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Brunch
Vegetarian Pot Pies with Feta Scallion Biscuits
Quinoa Fritters or Scramble
Grilled Fontina and Blackberry Basil Smash Sandwiches
White Corn, Asparagus and Ham Quiche with Frito Pastry Crust
Cranberry-Nut Bread
Spinach Artichoke and Brie Crepes with Sweet Honey Sauce
Blue-Barb Jam
Cinnamon Roll Pancakes
Bacon and Egg Breakfast Pies
Kale, Veggie Sausage and Egg
Southern Eggs Benedict
Ginger Mousse
Green Garlic, Chive and Cheese Souffles with Roasted Asparagus
Chai Pancakes with Black Tea-Poached Plums
Caramelized Apple Oatmeal
Cranberry Lemon Cake with Lemon Icing
Baked Egg Tartlets
Cranberry Orange Bread
Tangerine Crème Brulees Tartelettes
Whole Grain and Poppy French Toast with Stewed Sour Cherries
Maple Sea Salt Doughnuts
Baked Eggvocado
Homemade Croissants
Berry Oat Scones
Swiss Chard and Egg Casserole
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