Entree

Chicken Saltimbocca

Chicken Parmesan Burgers

Summer Tomato Bouillabaisse with Basil Rouille

Chicken Pot Pie

Swiss Chard Mascarpone Ravioli Drizzled w/ Truffle Creme

Greek Roasted Chicken

Pumpkin and White Bean Ravioli

Lobster and Bacon Macaroni and Cheese

Summer Squash Meatball Casserole

Chipotle Chicken with Green Capsicum, Walnuts and Blue Cheese

Tuscan Porterhouse Steak with Red Wine-Peppercorn Jus

Sweet and Spicy Asian Veggie Tacos

Squid Ink Pasta with Stilton Blue and Fresh Figs

Asparagus and Salmon Risotto

Cilantro-Pesto Meatballs in Enchilada Sauce

Green Gazpacho with Shrimp

Fresh Herb Flatbreads

Grilled Steaks with Blue Cheese and Chiles

Tequila and Beetroot Bolognese with Linguini

Mini Mac and ‘Shrooms

Maple-Brined Turkey

Seared Chicken Salad with Green Beans, Almonds and Dried Cherries

The Northstar Burger

Spring Lamb Rack with Caper and Herb Crust

Panko-Crusted Fish Sticks with Herb Dipping Sauce