Vegetarian

Garlic Lemon Collard Greens and Butter Beans

Grilled Figs with Honeyed Mascarpone

Honey Balsamic Strawberry Galette

Quail Eggs in Hash Brown Nests

Cheddar and Green Onion Biscuits

Thai Tea

Sticky Toffee Pudding

Mint Julep

Frozen Pumpkin Mousse with Walnut-Toffee Crunch

Avocado Salad with
Carrot-Ginger Dressing

Cashew Butter and Blackberry Jam Thumbprint Cookies

Zucchini and Fennel Dauphinoise

Grilled Asparagus and Chili-Orange Quinoa Spring Rolls

Yukon Gold Potato with Wild Mushroom Gratin

Berry, Apple and Rosemary Shortbread Bars

Cherry Tomatoes with Jalapeno-Pimiento Cheese

Ghostly Cupcakes

Lemon Pots de Crème

Pomegranate Molasses

Chocolate Sprinkle Thumprint Cookies

Coconut Lime Dessert Shots

Cranberry Red Wine Sorbet

Coconut Doughnuts

Pumpkin Bread Pudding Souffle

Blueberry Stuffed Egg Nog French Toast