Lunch

Pumpkin-Coconut Chowder with Shrimp

Leek, Ricotta and Lemon Flatbread

Peach Salad with Ginger Dressing

Pomegranate and Sweet Pepper Sandwich

Sweet Pulled Pork Waffle Sliders

Farmer’s Market Grilled Cheese

Grilled Steak Sandwiches with Marinated Watercress, Onion and Tomato Salad

Smoked Salmon Quesadillas with Creamy Chipotle Sauce

Tuna and Ham Rolls with Tomato Pepper Relish

Spring Quiche, with Butternut Squash, Peas and Feta

Chicken Tortilla Pizza

Beef Tacos with Radish and Avocado Salsa

Grilled Steak Fajita Quesadillas

Drunken Noodles with Chicken

Apple, Kale and Cheddar Melt with Red Onion-Rosemary Marmalade

Grilled Zucchini Pizza

Stovetop Mac and Cheese with Cheese Crisps

Shaved Cauliflower Salad

San Francisco Garlic Fries

Broccoli Chowder with Corn and Bacon

Pineapple Stuffed Chorizo Burgers

Salmon, Radish and Apple Open-Faced Sandwich

Gnocchi with
Sausage and Kale

Green Gazpacho with Shrimp

Garlic Salted, Beer Baked French Fries