Brunch

Maple Sugar, Bourbon
and Brown Butter Peach Crisp

Raspberry Jalapeno Jam

Rustic Citrus
Almond Tart

Nectarine, Mascarpone and Gingersnap Tart

Fontina & Spinach Baked Eggs w/ Garlic Brown Butter Breadcrumbs

Chocolate Waffles with Mocha Syrup

Multi-Grain Pumpkin Donuts with Spiced Sugar

Goat Cheese and Eggs in Bacon Baskets

Asparagus and Balsamic Glazed Onion Frittata

Blue-Barb Jam

Earl Grey Donuts with Blueberry Glaze

Key Lime Donuts

Apple Walnut
Gorgonzola Rustic Tart

Baked Eggvocado

Apricot-Yogurt Parfait with California Granola

Caramelized Coconut Banana Bread Waffle French Toast

Cranberry Lemon Cake with Lemon Icing

Cherry Clafoutis

Nutella Pastry Pockets

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Smoked Salmon Eggs Benedict

Vegetarian Pot Pies with Feta Scallion Biscuits

Cinnamon Roll Pancakes

White Corn, Asparagus and Ham Quiche with Frito Pastry Crust

Chai Pancakes with Black Tea-Poached Plums