Brunch

Spring Quiche, with Butternut Squash, Peas and Feta

Nutella Cream Cheese Turnovers

Green Garlic, Chive and Cheese Souffles with Roasted Asparagus

Zucchini Flowers Frittata

Asparagus and Balsamic Glazed Onion Frittata

Smoked Salmon Eggs Benedict

Lemon Berry Mascarpone Sweet Rolls

Dutch Baby with Caramelized Vanilla Bean Pears

Rustic Citrus
Almond Tart

Lemon Huckleberry Tea Cake

Cabbage Orange Salad

Puffed Oven Pancake with Brown Sugar-Banana Sauce

Raspberry Jalapeno Jam

Orange-Blueberry
Marmalade

Orange Biscuits

Goat Cheese and Eggs in Bacon Baskets

Cinnamon Roll Pancakes

Earl Grey Donuts with Blueberry Glaze

Spinach Artichoke and Brie Crepes with Sweet Honey Sauce

Blueberry Breakfast Pies with Lemon Cream Cheese Dip

Ginger Mousse

Oat Stuffed Breakfast Peach Cobbler

Chive Pancakes

Meyer Lemon Curd

Key Lime Donuts