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Entree
Grilled Pork Tenderloin with Pineapple and Papaya Salsa
Hot Mussels
Asian Style Roasted Quail
Vanilla Peach Pork Chops with Green Onion Slaw
Casablanca Burgers
Flatbread with Fiddlehead Ferns, Onion Scapes and Pecorino
Roasted Chicken with Lemon Sauce
Salmon with Wasabi Sauce and Baby Bok Choy
Lemon Chicken with Artichokes
Korean Blugogi Tacos
Lamb Osso Buco with Creamy Polenta
Sticky Dry Garlic Ribs
Leek, Ricotta and Lemon Flatbread
Herb-Crusted Cod with Cauliflower Mash
Fresh Corn Ravioli with Herb Cream Sauce
Bacon-Wrapped Chicken Skewers w/ Pineapple and Teriyaki Sauce
Scallops in Maple-Glazed Bacon
Bacon-Wrapped Beef Medallions with Smoked Paprika Butter
Chicken Piccata
Dry-Brined Roasted Turkey
Lemon Lime Linguini
Grilled Shrimp with Cilantro, Lime and Peanuts
Grilled Pork Tenderloin w/ Guava Glaze & Orange-Habanero Mojo
Smoked Salmon Quesadillas with Creamy Chipotle Sauce
Artichoke Lemon Pesto Chicken Pasta
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