Roasted Blueberry Ricotta Crostini

Ingredients

  • 2 cups fresh blueberries
  • 4 tablespoons fresh lemon juice, divided
  • 1 tablespoon honey
  • 1 cup ricotta cheese
  • Zest of 1 large lemon
  • 1 French baguette, thinly sliced and toasted
  • Additional honey, for drizzling

Preparation

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