Seafood

Grilled Tilapia
with Cherry Salsa

Tuna Nicoise Sandwiches

Black Pepper Mussels

Salmon, Radish and Apple Open-Faced Sandwich

Nori Chips and Poke

Cider Mussels

Whole Poached Trout

Maine Shrimp Chowder

Brown Rice and Garlicky Chilli Prawn Salad, with Capers, Broccoli and Radish, Crushed Peanuts

Steamed Clams

Green Gazpacho with Shrimp

Radishes with Lemon Crème Fraiche and Fish Roe

Lime and Coriander-Crusted Tuna with Spicy Watermelon Salad

Portuguese White Gazpacho with Crab

Chilli and Garlic Prawn Linguini with Bacon, Zucchini and Lemon

Lobster and Bacon Macaroni and Cheese

Spicy Szechuan Shrimp Linguine

The La Jolla Crab Stack

Salmon Wrapped Poached Eggs

Grilled Honey Garlic Shrimp

Skewered Sesame Shrimp

Grilled Shrimp with Cilantro, Lime and Peanuts

Blood Orange Salsa over Pecan Encrusted Tilapia

Sourdough Toasts with Mushrooms and Oysters

Oven-Roasted Dungeness Crab