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Entree
Pizza on the Grill
Lamb Chops with Sun-Dried Tomato Butter
Sticky Dry Garlic Ribs
Veal Chops with Roasted Shallots, Arugula and Soft Polenta
Agnolotti with Sage Walnut Cream Sauce
Chipotle Chicken Kabobs with Avocado Cream Sauce
Salmon with Wasabi Sauce and Baby Bok Choy
Herb Dijon Crusted Pork Tenderloin
Herb-Crusted Rack of Lamb with Roasted Radishes and Orange Vinaigrette
Asparagus and Salmon Risotto
Corn Chowdered Clams
Grilled Steaks with Blue Cheese and Chiles
Pesto Chicken Tart
Fish Tacos with Mango
Salsa and Cilantro Lime
The Northstar Burger
Dried Pepper-Butter Shrimp
Chutney-Honey Glazed Ham
Seared Steak over Soft Polenta w/ a Fig Balsamic Reduction
Swiss Chard Lemon Pasta
Lobster and Bacon Macaroni and Cheese
Grilled Chickpea Burgers with Creamy Lemon Tahini Sauce
Lamb Osso Buco with Creamy Polenta
Lemon Chicken Pasta
Tuscan Porterhouse Steak with Red Wine-Peppercorn Jus
Dry-Brined Roasted Turkey
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