Entree

Honey Mustard Spare Ribs

Asparagus and Goat Cheese Stuffed Chicken

Artichoke Ravioli in a Lemon-Cream Sauce

Artichoke Flatbread

Beef Tacos with Radish and Avocado Salsa

Scallop Sauce with Olive Oil, Garlic and Hot Pepper

Grilled Chickpea Burgers with Creamy Lemon Tahini Sauce

Chilli and Garlic Prawn Linguini with Bacon, Zucchini and Lemon

Mexican Chicken Lasagna with Chorizo Beans

Citrus-Marinated Chicken Thighs

Mussels and Fennel in Ale

Asian Noodles with Barbecued Duck Confit

Peanut
Chicken Scaloppine

Studded Cherry-Tomato, Bacon and Blue Cheese Pizza

Lemon-Garlic Lamb Kebabs

Sesame Chicken

Cilantro-Pesto Meatballs in Enchilada Sauce

Chipotle Chicken Kabobs with Avocado Cream Sauce

Strawberry Rhubarb Mini, But Not Too Mini, Pies

Marinated Shrimp with Cucumber Noodles

Blackened Scallops with Mango Tomato Couscous and Chili Aioli

Grilled Lamb Chops with Lemon Yogurt Sauce

Casablanca Burgers

Grilled Thai Chicken Breasts with Herb-Lemongrass Crust

Dry-Brined Roasted Turkey