Holiday

Classic Roast Turkey

Toasted Hazelnut Streusel Pumpkin Bread

Lamb Chops with Sun-Dried Tomato Butter

Roasted Acorn Squash and Portobello Mushroom Salad

Citrus-Cranberry Sauce

Gingerbread Truffles

Mashed Parships and Potatoes

Three Bean Salad with Creamy Lemon Dressing

Pumpkin Spice Creme Brulee

Tangerine Crème Brulees Tartelettes

Winter Squash with Spiced Butter

Steamed Pumpkin Cake in the Style of Thai Khanom Tan

Crab Apples Poached in Sweet Wine

Leprechaun Chocolate Bark

Twice-Baked Sweet Poatatoes

Vanilla, Salted Butter Caramel and Chocolate Mousse

Lemon Poppy Seed Cookies

Apple Squash Soup

Ghostly Cupcakes

Greek Stuffed Eggplant

Ginger Mousse

Roasted Brussels Sprouts

Raspberry Pistachio Frangipane Tarts with Meyer Lemon Chantilly

Baked Mini Pumpkins

Mayonnaise Roasted Turkey