Entree

Smoked Paprika and Oregano Roast Chicken

Cedar Plank Salmon

Salmon with Wasabi Sauce and Baby Bok Choy

Beef and Scallion Rolls

Chutney-Honey Glazed Ham

Greek Roasted Chicken

Capellini with Shrimp, Peppers and Salami

Blood Orange Salsa over Pecan Encrusted Tilapia

Hot Mussels

Lemon-Garlic Lamb Kebabs

Citrus-Marinated Chicken Thighs

Chicken Francaise

Chipotle Chicken Kabobs with Avocado Cream Sauce

Lamb Chops with Cherry Balsamic Glaze

Summer Tomato Bouillabaisse with Basil Rouille

Gnocchi with
Sausage and Kale

Grilled Flank Steak with Cucumber-Yogurt Sauce

Squid Ink Pasta with Stilton Blue and Fresh Figs

Pomegranate Roasted Chicken

Chinese Orange Chicken

Stovetop Mac and Cheese with Cheese Crisps

Vegetarian Pot Pies with Feta Scallion Biscuits

Flatbread with Fiddlehead Ferns, Onion Scapes and Pecorino

Peanut
Chicken Scaloppine

Mexican Chicken Lasagna with Chorizo Beans