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Entree
Hot Mussels
Lobster and Bacon Macaroni and Cheese
Chicken Parmesan Burgers
Chicken with Broccoli Rabe, Tomatoes and Beans
Grilled Mekhong Baby Back Ribs with Thai Sweet Chili Sauce
Breakfast Pizza
Scallops in Maple-Glazed Bacon
Beef & Black Bean Chili w/ Cumin Crema & Avocado Relish
Date and Shallot Rosemary Chicken
Mussels and Fennel in Ale
Beef and Scallion Rolls
Herbed Chicken and Mushrooms
Green Gazpacho with Shrimp
Bacon-Wrapped Pork and Beans
BBQ Sticky
Asian Pork Ribs
Apple-Bacon Stuffed Pork Chops
Boneless Rib Roast with Garlic and Herbs
Black Pepper Mussels
Braised Chicken with Smoked Ham, Chestnuts and Ginger
Seared Steak over Soft Polenta w/ a Fig Balsamic Reduction
Mini Mac and ‘Shrooms
Mushroom Filled Pork Tenderloin
Korean Blugogi Tacos
Strawberry Rhubarb Mini, But Not Too Mini, Pies
Grilled Pork Tenderloin w/ Guava Glaze & Orange-Habanero Mojo
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