Brunch

White Corn, Asparagus and Ham Quiche with Frito Pastry Crust

Grilled Peach, Brie and Basil Sandwich

Grilled Fontina and Blackberry Basil Smash Sandwiches

Streusel-Topped Double Cherry Slab Pie

Apricot-Yogurt Parfait with California Granola

Souffled Cheddar Egg Nests

Kale, Veggie Sausage and Egg

Blue-Barb Jam

Ginger-Champagne Pancakes with Champagne-Poached Pears

Raspberry Almond Truffle Bread

Blueberry Biscuits

Date and Walnut Zucchini Loaf

Zucchini Flowers Frittata

Oat Stuffed Breakfast Peach Cobbler

Apple Walnut
Gorgonzola Rustic Tart

Cherry Clafoutis

Vegetarian Pot Pies with Feta Scallion Biscuits

Cinnamon Roll Pancakes

Chocolate Waffles with Mocha Syrup

Eggs in Purgatory with Artichoke Hearts, Potatoes and Capers

Pomegranate Salad

Tangerine Crème Brulees Tartelettes

Meyer Lemon Curd

Caramelized Coconut Banana Bread Waffle French Toast

Swiss Chard and Egg Casserole