Brunch

Blueberry Biscuits

Orange Biscuits

Grilled Peach, Brie and Basil Sandwich

Quinoa Fritters or Scramble

Peanut Butter-Chocolate Chip Waffles

Baked Pumpkin Donuts

Eggs and Bacon Bowls

Blackberry Doughnuts with Vanilla Bean Glaze

Berry Oat Scones

Blue-Barb Jam

Cinnamon Roll Pancakes

Maple Sugar, Bourbon
and Brown Butter Peach Crisp

Pomegranate Salad

Apricot-Yogurt Parfait with California Granola

Tangerine Crème Brulees Tartelettes

Blueberry Breakfast Pies with Lemon Cream Cheese Dip

Apple Walnut
Gorgonzola Rustic Tart

Vegetarian Pot Pies with Feta Scallion Biscuits

Yogurt with Toasted Quinoa, Dates and Nuts

Green Garlic, Chive and Cheese Souffles with Roasted Asparagus

Raspberry Jalapeno Jam

Smoked Salmon Eggs Benedict

Raspberry Almond Truffle Bread

Healthified Lemon Blueberry Poppy Seed Muffins

Homemade Croissants