Entree

Lobster and Bacon Macaroni and Cheese

Grilled Skirt Steak
with Chimichurri Sauce

Crab Cakes with Cajun Lobster Sauce

Black Truffle Macaroni and Cheese

Grilled Thai Chicken Breasts with Herb-Lemongrass Crust

Herb and Garlic-Crusted Beef Tenderloin with Red and Yellow Pepper Relish

Butternut Squash Ravioli in a Maple-Cream Sauce

Chicken Piccata

Creamy Mushroom-Fontina Pasta

Summer Berry Pizza

Date and Shallot Rosemary Chicken

Roasted Chicken with Lemon Sauce

Pesto Chicken Tart

Salmon
en Croute

Scallops in Maple-Glazed Bacon

Herbed Meyer Lemon Chicken

Hot Mussels

Linguine in Lemon Cream Sauce

New York Strip Steaks with Horseradish Mustard Sauce

Mexican Spice-Rubbed Ribeyes with Lime Butter

Mushroom Filled Pork Tenderloin

Chicken and Mango Tortilla Bowls

Lamb Osso Buco with Creamy Polenta

Grilled Chickpea Burgers with Creamy Lemon Tahini Sauce

BBQ Sticky
Asian Pork Ribs