Brunch

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Blueberry Biscuits

Southern Eggs Benedict

Date and Walnut Zucchini Loaf

Chocolate Waffles with Mocha Syrup

Eggs in Purgatory with Artichoke Hearts, Potatoes and Capers

Souffled Cheddar Egg Nests

Meyer Lemon Curd

Blue-Barb Jam

Bacon and Egg Breakfast Pies

Apple Walnut
Gorgonzola Rustic Tart

Streusel-Topped Double Cherry Slab Pie

Vegetarian Pot Pies with Feta Scallion Biscuits

Cranberry-Nutmeg Pancakes with Lemon Curd

Blackberry Doughnuts with Vanilla Bean Glaze

Flagship Cheese, Asparagus and Pear Bites

Apricot-Yogurt Parfait with California Granola

Multi-Grain Pumpkin Donuts with Spiced Sugar

Caramelized Coconut Banana Bread Waffle French Toast

Nutella Pastry Pockets

Goat Cheese and Eggs in Bacon Baskets

Earl Grey Donuts with Blueberry Glaze

Texas Veggie Hash

Cranberry Lemon Cake with Lemon Icing

Berry Oat Scones