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Baked Bang Bang Shrimp
Shredded Kale and Quinoa Salad with Creamy Tahini Dressing
Buttermilk Bacon Pralines
White Corn, Asparagus and Ham Quiche with Frito Pastry Crust
Blueberry Smoothie
Healthified Okonomiyaki
Vanilla Semifreddo and Orange Sorbet Terrine
Sweet and Sour Grilled Pumpkin
Salmon with Wasabi Sauce and Baby Bok Choy
Chocolate
Raspberry Cupcakes
Sweet and Spicy Asian Veggie Tacos
S’mores Pudding Shots
Chipotle Chicken Kabobs with Avocado Cream Sauce
Warm and Nutty Cinnamon Quinoa
Baked Yams with Saffron Aioli
Double Chocolate Chip Cake with Salted Peanut Butter Glaze
Lemon Lime Linguini
Parma Ham Breadsticks
Artichoke Lemon Pesto Chicken Pasta
Mexican Spice-Rubbed Ribeyes with Lime Butter
Spicy Szechuan Shrimp Linguine
Cauliflower Blue Cheese Soup
Golden Crunch Cake
Cranberry Lemon Cake with Lemon Icing
Spring Lamb Rack with Caper and Herb Crust
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