Brunch

Apple Walnut
Gorgonzola Rustic Tart

French Toast with Salted Caramel and Creme Fraiche

Pecan-Toffee Pound Cakes with Praline Creme Anglaise

Lemon Berry Mascarpone Sweet Rolls

Cinnamon Roll Pancakes

Swiss Chard and Egg Casserole

Asparagus and Balsamic Glazed Onion Frittata

Chocolate Waffles with Mocha Syrup

Honey Balsamic Strawberry Galette

White Corn, Asparagus and Ham Quiche with Frito Pastry Crust

Rustic Citrus
Almond Tart

Baked Apple Gingerbread Pancake

Cranberry Lemon Cake with Lemon Icing

Oat Stuffed Breakfast Peach Cobbler

Raw Raspberry and Vanilla Chia Pudding

Earl Grey Donuts with Blueberry Glaze

Nectarine, Mascarpone and Gingersnap Tart

Caramelized Apple Oatmeal

Raspberry Jalapeno Jam

Multi-Grain Pumpkin Donuts with Spiced Sugar

Chai Pancakes with Black Tea-Poached Plums

Lemon Huckleberry Tea Cake

Eggs in Purgatory with Artichoke Hearts, Potatoes and Capers

Nutella Cream Cheese Turnovers

Ginger Mousse