Brunch

Baked Egg Tartlets

Pomegranate Salad

Maple Sugar, Bourbon
and Brown Butter Peach Crisp

Cranberry Orange Bread

Blueberry Breakfast Pies with Lemon Cream Cheese Dip

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Coconut Doughnuts

Whole Grain and Poppy French Toast with Stewed Sour Cherries

Apple Walnut
Gorgonzola Rustic Tart

Peach and Pecan Brown Sugar Parfait

Blueberry Biscuits

Raspberry Almond Truffle Bread

Cherry Clafoutis

Brown Butter and Pecan Pancakes

Lemon Huckleberry Tea Cake

Cranberry Lemon Cake with Lemon Icing

Cranberry-Nut Bread

Baked Pumpkin Donuts

Zucchini Flowers Frittata

Maple Sea Salt Doughnuts

Quinoa Fritters or Scramble

Apricot-Yogurt Parfait with California Granola

Pecan-Toffee Pound Cakes with Praline Creme Anglaise

Blackberry Doughnuts with Vanilla Bean Glaze

Yogurt with Toasted Quinoa, Dates and Nuts