Brunch

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Blueberry Biscuits

Cabbage Orange Salad

Berry Oat Scones

Grilled Peach, Brie and Basil Sandwich

Flagship Cheese, Asparagus and Pear Bites

Almond and Blackberry Cake

Chive Pancakes

Baked Apple Gingerbread Pancake

Goat Cheese and Eggs in Bacon Baskets

Vegetarian Pot Pies with Feta Scallion Biscuits

Nutella Cream Cheese Turnovers

Orange Pumpkin Cloverleafs

Streusel-Topped Double Cherry Slab Pie

Peach and Pecan Brown Sugar Parfait

Orange-Blueberry
Marmalade

Brown Butter and Pecan Pancakes

Pecan-Toffee Pound Cakes with Praline Creme Anglaise

Caramelized Apple Oatmeal

Quinoa Fritters or Scramble

Homemade Croissants

Cranberry-Nut Bread

Asparagus and Balsamic Glazed Onion Frittata

Peanut Butter-Chocolate Chip Waffles

Raspberry Jalapeno Jam