Seafood

Smoked Salmon Eggs Benedict

Crab, Mango and Avocado Salad with Citrus Dressing

Seared
Coconut-Vindaloo Swordfish

Baked Bang Bang Shrimp

Fresh Scallop
and Pineapple Ceviche

Shrimp with Warm Pineapple-Pepper Relish

Radishes with Lemon Crème Fraiche and Fish Roe

Creamy Mussels

Cedar Plank Salmon

Lobster Chowder

Lettuce-Wrapped Halibut with Dill Cream Sauce and Radishes and Peas

Mussels and Fennel in Ale

Scallop Sauce with Olive Oil, Garlic and Hot Pepper

Brown Rice and Garlicky Chilli Prawn Salad, with Capers, Broccoli and Radish, Crushed Peanuts

Roasted Red Pepper Salmon with Spinach

Shrimp Burgers with Chipotle Cream and Coconut Peach Salsa

Lime and Coriander-Crusted Tuna with Spicy Watermelon Salad

Black Pepper Mussels

Grilled Coconut Lime Tilapia Tacos with Kiwi Salsa

Thai Crab and Green Mango Salad

Tuna Tartare in Miso Cones

Whole Poached Trout

Salmon Wrapped Poached Eggs

Grilled Oysters with
Spiced Tequila Butter

Steamed Clams