Entree

Double Duck Breasts with
Baked Figs

Swiss Chard Mascarpone Ravioli Drizzled w/ Truffle Creme

Pacific Pork Kebabs with Pineapple Rice

Date and Shallot Rosemary Chicken

Mexican Spice-Rubbed Ribeyes with Lime Butter

Korean Blugogi Tacos

Summer Tomato Bouillabaisse with Basil Rouille

Linguine in Lemon Cream Sauce

BBQ Sticky
Asian Pork Ribs

Pumpkin and White Bean Ravioli

Chicken with Broccoli Rabe, Tomatoes and Beans

Best-Ever Grilled Burgers

Chicken and Mango Tortilla Bowls

Grilled Steaks with Blue Cheese and Chiles

Boneless Rib Roast with Garlic and Herbs

Spicy Shrimp with Grilled Pineapple and Coconut Rice Pilaf

Chinese Orange Chicken

Honey Mustard Spare Ribs

Lemon Arugula Pizza

Pork Rib Roast with Crispy Garlic and Lemongrass

Black Truffle Macaroni and Cheese

Swiss Chard Lemon Pasta

Lemon Chicken with Artichokes

Scallop Sauce with Olive Oil, Garlic and Hot Pepper

Cold Soba Noodle Salad with Chicken, Peppers and Cucumber