Breakfast

Peach and Pecan Brown Sugar Parfait

Cardamom Pancakes with Rhubarb Cream and Raspberries

Baked Eggs

Meyer Lemon-Lavender Pound Cake

Cranberry-Nutmeg Pancakes with Lemon Curd

Cranberry-Nut Bread

Blueberry Buckle

Blueberry Dutch Pancakes

Banana Pecan Oatmeal Brulee

Cherry Clafoutis

Orange Pumpkin Cloverleafs

Earl Grey Donuts with Blueberry Glaze

Toasted Hazelnut Streusel Pumpkin Bread

Dark Chocolate-Espresso Pumpkin Bread

Caramelized Coconut Banana Bread Waffle French Toast

Cranberry Orange Bread

Quail Eggs in Hash Brown Nests

Berry, Apple and Rosemary Shortbread Bars

Asparagus and Balsamic Glazed Onion Frittata

Key Lime Donuts

Coconut Cream Strawberry Polenta

Smoked Salmon Eggs Benedict

Ginger-Champagne Pancakes with Champagne-Poached Pears

Berries’n’Cream Chocolate Chip Trifle

Green Garlic, Chive and Cheese Souffles with Roasted Asparagus