Brunch

Zucchini Flowers Frittata

Blueberry Biscuits

Pomegranate Salad

Rustic Citrus
Almond Tart

Honey Balsamic Strawberry Galette

Lemon Huckleberry Tea Cake

Fontina & Spinach Baked Eggs w/ Garlic Brown Butter Breadcrumbs

White Corn, Asparagus and Ham Quiche with Frito Pastry Crust

Berry Oat Scones

Apricot-Yogurt Parfait with California Granola

Meyer Lemon Curd

Puffed Oven Pancake with Brown Sugar-Banana Sauce

Coconut Doughnuts

Almond and Blackberry Cake

Raspberry Jalapeno Jam

Eggs in Purgatory with Artichoke Hearts, Potatoes and Capers

Cranberry Orange Bread

Orange-Blueberry
Marmalade

Spinach Artichoke and Brie Crepes with Sweet Honey Sauce

Potato, Greens, and Goat Cheese Quesadillas

Yogurt with Toasted Quinoa, Dates and Nuts

Cinnamon Roll Pancakes

Baked Eggvocado

Nectarine, Mascarpone and Gingersnap Tart

Cranberry-Nut Bread