Entree

Grilled Pork Tenderloin with Pineapple and Papaya Salsa

Bacon-Wrapped Beef Medallions with Smoked Paprika Butter

Grilled Flank Steak with Cucumber-Yogurt Sauce

Capellini with Shrimp, Peppers and Salami

Spiced-Rubbed Lamb Chops

Grilled Steaks with Blue Cheese and Chiles

Apple-Bacon Stuffed Pork Chops

Breakfast Pizza

BBQ Sticky
Asian Pork Ribs

Pomegranate Roasted Chicken

Roasted Pork Belly with Late-Harvest Peaches and Arugula

Pacific Pork Kebabs with Pineapple Rice

Leek, Ricotta and Lemon Flatbread

Corn Chowdered Clams

Baked Ricotta with Lemon, Garlic and Chives

Korean Blugogi Tacos

Black Pepper-Pomegranate Molasses Glazed Turkey

Peach Salad with Ginger Dressing

Double Duck Breasts with
Baked Figs

Herb-Crusted Rack of Lamb with Roasted Radishes and Orange Vinaigrette

Wild Rice and Tuna Salad

Chipotle Chicken Kabobs with Avocado Cream Sauce

Lamb Chops with Sun-Dried Tomato Butter

Zucchini Noodles with Pesto

Tandoori Chicken Legs