Seafood

Shrimp with Warm Pineapple-Pepper Relish

Salmon
en Croute

Blackened Scallops with Mango Tomato Couscous and Chili Aioli

Lettuce-Wrapped Halibut with Dill Cream Sauce and Radishes and Peas

Fish Tacos with Mango
Salsa and Cilantro Lime

Lime and Coriander-Crusted Tuna with Spicy Watermelon Salad

Cider Mussels

Scallops with Warm
Tomato-Basil Dressing

Shrimp Burgers with Chipotle Cream and Coconut Peach Salsa

Baked Salmon in Lime-Coconut Cream Sauce

Green Gazpacho with Shrimp

Whole Poached Trout

Bacon-Wrapped Cod with Frisee

Buckwheat Blinis with Smoked Salmon

Margarita Shrimp Bites

Nori Chips and Poke

Sourdough Toasts with Mushrooms and Oysters

Smoked Salmon Eggs Benedict

Radishes with Lemon Crème Fraiche and Fish Roe

Greek Grilled Scallop Sandwiches

Brown Rice and Garlicky Chilli Prawn Salad, with Capers, Broccoli and Radish, Crushed Peanuts

Mussels Steamed in Wine with Parsley Pesto

Fresh Scallop
and Pineapple Ceviche

Crab, Mango and Avocado Salad with Citrus Dressing

Shrimp Pad Thai Cups