Seafood

Smoked Salmon, Pea and Goat Cheese Crostini

Tuna Tartare in Miso Cones

Pumpkin-Coconut Chowder with Shrimp

Baked Oysters with Wild Mushroom Ragout

Grilled Tilapia
with Cherry Salsa

Fresh Scallop
and Pineapple Ceviche

Spicy Szechuan Shrimp Linguine

Hot Mussels

Tuna Nicoise Sandwiches

Cornmeal-Crusted Catfish with Greens and Mustard Vinaigrette

Baked Salmon in Lime-Coconut Cream Sauce

Curried Shrimp
Salad Pita Pockets

Wild Rice and Tuna Salad

Grilled Tuna Steaks with Japanese Marinade

Salmon Wrapped Poached Eggs

Minature Smoked Salmon Tartines

Oysters Gratin

Shrimp Burgers with Chipotle Cream and Coconut Peach Salsa

Scallop Sauce with Olive Oil, Garlic and Hot Pepper

Pan Fried Salmon with a Lemony Dill Dressing

Lime and Coriander-Crusted Tuna with Spicy Watermelon Salad

Wok-Fried Mud Crab Claws with Tamarind, Galangal and Chilli Bean Paste

Steamed Clams

Asparagus and Salmon Risotto

Skewered Sesame Shrimp