Breakfast

Zucchini Flowers Frittata

Indian Cardamom Mava Cakes

Berry Oat Scones

Sweet Corn Peppered-White Cheddar Biscuits

Pomegranate Yogurt Bowl

Fontina & Spinach Baked Eggs w/ Garlic Brown Butter Breadcrumbs

Quinoa Fritters or Scramble

Apricot-Yogurt Parfait with California Granola

Creamy Peach and Greek Yogurt Smoothie

Almond and Blackberry Cake

Peach and Blueberry Galette

Gateau De Riz Aux Figues

Nutella Cream Cheese Turnovers

Spinach Artichoke and Brie Crepes with Sweet Honey Sauce

Blueberry Brie Galette

Creamy Polenta with Melted Peppers and Sauteed Mushrooms

Breakfast Pizza

Asparagus and Balsamic Glazed Onion Frittata

Southern Eggs Benedict

Cranberry Forsythia Scones

Date and Walnut Zucchini Loaf

Sweet Peach Pancakes

Ham and Egg Crepe Squares

Kale, Veggie Sausage and Egg

Baked Ricotta Blintzes with Fresh Cherry Sauce