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Swiss Chard and Egg Casserole
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Quinoa Fritters or Scramble
Blackberry Doughnuts with Vanilla Bean Glaze
Raspberry Jalapeno Jam
Spinach Artichoke and Brie Crepes with Sweet Honey Sauce
Cabbage Orange Salad
Multi-Grain Pumpkin Donuts with Spiced Sugar
Texas Veggie Hash
Streusel-Topped Double Cherry Slab Pie
Puffed Oven Pancake with Brown Sugar-Banana Sauce
Oat Stuffed Breakfast Peach Cobbler
Pecan-Toffee Pound Cakes with Praline Creme Anglaise
French Toast with Salted Caramel and Creme Fraiche
Bacon and Egg Breakfast Pies
Blueberry Breakfast Pies with Lemon Cream Cheese Dip
Peanut Butter-Chocolate Chip Waffles
Green Garlic, Chive and Cheese Souffles with Roasted Asparagus
Flagship Cheese, Asparagus and Pear Bites
Apricot-Yogurt Parfait with California Granola
Yogurt with Toasted Quinoa, Dates and Nuts
Vegetarian Pot Pies with Feta Scallion Biscuits
Tangerine Crème Brulees Tartelettes
Pomegranate Salad
Cranberry Orange Bread
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