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Lunch
Open-Faced Heirloom Tomato Sandwiches
Cuban Burgers
Pear and Blue Cheese Salad
Blueberry Fields Salad
Swiss Chard Lemon Pasta
Pineapple Stuffed Chorizo Burgers
Leek, Ricotta and Lemon Flatbread
Smoked Salmon Quesadillas with Creamy Chipotle Sauce
Drunken Noodles with Chicken
Cold Soba Noodle Salad with Chicken, Peppers and Cucumber
Shrimp Burgers with Chipotle Cream and Coconut Peach Salsa
Avocado and Grapefruit Tea Sandwiches
Grilled Cheese with Onion Jam, Taleggio and Escarole
Oven Baked Sweet Potato Fries with Rosemary and Garlic
Grilled Steak Sandwiches with Marinated Watercress, Onion and Tomato Salad
Cajun Grilled Cheese
TLT Sandwich
Grilled Chicken and Strawberries with Balsamic Syrup
Oven-Fried Onion Rings
Avocado and Grapefruit Salad
Mozzarella Pizza with Pine Nuts, Currants and Arugula
Spring Quiche, with Butternut Squash, Peas and Feta
Grilled Steak Fajita Quesadillas
Tex-Mex Hot Dogs
Grilled Fontina and Blackberry Basil Smash Sandwiches
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