Brunch

Eggs in Purgatory with Artichoke Hearts, Potatoes and Capers

Coconut Doughnuts

Smoked Salmon Eggs Benedict

White Corn, Asparagus and Ham Quiche with Frito Pastry Crust

Cranberry-Nut Bread

Spinach Artichoke and Brie Crepes with Sweet Honey Sauce

Eggs and Bacon Bowls

Cranberry Lemon Cake with Lemon Icing

Almond and Blackberry Cake

Peanut Butter-Chocolate Chip Waffles

Lemon Huckleberry Tea Cake

Ginger-Champagne Pancakes with Champagne-Poached Pears

Caramelized Coconut Banana Bread Waffle French Toast

French Toast with Salted Caramel and Creme Fraiche

Cinnamon Roll Pancakes

Blue-Barb Jam

Raspberry Almond Truffle Bread

Rustic Citrus
Almond Tart

Baked Egg Tartlets

Ginger Mousse

Zucchini Flowers Frittata

Raw Raspberry and Vanilla Chia Pudding

Pecan-Toffee Pound Cakes with Praline Creme Anglaise

Fontina & Spinach Baked Eggs w/ Garlic Brown Butter Breadcrumbs

Vegetarian Pot Pies with Feta Scallion Biscuits