Entree

The Northstar Burger

Seared
Coconut-Vindaloo Swordfish

Chicken Pad Thai

Swiss Chard Lemon Pasta

Grilled Mekhong Baby Back Ribs with Thai Sweet Chili Sauce

Green Gazpacho with Shrimp

Apple-Bacon Stuffed Pork Chops

Smoked Salmon Quesadillas with Creamy Chipotle Sauce

Chicken Saltimbocca

Summer Tomato Bouillabaisse with Basil Rouille

Date and Shallot Rosemary Chicken

Spring Lamb Rack with Caper and Herb Crust

Peach Salad with Ginger Dressing

Scallop Sauce with Olive Oil, Garlic and Hot Pepper

Beef Roulades with Walnut Parsley Pesto

Herb and Garlic-Crusted Beef Tenderloin with Red and Yellow Pepper Relish

Brown Rice and Garlicky Chilli Prawn Salad, with Capers, Broccoli and Radish, Crushed Peanuts

Studded Cherry-Tomato, Bacon and Blue Cheese Pizza

Beef Negikami

Asian Salmon Burgers with Sesame Slaw

Sticky Dry Garlic Ribs

Agnolotti with Sage Walnut Cream Sauce

Bacon-Wrapped Pork and Beans

Grilled Pork Tenderloin with Pineapple and Papaya Salsa

Flat Iron Steak Tacos