Brunch

Zucchini Flowers Frittata

Raspberry Jalapeno Jam

Berry Oat Scones

Peach and Pecan Brown Sugar Parfait

Swiss Chard and Egg Casserole

Blueberry Brie Galette

Smoked Salmon Eggs Benedict

Flagship Cheese, Asparagus and Pear Bites

Southern Eggs Benedict

Ginger-Champagne Pancakes with Champagne-Poached Pears

Meyer Lemon Curd

Maple Sugar, Bourbon
and Brown Butter Peach Crisp

Tangerine Crème Brulees Tartelettes

Rustic Citrus
Almond Tart

Apricot-Yogurt Parfait with California Granola

Grilled Peach, Brie and Basil Sandwich

Cranberry Lemon Cake with Lemon Icing

Cranberry Orange Bread

Nutella Cream Cheese Turnovers

Lemon Huckleberry Tea Cake

Spring Quiche, with Butternut Squash, Peas and Feta

Whole Grain and Poppy French Toast with Stewed Sour Cherries

Bacon and Egg Breakfast Pies

Raspberry Almond Truffle Bread

Eggs and Bacon Bowls