Brunch

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Lemon Huckleberry Tea Cake

Lemon Berry Mascarpone Sweet Rolls

Cranberry-Nut Bread

Blueberry Biscuits

Honey Balsamic Strawberry Galette

Goat Cheese and Eggs in Bacon Baskets

Chai Pancakes with Black Tea-Poached Plums

Baked Egg Tartlets

Quinoa Fritters or Scramble

Blackberry Doughnuts with Vanilla Bean Glaze

Texas Veggie Hash

Asparagus and Balsamic Glazed Onion Frittata

Nectarine, Mascarpone and Gingersnap Tart

Fontina & Spinach Baked Eggs w/ Garlic Brown Butter Breadcrumbs

Raw Raspberry and Vanilla Chia Pudding

Orange-Blueberry
Marmalade

Cinnamon Roll Pancakes

Meyer Lemon Curd

Southern Eggs Benedict

Baked Eggvocado

Raspberry Jalapeno Jam

Rustic Citrus
Almond Tart

Multi-Grain Pumpkin Donuts with Spiced Sugar

Souffled Cheddar Egg Nests