Entree

Artichoke Flatbread

Beef Negikami

Maple-Brined Turkey

Wild Rice and Tuna Salad

Creamy Mushroom-Fontina Pasta

Chicken Francaise

Grilled Steak Fajita Quesadillas

Roast Loin of Pork with Cherry and Green Olive Stuffing

Asian Salmon Burgers with Sesame Slaw

Black Cod with Swiss Chard, Olives and Lemon

Fresh Corn Ravioli with Herb Cream Sauce

Sweet and Spicy Sloppy Joes

Artichoke Ravioli in a Lemon-Cream Sauce

Healthified Okonomiyaki

Grilled Zucchini Pizza

Chicken with Summer Squash

Sesame Chicken

Lamb Chops with Sun-Dried Tomato Butter

Asian Meatballs with Hoison-Blackberry Glaze

Mango Chicken

Asparagus and Goat Cheese Stuffed Chicken

Swiss Chard Mascarpone Ravioli Drizzled w/ Truffle Creme

Citrus-Marinated Chicken Thighs

Tequila Lime Chicken with Cilantro Lime Rice

Grilled Tilapia
with Cherry Salsa