Brunch

Orange-Blueberry
Marmalade

Blueberry Biscuits

Green Garlic, Chive and Cheese Souffles with Roasted Asparagus

Caramelized Coconut Banana Bread Waffle French Toast

Cranberry-Nutmeg Pancakes with Lemon Curd

Date and Walnut Zucchini Loaf

Orange Pumpkin Cloverleafs

Dutch Baby with Caramelized Vanilla Bean Pears

Berry Oat Scones

Brown Butter and Pecan Pancakes

Streusel-Topped Double Cherry Slab Pie

Cranberry-Nut Bread

Multi-Grain Pumpkin Donuts with Spiced Sugar

Goat Cheese and Eggs in Bacon Baskets

Whole Grain and Poppy French Toast with Stewed Sour Cherries

Healthified Lemon Blueberry Poppy Seed Muffins

Grilled Peach, Brie and Basil Sandwich

Tangerine Crème Brulees Tartelettes

White Corn, Asparagus and Ham Quiche with Frito Pastry Crust

Chai Pancakes with Black Tea-Poached Plums

Rustic Citrus
Almond Tart

Raspberry Almond Truffle Bread

Flagship Cheese, Asparagus and Pear Bites

Chocolate Waffles with Mocha Syrup

Homemade Croissants