Vegetarian

S’mores
on a Stick

Apple Blueberry Pie-Cake

Baked Pumpkin Donuts

Lemon Goat Cheese Cheesecakes with Blood Orange Sauce

Layered Dark Chocolate and Egg Nog Mousse Cake

Italian Cherry Cream Sodas

Zucchini Ribbon Salad with Mint, Olives, Feta and Pine Nuts

Jalapeno Grits

Puffed Oven Pancake with Brown Sugar-Banana Sauce

Bubbly French 75

Cucumber Dill Greek Yogurt Salad

Balsamic Onion Tart with Goat Cheese and Thyme

Watermelon Spritzers
with Lemon and Honey

Ruffled Blueberry Chocolate Cake

Grilled Artichokes
with Lemon Aioli

Butternut Squash Noodle Pasta

Tangerine Crème Brulees Tartelettes

Brandy Alexander

Fresh Figs with Goat Cheese and Peppered Honey

Caramelized Brussels Sprouts with Lemon

White Sangria Poptails

Beet and Goat Cheese
Puff Pastry Love Bites

Almond and Blackberry Cake

Tabernacle Crush

Chocolate Raspberry Cake