Brunch

Quinoa Fritters or Scramble

Raw Raspberry and Vanilla Chia Pudding

Homemade Croissants

Whole Grain and Poppy French Toast with Stewed Sour Cherries

Goat Cheese and Eggs in Bacon Baskets

Bacon and Egg Breakfast Pies

Cranberry Orange Bread

Spring Quiche, with Butternut Squash, Peas and Feta

Baked Egg Tartlets

Ginger Mousse

Rustic Citrus
Almond Tart

Multi-Grain Pumpkin Donuts with Spiced Sugar

Puffed Oven Pancake with Brown Sugar-Banana Sauce

Caramelized Coconut Banana Bread Waffle French Toast

Peach and Pecan Brown Sugar Parfait

Asparagus and Balsamic Glazed Onion Frittata

Streusel-Topped Double Cherry Slab Pie

Chai Pancakes with Black Tea-Poached Plums

Raspberry Almond Truffle Bread

Blueberry Breakfast Pies with Lemon Cream Cheese Dip

Kale, Veggie Sausage and Egg

Brown Butter and Pecan Pancakes

Baked Eggvocado

Zucchini Flowers Frittata

Cranberry-Nutmeg Pancakes with Lemon Curd