Brunch

Quinoa Fritters or Scramble

Grilled Fontina and Blackberry Basil Smash Sandwiches

Goat Cheese and Eggs in Bacon Baskets

Smoked Salmon Eggs Benedict

Meyer Lemon Curd

Green Garlic, Chive and Cheese Souffles with Roasted Asparagus

Blueberry Brie Galette

Ginger Mousse

Grilled Peach, Brie and Basil Sandwich

Nectarine, Mascarpone and Gingersnap Tart

Key Lime Donuts

Zucchini Flowers Frittata

Caramelized Coconut Banana Bread Waffle French Toast

Swiss Chard and Egg Casserole

Cranberry-Nutmeg Pancakes with Lemon Curd

Orange Biscuits

Asparagus and Balsamic Glazed Onion Frittata

Lemon Huckleberry Tea Cake

Coconut Doughnuts

Maple Sea Salt Doughnuts

Bacon and Egg Breakfast Pies

Cherry Clafoutis

Souffled Cheddar Egg Nests

Multi-Grain Pumpkin Donuts with Spiced Sugar

Cranberry Orange Bread