Brunch

Eggs and Bacon Bowls

Asparagus and Balsamic Glazed Onion Frittata

Southern Eggs Benedict

Cranberry Lemon Cake with Lemon Icing

Maple Sugar, Bourbon
and Brown Butter Peach Crisp

Raspberry Almond Truffle Bread

Cranberry-Nutmeg Pancakes with Lemon Curd

Lemon Huckleberry Tea Cake

Cherry Clafoutis

Dutch Baby with Caramelized Vanilla Bean Pears

Kale, Veggie Sausage and Egg

Chai Pancakes with Black Tea-Poached Plums

Yogurt with Toasted Quinoa, Dates and Nuts

Tangerine Crème Brulees Tartelettes

Baked Egg Tartlets

Cranberry Orange Bread

Whole Grain and Poppy French Toast with Stewed Sour Cherries

Homemade Croissants

Vegetarian Pot Pies with Feta Scallion Biscuits

Berry Oat Scones

Peach and Pecan Brown Sugar Parfait

Blueberry Brie Galette

Orange Biscuits

Honey Balsamic Strawberry Galette

Pomegranate Salad