Entree

The Northstar Burger

Seared Steak over Soft Polenta w/ a Fig Balsamic Reduction

Honey Mustard Spare Ribs

Grilled Steak Fajita Quesadillas

Marinated Chicken Skewers with Clementine Salsa

Steak “Fried” on Sea Salt

Balsamic Portobello Burgers with Bell Pepper and Goat Cheese

Fresh Herb Flatbreads

Shaved Cauliflower Salad

Eggplant and Meyer Lemon Risotto

Marinated Shrimp with Cucumber Noodles

Chicken with Broccoli Rabe, Tomatoes and Beans

Lemon Arugula Pizza

Chicken, Black Bean and Sweet Potato Chili

Cider Mussels

Tequila Lime Chicken with Cilantro Lime Rice

Hot Mussels

Balsamic Skirt Steak with Polenta and Roasted Tomatoes

Squash Yogurt Soup with Panko Crusted Chicken

Grilled Zucchini Pizza

Herb Dijon Crusted Pork Tenderloin

Oven-Roasted Dungeness Crab

Cilantro-Pesto Meatballs in Enchilada Sauce

New York Strip Steaks with Horseradish Mustard Sauce

Slow Cooked Moroccan Chicken