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Holiday
Classic Roast Turkey
Toasted Hazelnut Streusel Pumpkin Bread
Lamb Chops with Sun-Dried Tomato Butter
Roasted Acorn Squash and Portobello Mushroom Salad
Citrus-Cranberry Sauce
Gingerbread Truffles
Mashed Parships and Potatoes
Three Bean Salad with Creamy Lemon Dressing
Pumpkin Spice Creme Brulee
Tangerine Crème Brulees Tartelettes
Winter Squash with Spiced Butter
Steamed Pumpkin Cake in the Style of Thai Khanom Tan
Crab Apples Poached in Sweet Wine
Leprechaun Chocolate Bark
Twice-Baked Sweet Poatatoes
Vanilla, Salted Butter Caramel and Chocolate Mousse
Lemon Poppy Seed Cookies
Apple Squash Soup
Ghostly Cupcakes
Greek Stuffed Eggplant
Ginger Mousse
Roasted Brussels Sprouts
Raspberry Pistachio Frangipane Tarts with Meyer Lemon Chantilly
Baked Mini Pumpkins
Mayonnaise Roasted Turkey
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