Riesling Sangria with Lychees

Creme de Menthe Ice Cream Sandwiches

Spiced Chocolate Caramel Pear Cake

Caprese Quinoa Grilled Stuffed Mushrooms w/ Balsamic Glaze

Sriracha Popcorn

Orange Cinnamon Belgian Waffles with Dark Chocolate Hot Fudge

Fully Loaded Baked Potato Soup

Apple Sandwiches

Pumpkin Pie with Ginger Streusel

Chili Cheese Fries

Zucchini Fritters

Brown Rice and Garlicky Chilli Prawn Salad, with Capers, Broccoli and Radish, Crushed Peanuts

Balsamic Portobello Burgers with Bell Pepper and Goat Cheese

Pimm’s Iced Tea

Cinnamon Roll Baked Doughnuts

Cranberry Forsythia Scones

Pumpkin and Sausage Risotto

Raspberry Jalapeno Jam

Strawberry Sweethearts Cocoa

Tomato, Peach and Burrata Salad

Caprese Salad in Phyllo Baskets with an Olive Tapenade Vinaigrette

Ginger-Champagne Pancakes with Champagne-Poached Pears

Cheddar Jalapeno Huevos Rancheros in Tortilla Cups

Jerk Chicken and Slaw

Grilled Mekhong Baby Back Ribs with Thai Sweet Chili Sauce