Breakfast

Swiss Chard and Egg Casserole

Honey Balsamic Strawberry Galette

Raspberry Jalapeno Jam

Ginger-Champagne Pancakes with Champagne-Poached Pears

Blackberry-Thyme Crumb Cake

Peanut Butter-Chocolate Chip Waffles

Asparagus and Balsamic Glazed Onion Frittata

Burrito with Chorizo and Eggs

Eggs and Bacon Bowls

Cannoli Stuffed French Toast

Lemon and Raspberry Tart with Almond Crust

Gateau De Riz Aux Figues

Cranberry Forsythia Scones

Baked Eggs

Orange Pumpkin Cloverleafs

Puffed Oven Pancake with Brown Sugar-Banana Sauce

Whole Grain and Poppy French Toast with Stewed Sour Cherries

Nectarine, Mascarpone and Gingersnap Tart

Samoa Baked Donuts

Blackberry Doughnuts with Vanilla Bean Glaze

Lemon Berry Mascarpone Sweet Rolls

Texas Veggie Hash

Healthified Lemon Blueberry Poppy Seed Muffins

Spring Quiche, with Butternut Squash, Peas and Feta

Kale, Veggie Sausage and Egg