Entree

Bacon-Wrapped Pork and Beans

Bacon-Wrapped Chicken Skewers w/ Pineapple and Teriyaki Sauce

Lemon-Garlic Lamb Kebabs

Fish Tacos with Mango
Salsa and Cilantro Lime

Bacon-Wrapped Pork Roast with Sage

Flat Iron Steak Tacos

Lobster and Bacon Macaroni and Cheese

Pan Fried Salmon with a Lemony Dill Dressing

Herb Dijon Crusted Pork Tenderloin

Cilantro-Pesto Meatballs in Enchilada Sauce

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Spring Lamb Rack with Caper and Herb Crust

Steak “Fried” on Sea Salt

Shrimp Burgers with Chipotle Cream and Coconut Peach Salsa

Beef & Black Bean Chili w/ Cumin Crema & Avocado Relish

Chicken with Artichokes and Angel Hair

Honey Mustard Spare Ribs

Greek Roasted Chicken

Spicy Kimchi Burger

Scallop Sauce with Olive Oil, Garlic and Hot Pepper

Chicken with Broccoli Rabe, Tomatoes and Beans

Inside-Out Eggplant Parmigiana

Chipotle Chicken with Green Capsicum, Walnuts and Blue Cheese

Baked Ricotta with Lemon, Garlic and Chives

Pesto Chicken Tart