Brunch

Key Lime Donuts

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Cinnamon Roll Pancakes

Lemon Huckleberry Tea Cake

Potato, Greens, and Goat Cheese Quesadillas

Southern Eggs Benedict

Earl Grey Donuts with Blueberry Glaze

Cranberry Orange Bread

Tangerine Crème Brulees Tartelettes

Eggs in Purgatory with Artichoke Hearts, Potatoes and Capers

Blueberry Breakfast Pies with Lemon Cream Cheese Dip

Spring Quiche, with Butternut Squash, Peas and Feta

Yogurt with Toasted Quinoa, Dates and Nuts

Almond and Blackberry Cake

Multi-Grain Pumpkin Donuts with Spiced Sugar

Peach and Pecan Brown Sugar Parfait

Caramelized Coconut Banana Bread Waffle French Toast

Pecan-Toffee Pound Cakes with Praline Creme Anglaise

Swiss Chard and Egg Casserole

Chocolate Waffles with Mocha Syrup

Fontina & Spinach Baked Eggs w/ Garlic Brown Butter Breadcrumbs

Asparagus and Balsamic Glazed Onion Frittata

Oat Stuffed Breakfast Peach Cobbler

Spinach Artichoke and Brie Crepes with Sweet Honey Sauce

Maple Sea Salt Doughnuts