Seafood

Skewered Sesame Shrimp

Crab Cakes with Cajun Lobster Sauce

Green Gazpacho with Shrimp

Curried Shrimp
Salad Pita Pockets

Seared
Coconut-Vindaloo Swordfish

Cider Mussels

Herb-Crusted Cod with Cauliflower Mash

Panko Shrimp with Strawberry Aioli

Crab, Mango and Avocado Salad with Citrus Dressing

Lobster Chowder

Lime and Coriander-Crusted Tuna with Spicy Watermelon Salad

Hot Mussels

The La Jolla Crab Stack

Lettuce-Wrapped Halibut with Dill Cream Sauce and Radishes and Peas

Salmon
en Croute

Bacon-Wrapped Cod with Frisee

Wild Rice and Tuna Salad

Grilled Tilapia
with Cherry Salsa

Spicy Szechuan Shrimp Linguine

Sourdough Toasts with Mushrooms and Oysters

Margarita Shrimp Bites

Smoked Salmon, Pea and Goat Cheese Crostini

Brown Rice and Garlicky Chilli Prawn Salad, with Capers, Broccoli and Radish, Crushed Peanuts

Salmon with Wasabi Sauce and Baby Bok Choy

Tuna Tartare in Miso Cones