Seafood

Asian Salmon Burgers with Sesame Slaw

Shrimp Pad Thai Cups

Asparagus and Salmon Risotto

Mussels and Fennel in Ale

Capellini with Shrimp, Peppers and Salami

Fresh Scallop
and Pineapple Ceviche

Mussels Steamed in Wine with Parsley Pesto

Herb-Crusted Cod with Cauliflower Mash

Wild Rice and Tuna Salad

Sourdough Toasts with Mushrooms and Oysters

Wok-Fried Mud Crab Claws with Tamarind, Galangal and Chilli Bean Paste

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Bacon-Wrapped Cod with Frisee

Pan Fried Salmon with a Lemony Dill Dressing

Grilled Shrimp with Cilantro, Lime and Peanuts

Spicy Shrimp with Grilled Pineapple and Coconut Rice Pilaf

Baked Salmon in Lime-Coconut Cream Sauce

Corn Chowdered Clams

Grilled Coconut Lime Tilapia Tacos with Kiwi Salsa

Grilled Honey Garlic Shrimp

Panko-Crusted Fish Sticks with Herb Dipping Sauce

Venere Rice Filled Tomatoes with Shrimp

Salmon, Radish and Apple Open-Faced Sandwich

Black Pepper Mussels

Radishes with Lemon Crème Fraiche and Fish Roe