Seafood

Brown Rice and Garlicky Chilli Prawn Salad, with Capers, Broccoli and Radish, Crushed Peanuts

Sourdough Toasts with Mushrooms and Oysters

Salmon Wrapped Poached Eggs

Wok-Fried Mud Crab Claws with Tamarind, Galangal and Chilli Bean Paste

Salmon with Wasabi Sauce and Baby Bok Choy

Oven-Roasted Dungeness Crab

Tuna and Ham Rolls with Tomato Pepper Relish

Summer Tomato Bouillabaisse with Basil Rouille

Spicy Shrimp with Grilled Pineapple and Coconut Rice Pilaf

Margarita Shrimp Bites

Corn Chowdered Clams

Shrimp Pad Thai Cups

Grilled Tilapia
with Cherry Salsa

Creamy Mussels

Blackened Scallops with Mango Tomato Couscous and Chili Aioli

Maine Shrimp Chowder

Lettuce-Wrapped Halibut with Dill Cream Sauce and Radishes and Peas

Marinated Shrimp with Cucumber Noodles

Salmon, Radish and Apple Open-Faced Sandwich

Minature Smoked Salmon Tartines

Wild Rice and Tuna Salad

Shrimp Salad Rolls

Grilled East Coast Oysters with Corn Jalapeno Salsita

Whole Poached Trout

Cider Mussels