Seafood

Corn Chowdered Clams

Grilled Oysters with
Spiced Tequila Butter

Tuna Tartare in Miso Cones

Brown Rice and Garlicky Chilli Prawn Salad, with Capers, Broccoli and Radish, Crushed Peanuts

Asparagus and Salmon Risotto

Sourdough Toasts with Mushrooms and Oysters

Lobster Chowder

Oysters Gratin

Smoked Salmon Quesadillas with Creamy Chipotle Sauce

Lobster and Bacon Macaroni and Cheese

Panko Shrimp with Strawberry Aioli

Roasted Cauliflower Salad with Anchovies, Olives and Capers

Baked Salmon in Lime-Coconut Cream Sauce

Wok-Fried Mud Crab Claws with Tamarind, Galangal and Chilli Bean Paste

Whole Poached Trout

Baked Oysters with Wild Mushroom Ragout

Wild Rice and Tuna Salad

Hot Mussels

Black Cod with Swiss Chard, Olives and Lemon

Roasted Red Pepper Salmon with Spinach

Steamed Clams

Spicy Shrimp with Grilled Pineapple and Coconut Rice Pilaf

Asian Salmon Burgers with Sesame Slaw

Salmon with Wasabi Sauce and Baby Bok Choy

Skewered Sesame Shrimp