Breakfast

Lemon Huckleberry Tea Cake

Iced Mocha with Coffee Cubes

Pomegranate Hibiscus Tea and Honey Ginger Yogurt Verrines

Chive Pancakes

Cranberry-Nutmeg Pancakes with Lemon Curd

Strawberry Basil Scones

Apricot-Yogurt Parfait with California Granola

Lemon and Raspberry Tart with Almond Crust

Salmon Wrapped Poached Eggs

Maple Sugar, Bourbon
and Brown Butter Peach Crisp

Caramelized Apple Oatmeal

Baked Egg Tartlets

Almond and Blackberry Cake

Blueberry Breakfast Pies with Lemon Cream Cheese Dip

Blackberry-Thyme Crumb Cake

Kale, Veggie Sausage and Egg

Lemon Berry Mascarpone Sweet Rolls

Texas Veggie Hash

Cherry Clafoutis

Spinach Artichoke and Brie Crepes with Sweet Honey Sauce

Wild Purple Scones

Whole Grain and Poppy French Toast with Stewed Sour Cherries

Individual Wholegrain Apple Ginger Breakfast Cakes

Baked Eggs

Broiled Grapefruit with Cinnamon Sugar