Brunch

Pomegranate Salad

Souffled Cheddar Egg Nests

Raspberry Jalapeno Jam

Key Lime Donuts

Green Garlic, Chive and Cheese Souffles with Roasted Asparagus

Cinnamon Roll Pancakes

Chive Pancakes

Chai Pancakes with Black Tea-Poached Plums

Meyer Lemon Curd

Lemon Huckleberry Tea Cake

Zucchini Flowers Frittata

Bacon and Egg Breakfast Pies

Grilled Peach, Brie and Basil Sandwich

Yogurt with Toasted Quinoa, Dates and Nuts

Vegetarian Pot Pies with Feta Scallion Biscuits

Grilled Fontina and Blackberry Basil Smash Sandwiches

Streusel-Topped Double Cherry Slab Pie

Puffed Oven Pancake with Brown Sugar-Banana Sauce

Goat Cheese and Eggs in Bacon Baskets

Homemade Croissants

Smoked Salmon Eggs Benedict

Pecan-Toffee Pound Cakes with Praline Creme Anglaise

Southern Eggs Benedict

Orange Biscuits

Nectarine, Mascarpone and Gingersnap Tart