Brunch

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Fontina & Spinach Baked Eggs w/ Garlic Brown Butter Breadcrumbs

Yogurt with Toasted Quinoa, Dates and Nuts

Peanut Butter-Chocolate Chip Waffles

Homemade Croissants

Key Lime Donuts

Kale, Veggie Sausage and Egg

Cabbage Orange Salad

Peach and Pecan Brown Sugar Parfait

Oat Stuffed Breakfast Peach Cobbler

Tangerine Crème Brulees Tartelettes

Ginger Mousse

Raspberry Almond Truffle Bread

Honey Balsamic Strawberry Galette

Souffled Cheddar Egg Nests

Potato, Greens, and Goat Cheese Quesadillas

Orange Pumpkin Cloverleafs

Orange Biscuits

Rustic Citrus
Almond Tart

Date and Walnut Zucchini Loaf

Eggs in Purgatory with Artichoke Hearts, Potatoes and Capers

Baked Eggvocado

Pomegranate Salad

Nectarine, Mascarpone and Gingersnap Tart

Flagship Cheese, Asparagus and Pear Bites