Entree

Tuna and Ham Rolls with Tomato Pepper Relish

Sweet and Spicy Sloppy Joes

Mexican Chicken Lasagna with Chorizo Beans

Summer Berry Pizza

Pork Chops with Savory Blueberry Sauce

Arugula Salad with Figs, Pine Nuts and Radicchio

Honey Mustard Spare Ribs

Scallop Sauce with Olive Oil, Garlic and Hot Pepper

Marinated Chicken Skewers with Clementine Salsa

Grilled Mekhong Baby Back Ribs with Thai Sweet Chili Sauce

Salmon with Wasabi Sauce and Baby Bok Choy

Salad with Kale and Blueberry Ginger Dressing

Artichoke Lemon Pesto Chicken Pasta

Mozzarella Pizza with Pine Nuts, Currants and Arugula

Balsamic Portobello Burgers with Bell Pepper and Goat Cheese

Mustard-Crusted Pork Tenderloin with Balsamic Blueberry Reduction

Roasted Chicken with Lemon Sauce

Pizza on the Grill

Smoked Salmon Quesadillas with Creamy Chipotle Sauce

Grilled Steak Fajita Quesadillas

Chicken Saltimbocca

Vegetarian Pot Pies with Feta Scallion Biscuits

Salmon
en Croute

Pork and Balsamic Onion Quesadilla

Grilled Coconut Lime Tilapia Tacos with Kiwi Salsa