Seafood

Panko Shrimp with Strawberry Aioli

Lobster and Bacon Macaroni and Cheese

Lobster Chowder

Portuguese White Gazpacho with Crab

Cream of Cope’s Corn Soup with Shrimp and Wild Mushrooms

Shrimp Salad Rolls

Angels on Horseback

Dried Pepper-Butter Shrimp

Venere Rice Filled Tomatoes with Shrimp

Lime and Coriander-Crusted Tuna with Spicy Watermelon Salad

Tuna Nicoise Sandwiches

Hot Mussels

Black Pepper Mussels

Wild Rice and Tuna Salad

Fish Tacos with Mango
Salsa and Cilantro Lime

Grilled Coconut Lime Tilapia Tacos with Kiwi Salsa

Seared
Coconut-Vindaloo Swordfish

Wok-Fried Mud Crab Claws with Tamarind, Galangal and Chilli Bean Paste

Roasted Red Pepper Salmon with Spinach

Blood Orange Salsa over Pecan Encrusted Tilapia

Baked Bang Bang Shrimp

Fresh Scallop
and Pineapple Ceviche

Smoked Salmon Eggs Benedict

Green Gazpacho with Shrimp

Pumpkin-Coconut Chowder with Shrimp