Brunch

Spring Quiche, with Butternut Squash, Peas and Feta

Meyer Lemon Curd

Baked Pumpkin Donuts

Kale, Veggie Sausage and Egg

Vegetarian Pot Pies with Feta Scallion Biscuits

Ginger Mousse

Baked Eggvocado

Chive Pancakes

Cabbage Orange Salad

Maple Sugar, Bourbon
and Brown Butter Peach Crisp

Apple Walnut
Gorgonzola Rustic Tart

Rustic Citrus
Almond Tart

Eggs in Purgatory with Artichoke Hearts, Potatoes and Capers

Berry Oat Scones

Fontina & Spinach Baked Eggs w/ Garlic Brown Butter Breadcrumbs

Raspberry Almond Truffle Bread

Bacon and Egg Breakfast Pies

Brown Butter and Pecan Pancakes

Almond and Blackberry Cake

White Corn, Asparagus and Ham Quiche with Frito Pastry Crust

Tangerine Crème Brulees Tartelettes

Flagship Cheese, Asparagus and Pear Bites

Honey Balsamic Strawberry Galette

French Toast with Salted Caramel and Creme Fraiche

Blueberry Biscuits