Brunch

Almond and Blackberry Cake

Pecan-Toffee Pound Cakes with Praline Creme Anglaise

Texas Veggie Hash

Ginger Mousse

Raspberry Jalapeno Jam

Whole Grain and Poppy French Toast with Stewed Sour Cherries

White Corn, Asparagus and Ham Quiche with Frito Pastry Crust

Eggs and Bacon Bowls

Vegetarian Pot Pies with Feta Scallion Biscuits

Potato, Greens, and Goat Cheese Quesadillas

Blueberry Brie Galette

Zucchini Flowers Frittata

Cranberry Orange Bread

Flagship Cheese, Asparagus and Pear Bites

Cabbage Orange Salad

Dutch Baby with Caramelized Vanilla Bean Pears

Healthified Lemon Blueberry Poppy Seed Muffins

Chai Pancakes with Black Tea-Poached Plums

Streusel-Topped Double Cherry Slab Pie

Baked Egg Tartlets

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Bacon and Egg Breakfast Pies

Date and Walnut Zucchini Loaf

Goat Cheese and Eggs in Bacon Baskets

Oat Stuffed Breakfast Peach Cobbler