Entree

Cauliflower Prosciutto Flatbread

Fresh Herb Flatbreads

Marinated Chicken Skewers with Clementine Salsa

Stovetop Mac and Cheese with Cheese Crisps

Squash Yogurt Soup with Panko Crusted Chicken

Pan Fried Salmon with a Lemony Dill Dressing

Green Chicken Curry

Black Cod with Swiss Chard, Olives and Lemon

Apple-Bacon Stuffed Pork Chops

Jerk Chicken and Slaw

Tequila Lime Chicken with Cilantro Lime Rice

Breakfast Pizza

Lettuce-Wrapped Halibut with Dill Cream Sauce and Radishes and Peas

Grilled Coconut Lime Tilapia Tacos with Kiwi Salsa

Swiss Chard Lemon Pasta

Mini Mac and ‘Shrooms

Panko-Crusted Fish Sticks with Herb Dipping Sauce

Blackened Scallops with Mango Tomato Couscous and Chili Aioli

Smoked Salmon Quesadillas with Creamy Chipotle Sauce

Spicy Shrimp with Grilled Pineapple and Coconut Rice Pilaf

Pacific Pork Kebabs with Pineapple Rice

Artichoke Flatbread

Chicken Francaise

Artichoke Ravioli in a Lemon-Cream Sauce

Black Pepper-Pomegranate Molasses Glazed Turkey