Vanilla Peach Pork Chops with Green Onion Slaw

Ingredients

Pork Chops

• 4 non-enhanced boneless pork loin chops, cut 3/4 to 1 inch thick (about 1 pound)
• 1 cup water
• 1 tablespoon kosher salt
• 1 tablespoon sugar
• 2 teaspoons vanilla

Green Onion Slaw

• 2 cups shredded red cabbage
• 1 cup thin, bite-size strips green onion
• 1/2 cup golden raisins
• 1/3 cup snipped fresh cilantro
• 1 fresh jalapeno pepper, seeded and finely chopped
• 1/4 cup lime juice
• 3 tablespoons olive oil
• 2 tablespoons honey
• 2 tablespoons packed brown sugar
• 2 large peaches or nectarines, halved and pitted
• 1 tablespoon olive oil
• 2 tablespoons peach preserves
• 1 tablespoon horseradish mustard
• 1/2 teaspoon vanilla
• Fresh cilantro sprigs

Preparation

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