Braised Chicken with Smoked Ham, Chestnuts and Ginger

Grilled Coconut Lime Tilapia Tacos with Kiwi Salsa

Grilled Beef Tenderloin on Focaccia Toasts

Yukon Gold Potato with Wild Mushroom Gratin

Ginger White Chocolate Strawberry Trifles

Hot Buttered Rum

Spring Lamb Rack with Caper and Herb Crust

Meyer Lemon Curd

Greek Roasted Chicken

Fried Green Tomatoes with Peach Pepper Jelly Sauce

Fresh Raspberry Bars

Lamb-Stuffed Peppers in Spiced Tomato Sauce

Cinnamon Roll Baked Doughnuts

Pear and Blue Cheese Salad

Cherry Pavlova

Roasted Poblano and Potato Soup

Salmon, Radish and Apple Open-Faced Sandwich

Mint-Champagne
Shrub

Berry Cream Bars

Yogurt and Coconut Curried Mussels

Blondie Cupcakes with Raspberry Buttercream

Strawberry Shortcake

Oreo Cookie
Pancakes

Salad
Nicoise

Peach Salad with Ginger Dressing