Brunch

Lemon Berry Mascarpone Sweet Rolls

Baked Pumpkin Donuts

Nutella Pastry Pockets

Swiss Chard and Egg Casserole

Flagship Cheese, Asparagus and Pear Bites

Chocolate Waffles with Mocha Syrup

Homemade Croissants

Southern Eggs Benedict

White Corn, Asparagus and Ham Quiche with Frito Pastry Crust

Peanut Butter-Chocolate Chip Waffles

Dutch Baby with Caramelized Vanilla Bean Pears

Cranberry-Nut Bread

Raw Raspberry and Vanilla Chia Pudding

Key Lime Donuts

Tangerine Crème Brulees Tartelettes

Blue-Barb Jam

Chai Pancakes with Black Tea-Poached Plums

Cabbage Orange Salad

Fontina & Spinach Baked Eggs w/ Garlic Brown Butter Breadcrumbs

Maple Sugar, Bourbon
and Brown Butter Peach Crisp

Goat Cheese and Eggs in Bacon Baskets

Maple Sea Salt Doughnuts

Oat Stuffed Breakfast Peach Cobbler

Coconut Doughnuts

Date and Walnut Zucchini Loaf