Brunch

Whole Grain and Poppy French Toast with Stewed Sour Cherries

Tangerine Crème Brulees Tartelettes

Maple Sugar, Bourbon
and Brown Butter Peach Crisp

Multi-Grain Pumpkin Donuts with Spiced Sugar

Eggs and Bacon Bowls

Dutch Baby with Caramelized Vanilla Bean Pears

Nutella Cream Cheese Turnovers

Maple Sea Salt Doughnuts

Kale, Veggie Sausage and Egg

Cherry Clafoutis

Chive Pancakes

Nectarine, Mascarpone and Gingersnap Tart

Brown Butter and Pecan Pancakes

Homemade Croissants

Peach and Pecan Brown Sugar Parfait

Swiss Chard and Egg Casserole

Apricot-Yogurt Parfait with California Granola

Caramelized Apple Oatmeal

Bacon and Egg Breakfast Pies

Chocolate Waffles with Mocha Syrup

Blueberry Brie Galette

Baked Apple Gingerbread Pancake

Cranberry-Nut Bread

Raspberry Jalapeno Jam

Lemon Huckleberry Tea Cake