Brunch

Flagship Cheese, Asparagus and Pear Bites

Bacon and Egg Breakfast Pies

Caramelized Coconut Banana Bread Waffle French Toast

Baked Egg Tartlets

Blueberry Brie Galette

Eggs and Bacon Bowls

Chocolate Waffles with Mocha Syrup

Southern Eggs Benedict

French Toast with Salted Caramel and Creme Fraiche

Cranberry Lemon Cake with Lemon Icing

Pomegranate Salad

Spinach Artichoke and Brie Crepes with Sweet Honey Sauce

Orange-Blueberry
Marmalade

Cabbage Orange Salad

Honey Balsamic Strawberry Galette

Pecan-Toffee Pound Cakes with Praline Creme Anglaise

Orange Pumpkin Cloverleafs

Tangerine Crème Brulees Tartelettes

Brown Butter and Pecan Pancakes

Nutella Pastry Pockets

Apricot-Yogurt Parfait with California Granola

Cranberry Orange Bread

Puffed Oven Pancake with Brown Sugar-Banana Sauce

Eggs in Purgatory with Artichoke Hearts, Potatoes and Capers

Orange Biscuits