Vanilla Cake with Tiramisu Buttercream and Ganache Filling

Garlic Salted, Beer Baked French Fries

Zucchini Shoestring and Ribbon Fries