Entree

Sticky Dry Garlic Ribs

Inside-Out Eggplant Parmigiana

Oven-Roasted Dungeness Crab

Cold Soba Noodle Salad with Chicken, Peppers and Cucumber

Veal Chops with Roasted Shallots, Arugula and Soft Polenta

Asian Style Roasted Quail

Stovetop Mac and Cheese with Cheese Crisps

Breakfast Pizza

Spring Lamb Rack with Caper and Herb Crust

Bacon-Wrapped Chicken Skewers w/ Pineapple and Teriyaki Sauce

Chipotle Chicken Kabobs with Avocado Cream Sauce

Chicken, Black Bean and Sweet Potato Chili

Corn Chowdered Clams

Squid Ink Pasta with Stilton Blue and Fresh Figs

Whiskey Glazed Wild Turkey Breast

Dry-Brined Roasted Turkey

Beef & Black Bean Chili w/ Cumin Crema & Avocado Relish

Seared
Coconut-Vindaloo Swordfish

Beef Negikami

Chicken Pot Pie

Shaved Cauliflower Salad

Chilli and Garlic Prawn Linguini with Bacon, Zucchini and Lemon

Mini Roasted Fennel and Mushroom Pizzas

Thai Grilled Pork on Skewers

Asparagus and Goat Cheese Stuffed Chicken