Entree

Healthified Okonomiyaki

Blood Orange Salsa over Pecan Encrusted Tilapia

Vegetarian Pot Pies with Feta Scallion Biscuits

Artichoke Lemon Pesto Chicken Pasta

Beef Roulades with Walnut Parsley Pesto

Peach, Basil, Mozzarella and Balsamic Pizza

Tex-Mex Hot Dogs

Seared Chicken Salad with Green Beans, Almonds and Dried Cherries

Summer Berry Pizza

Spicy Mac and Cheese

Fresh Herb Flatbreads

Dried Pepper-Butter Shrimp

Veal Chops with Roasted Shallots, Arugula and Soft Polenta

Green Chicken Curry

Beef Tacos with Radish and Avocado Salsa

New York Strip Steaks with Horseradish Mustard Sauce

Roast Loin of Pork with Cherry and Green Olive Stuffing

Mini Roasted Fennel and Mushroom Pizzas

Sweet and Spicy Asian Veggie Tacos

Cauliflower Prosciutto Flatbread

Roasted Pumpkin Pasta with Thyme Browned Butter Sauce

Cilantro-Pesto Meatballs in Enchilada Sauce

Lamb Chops with Sun-Dried Tomato Butter

Boneless Rib Roast with Garlic and Herbs

Studded Cherry-Tomato, Bacon and Blue Cheese Pizza