Brunch

Chocolate Waffles with Mocha Syrup

Spring Quiche, with Butternut Squash, Peas and Feta

Cranberry-Nut Bread

Meyer Lemon Curd

Multi-Grain Pumpkin Donuts with Spiced Sugar

Orange Biscuits

Grilled Peach, Brie and Basil Sandwich

Spinach Artichoke and Brie Crepes with Sweet Honey Sauce

Cranberry Orange Bread

Baked Apple Gingerbread Pancake

Blue-Barb Jam

Nectarine, Mascarpone and Gingersnap Tart

Yogurt with Toasted Quinoa, Dates and Nuts

Cherry Clafoutis

Grilled Fontina and Blackberry Basil Smash Sandwiches

Baked Eggvocado

Goat Cheese and Eggs in Bacon Baskets

Almond and Blackberry Cake

Orange-Blueberry
Marmalade

Pecan-Toffee Pound Cakes with Praline Creme Anglaise

Bacon and Egg Breakfast Pies

Cinnamon Roll Pancakes

Kale, Veggie Sausage and Egg

Chive Pancakes

Caramelized Apple Oatmeal