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Easter
The Lanesborough
Lamb Chops with Cherry Balsamic Glaze
Classic Rack of Lamb
Lemon Velvet Cream Pie
White Chocolate and Lemon Souffles
Grilled Lamb Chops with Lemon Yogurt Sauce
Vegan Carrot Cake with Coconut Whipped Cream
Lamb Chops with Sun-Dried Tomato Butter
Triple-Lemon Layer Cake
Pistachio Pudding Layer Dessert
Bellini Popsicles with Edible Flowers
Herb-Crusted Rack of Lamb with Roasted Radishes and Orange Vinaigrette
Oat Stuffed Breakfast Peach Cobbler
Lemon Goat Cheese Cheesecakes with Blood Orange Sauce
Vanilla Semifreddo and Orange Sorbet Terrine
Roasted Blueberry Ricotta Crostini
Lemon Curd Macarons
Ginger-Champagne Pancakes with Champagne-Poached Pears
Pink Grapefruit and Limoncello Mousse
Raspberry Rose “Hidden” Chocolate Tart
White Chocolate-Strawberry Crème Brulee
Almond Cake with Amaretto Filling
Lemon Walnut Pesto
Orange-Ginger Ricotta Tart
Lemon-Filled Coconut Cupcakes
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