Entree

Mussels and Fennel in Ale

Double Duck Breasts with
Baked Figs

Cold Soba Noodle Salad with Chicken, Peppers and Cucumber

Zucchini Noodles with Pesto

Grilled Mekhong Baby Back Ribs with Thai Sweet Chili Sauce

Grilled Zucchini Pizza

Keep your news organized. Follow us on feedly!

Spiced-Rubbed Lamb Chops

Pomegranate Roasted Chicken

Balsamic Skirt Steak with Polenta and Roasted Tomatoes

Date and Shallot Rosemary Chicken

Cauliflower Prosciutto Flatbread

Chicken Pad Thai

Brown Rice and Garlicky Chilli Prawn Salad, with Capers, Broccoli and Radish, Crushed Peanuts

Creamy Mussels

Panko-Crusted Fish Sticks with Herb Dipping Sauce

Shaved Cauliflower Salad

Lettuce-Wrapped Halibut with Dill Cream Sauce and Radishes and Peas

Whole Poached Trout

Mustard-Crusted Pork Tenderloin with Balsamic Blueberry Reduction

Mozzarella Pizza with Pine Nuts, Currants and Arugula

Beef Satay

Pork Chops with Savory Blueberry Sauce

Lobster and Bacon Macaroni and Cheese

Herbed Chicken and Mushrooms