Brunch

Bacon and Egg Breakfast Pies

Date and Walnut Zucchini Loaf

Cranberry Orange Bread

Apple Walnut
Gorgonzola Rustic Tart

Lemon Huckleberry Tea Cake

Baked Pumpkin Donuts

White Corn, Asparagus and Ham Quiche with Frito Pastry Crust

Potato, Greens, and Goat Cheese Quesadillas

Tangerine Crème Brulees Tartelettes

Lemon Berry Mascarpone Sweet Rolls

Vegetarian Pot Pies with Feta Scallion Biscuits

Peanut Butter-Chocolate Chip Waffles

Almond and Blackberry Cake

Flagship Cheese, Asparagus and Pear Bites

French Toast with Salted Caramel and Creme Fraiche

Smoked Salmon Eggs Benedict

Puffed Oven Pancake with Brown Sugar-Banana Sauce

Baked Apple Gingerbread Pancake

Homemade Croissants

Whole Grain and Poppy French Toast with Stewed Sour Cherries

Coconut Doughnuts

Healthified Lemon Blueberry Poppy Seed Muffins

Yogurt with Toasted Quinoa, Dates and Nuts

Goat Cheese and Eggs in Bacon Baskets

Blue-Barb Jam