Vegetarian

Grilled Eggplant with Lebneh

Chocolate Mousse Cake

Raspberry Rose “Hidden” Chocolate Tart

Apricot and Blackberry-Marzipan Hamantaschen

Red Velvet Cake Balls

Champagne Granita

Fallen Froggie

Chocolate Cheesecake with Caramel Ganache

Vanilla, Salted Butter Caramel and Chocolate Mousse

Lemon Berry Mascarpone Sweet Rolls

Cauliflower Poppers

Blueberry Salsa

Grasshopper Mint Chocolate Bark

Herb and Feta Polenta Appetizers

Oven-Roasted Carrots with Fennel

Homemade Fajita Seasoning

Arugula Salad with Figs, Pine Nuts and Radicchio

The Dark Knight Cake

Bourbon Pecan Pumpkin Butter

Chocolate-Malt Cake

Flatbread with Fiddlehead Ferns, Onion Scapes and Pecorino

Peach and Blueberry Galette

Coconut Crusted Tofu and Pineapple Bites with Creamy Green Curry Sauce

Strawberry Pudding Souffles

Creme de Menthe Ice Cream Sandwiches