Brunch

Eggs and Bacon Bowls

Texas Veggie Hash

Flagship Cheese, Asparagus and Pear Bites

Chocolate Waffles with Mocha Syrup

Smoked Salmon Eggs Benedict

Streusel-Topped Double Cherry Slab Pie

Orange Biscuits

Nutella Pastry Pockets

Nectarine, Mascarpone and Gingersnap Tart

Orange Pumpkin Cloverleafs

Maple Sea Salt Doughnuts

Zucchini Flowers Frittata

Oat Stuffed Breakfast Peach Cobbler

Blueberry Biscuits

Berry Oat Scones

Meyer Lemon Curd

Blue-Barb Jam

Honey Balsamic Strawberry Galette

Ginger Mousse

Caramelized Apple Oatmeal

Fontina & Spinach Baked Eggs w/ Garlic Brown Butter Breadcrumbs

French Toast with Salted Caramel and Creme Fraiche

Spring Quiche, with Butternut Squash, Peas and Feta

Cinnamon Roll Pancakes

Cherry Clafoutis