Entree

Herbed Meyer Lemon Chicken

Panko-Crusted Fish Sticks with Herb Dipping Sauce

Asian Salmon Burgers with Sesame Slaw

Leek, Ricotta and Lemon Flatbread

Capellini with Shrimp, Peppers and Salami

Lamb-Stuffed Peppers in Spiced Tomato Sauce

Sweet and Spicy Asian Veggie Tacos

Summer Squash Meatball Casserole

Chicken Piccata

Arugula Salad with Figs, Pine Nuts and Radicchio

Roasted Pork Belly with Late-Harvest Peaches and Arugula

Herbed Chicken and Mushrooms

Cold Soba Noodle Salad with Chicken, Peppers and Cucumber

Double Duck Breasts with
Baked Figs

Chicken and Mango Tortilla Bowls

Scallops in Maple-Glazed Bacon

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Roast Loin of Pork with Cherry and Green Olive Stuffing

Baked Sriracha Spaghetti
Squash with Turkey

Grilled Lamb Chops with Lemon Yogurt Sauce

Grilled Pork Tenderloin w/ Guava Glaze & Orange-Habanero Mojo

Flatbread with Fiddlehead Ferns, Onion Scapes and Pecorino

Mexican Chicken Lasagna with Chorizo Beans

Mussels and Fennel in Ale

Roasted Pumpkin Pasta with Thyme Browned Butter Sauce