Entree

Baked Ricotta with Lemon, Garlic and Chives

Herb Dijon Crusted Pork Tenderloin

Chicken, Black Bean and Sweet Potato Chili

Linguine in Lemon Cream Sauce

Skewered Sesame Shrimp

Lamb Osso Buco with Creamy Polenta

Black Bean Chipotle Burgers

Mushroom Filled Pork Tenderloin

Grilled Tilapia
with Cherry Salsa

Scallops in Maple-Glazed Bacon

Chicken Parmesan Burgers

Spring Lamb Rack with Caper and Herb Crust

Strawberry Rhubarb Mini, But Not Too Mini, Pies

Healthified Okonomiyaki

Peanut
Chicken Scaloppine

Jerk Chicken and Slaw

Vanilla Peach Pork Chops with Green Onion Slaw

Creamy Mushroom-Fontina Pasta

Asparagus and Salmon Risotto

Black Pepper Mussels

Tandoori Chicken Legs

Panko-Crusted Fish Sticks with Herb Dipping Sauce

Green Gazpacho with Shrimp

Agnolotti with Sage Walnut Cream Sauce

Pizza on the Grill