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Seafood

Minature Smoked Salmon Tartines

Minature Smoked Salmon Tartines

Black Pepper Mussels

Black Pepper Mussels

Baked Oysters with Wild Mushroom Ragout

Baked Oysters with Wild Mushroom Ragout

Smoked Salmon, Pea and Goat Cheese Crostini

Smoked Salmon, Pea and Goat Cheese Crostini

Cedar Plank Salmon

Cedar Plank Salmon

Baked Bang Bang Shrimp

Baked Bang Bang Shrimp

Shrimp with Warm Pineapple-Pepper Relish

Shrimp with Warm Pineapple-Pepper Relish

Roasted Red Pepper Salmon with Spinach

Roasted Red Pepper Salmon with Spinach

Tuna Tartare in Miso Cones

Tuna Tartare in Miso Cones

Brown Rice and Garlicky Chilli Prawn Salad, with Capers, Broccoli and Radish, Crushed Peanuts

Brown Rice and Garlicky Chilli Prawn Salad, with Capers, Broccoli and Radish, Crushed Peanuts

Thai Crab and Green Mango Salad

Thai Crab and Green Mango Salad

Lobster and Bacon Macaroni and Cheese

Lobster and Bacon Macaroni and Cheese

Black Cod with Swiss Chard, Olives and Lemon

Black Cod with Swiss Chard, Olives and Lemon

Oven-Roasted Dungeness Crab

Oven-Roasted Dungeness Crab

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Keep your news organized. Follow us on feedly!

Curried Shrimp Salad Pita Pockets

Curried Shrimp
Salad Pita Pockets

Venere Rice Filled Tomatoes with Shrimp

Venere Rice Filled Tomatoes with Shrimp

Salmon Wrapped Poached Eggs

Salmon Wrapped Poached Eggs

Grilled Coconut Lime Tilapia Tacos with Kiwi Salsa

Grilled Coconut Lime Tilapia Tacos with Kiwi Salsa

Green Gazpacho with Shrimp

Green Gazpacho with Shrimp

Wok-Fried Mud Crab Claws with Tamarind, Galangal and Chilli Bean Paste

Wok-Fried Mud Crab Claws with Tamarind, Galangal and Chilli Bean Paste

Marinated Shrimp with Cucumber Noodles

Marinated Shrimp with Cucumber Noodles

Roasted Cauliflower Salad with Anchovies, Olives and Capers

Roasted Cauliflower Salad with Anchovies, Olives and Capers

Smoked Salmon Quesadillas with Creamy Chipotle Sauce

Smoked Salmon Quesadillas with Creamy Chipotle Sauce

Lettuce-Wrapped Halibut with Dill Cream Sauce and Radishes and Peas

Lettuce-Wrapped Halibut with Dill Cream Sauce and Radishes and Peas

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