Lunch

Grilled Chickpea Burgers with Creamy Lemon Tahini Sauce

Oven Baked Sweet Potato Fries with Rosemary and Garlic

Spring Quiche, with Butternut Squash, Peas and Feta

Portobello Mushroom, Cheddar and Caramelised Onion Quesadillas

Lemon Arugula Pizza

End of Summer Cobb Salad

Stovetop Mac and Cheese with Cheese Crisps

Pear and Blue Cheese Salad

Farmer’s Market Grilled Cheese

Avocado and Grapefruit Tea Sandwiches

Thai Coconut-Peanut Sweet Potato Soup

Grilled Fontina and Blackberry Basil Smash Sandwiches

Beef Tacos with Radish and Avocado Salsa

Fresh Herb Flatbreads

Mozzarella Pizza with Pine Nuts, Currants and Arugula

Asian Dumpling Soup

Apple, Kale and Cheddar Melt with Red Onion-Rosemary Marmalade

Radish and Watercress Salad

Grilled Peach, Brie and Basil Sandwich

Shrimp Burgers with Chipotle Cream and Coconut Peach Salsa

Chili Lime Cucumber Noodles on Salted Watermelon Basil

Tex-Mex Hot Dogs

Kale and Sweet Potato Quesadillas

Pumpkin-Coconut Chowder with Shrimp

Flat Iron Steak Tacos