Lunch

Open-Faced Heirloom Tomato Sandwiches

Cuban Burgers

Pear and Blue Cheese Salad

Blueberry Fields Salad

Swiss Chard Lemon Pasta

Pineapple Stuffed Chorizo Burgers

Leek, Ricotta and Lemon Flatbread

Smoked Salmon Quesadillas with Creamy Chipotle Sauce

Drunken Noodles with Chicken

Cold Soba Noodle Salad with Chicken, Peppers and Cucumber

Shrimp Burgers with Chipotle Cream and Coconut Peach Salsa

Avocado and Grapefruit Tea Sandwiches

Grilled Cheese with Onion Jam, Taleggio and Escarole

Oven Baked Sweet Potato Fries with Rosemary and Garlic

Grilled Steak Sandwiches with Marinated Watercress, Onion and Tomato Salad

Cajun Grilled Cheese

TLT Sandwich

Grilled Chicken and Strawberries with Balsamic Syrup

Oven-Fried Onion Rings

Avocado and Grapefruit Salad

Mozzarella Pizza with Pine Nuts, Currants and Arugula

Spring Quiche, with Butternut Squash, Peas and Feta

Grilled Steak Fajita Quesadillas

Tex-Mex Hot Dogs

Grilled Fontina and Blackberry Basil Smash Sandwiches