Appetizer

Grilled East Coast Oysters with Corn Jalapeno Salsita

Manchego, Fig and Bacon Flatbreads

Radishes with Lemon Crème Fraiche and Fish Roe

Fried Mozzarella, Basil & Nectarine Stacks w/ Balsamic Glaze

Cider Mussels

Chicken Rolls with Cheese, Ham and Potatoes

Vegetable Spring Rolls with Peanut Dipping Sauce

Spinach Stuffed Mushrooms

Apple Walnut
Gorgonzola Rustic Tart

Chipotle Popcorn Chicken

Flatbread with Fiddlehead Ferns, Onion Scapes and Pecorino

Deconstructed
Beet Stack

Green Goddess Dip and Dressing

Baked Asiago and Caramelized Onion Hummus Dip

Grilled Honey Garlic Shrimp

Herb and Feta Polenta Appetizers

Hawaiian BBQ Quesadillas w/ Pinaeapple-Mango Guacamole

Balsamic Onion Tart with Goat Cheese and Thyme

Beet
Humus

Lemon Walnut Pesto

Rosemary Roasted Nuts

Peppers and Goat Cheese Rolls

Roasted Garlic, Jalapeno and Feta Dip

Thai Grilled Pork on Skewers

Peach Salad with Ginger Dressing