Entree

Spicy Mac and Cheese

Pork Chops with Savory Blueberry Sauce

Zucchini Noodles with Pesto

Cilantro-Pesto Meatballs in Enchilada Sauce

Flat Iron Steak Tacos

Blackened Scallops with Mango Tomato Couscous and Chili Aioli

Artichoke Flatbread

Chicken Pot Pie

Green Gazpacho with Shrimp

Stovetop Mac and Cheese with Cheese Crisps

Black Truffle Macaroni and Cheese

Swiss Chard Lemon Pasta

Lemon Chicken Pasta

Blood Orange Salsa over Pecan Encrusted Tilapia

Roasted Red Pepper Salmon with Spinach

Creamy Mushroom-Fontina Pasta

Blue Cheese and Mushroom Stuffed Beef Tenderloin

Chicken Pad Thai

Flatbread with Fiddlehead Ferns, Onion Scapes and Pecorino

Roasted Chicken with Lemon Sauce

Whole Poached Trout

Artichoke Ravioli in a Lemon-Cream Sauce

Lobster and Bacon Macaroni and Cheese

Black Pepper Mussels

Korean Blugogi Tacos