Side

Chicken, Black Bean and Sweet Potato Chili

Baked Tomatoes

Stuffed Mushroom Caps

Broccoli Chowder with Corn and Bacon

Grilled Balsamic-
Molasses Bacon

Double Cranberry Sauce

Salad
Nicoise

Brussels Sprouts with Bacon

Mushroom Consomme with Morels and Pastry Hats

Cumin Spiced, Baked Lotus Chips

Cabbage Orange Salad

Walnut-Mushroom Veggie Burgers

Asparagus and Spring Onion Risotto

Zucchini Shoestring and Ribbon Fries

Ginger-Lime
Baby Carrots

Orzo Stuffed Peppers

Beet-Pickled Deviled Eggs

Chili Lime Cucumber Noodles on Salted Watermelon Basil

Oven Baked Sweet Potato Fries with Rosemary and Garlic

Whole Grilled Japanese Eggplant with Lemon and Soy Sauce

Cinnamon Apple Cranberry Sauce

Apple Cider Potato Salad

Twice Baked Sweet Potatoes

Stuffed Baked Tomatoes

Garlic Lemon Collard Greens and Butter Beans