Entree

Stovetop Mac and Cheese with Cheese Crisps

Cold Soba Noodle Salad with Chicken, Peppers and Cucumber

Inside-Out Eggplant Parmigiana

Swiss Chard Mascarpone Ravioli Drizzled w/ Truffle Creme

Mushroom Filled Pork Tenderloin

Crab Cakes with Cajun Lobster Sauce

Roast Loin of Pork with Cherry and Green Olive Stuffing

Braised Chicken with Smoked Ham, Chestnuts and Ginger

Jerk Chicken and Slaw

Pizza on the Grill

Asian Meatballs with Hoison-Blackberry Glaze

Vanilla Peach Pork Chops with Green Onion Slaw

Peach Salad with Ginger Dressing

Pork Rib Roast with Crispy Garlic and Lemongrass

Scallops in Maple-Glazed Bacon

Summer Berry Pizza

Squid Ink Pasta with Stilton Blue and Fresh Figs

Black Pepper Mussels

Honey ‘n’ Orange Back Ribs

Grilled Steak Fajita Quesadillas

Classic Roast Turkey

Bacon-Wrapped Beef Medallions with Smoked Paprika Butter

Grilled Pork Tenderloin with Pineapple and Papaya Salsa

Grilled Steaks with Blue Cheese and Chiles

Grilled Thai Chicken Breasts with Herb-Lemongrass Crust