Artichoke Flatbread

Ingredients

• 4 whole wheat flat bread (naan)
• 3 tablespoons olive oil
• 6 cups fresh spinach leaves
• 6 ounces garlic and herb flavored goat cheese, crumbled
• 2 6  ounce jar marinated artichoke hearts, drained and chopped
• 1 medium tomato, chopped
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• Pizza seasoning (optional)

Preparation

Click here for preparation method.