Brunch

Maple Sugar, Bourbon
and Brown Butter Peach Crisp

Apricot-Yogurt Parfait with California Granola

Raspberry Jalapeno Jam

Caramelized Apple Oatmeal

Grilled Fontina and Blackberry Basil Smash Sandwiches

Coconut Doughnuts

Green Garlic, Chive and Cheese Souffles with Roasted Asparagus

Orange-Blueberry
Marmalade

Key Lime Donuts

Ginger-Champagne Pancakes with Champagne-Poached Pears

Quinoa Fritters or Scramble

Spinach Artichoke and Brie Crepes with Sweet Honey Sauce

Cherry Clafoutis

Baked Eggvocado

Potato, Greens, and Goat Cheese Quesadillas

Peanut Butter-Chocolate Chip Waffles

Flagship Cheese, Asparagus and Pear Bites

Grilled Peach, Brie and Basil Sandwich

Orange Pumpkin Cloverleafs

Puffed Oven Pancake with Brown Sugar-Banana Sauce

Fontina & Spinach Baked Eggs w/ Garlic Brown Butter Breadcrumbs

Streusel-Topped Double Cherry Slab Pie

Pecan-Toffee Pound Cakes with Praline Creme Anglaise

Apple Walnut
Gorgonzola Rustic Tart

Bacon and Egg Breakfast Pies