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Seafood
Mussels Steamed in Wine with Parsley Pesto
Marinated Shrimp with Cucumber Noodles
Black Cod with Swiss Chard, Olives and Lemon
Smoked Salmon, Pea and Goat Cheese Crostini
Panko-Crusted Fish Sticks with Herb Dipping Sauce
Green Gazpacho with Shrimp
Oysters Gratin
Grilled Honey Garlic Shrimp
Angels on Horseback
Shrimp Pad Thai Cups
Creamy Mussels
Salmon Wrapped Poached Eggs
Smoked Salmon Eggs Benedict
Lime and Coriander-Crusted Tuna with Spicy Watermelon Salad
Cedar Plank Salmon
Wok-Fried Mud Crab Claws with Tamarind, Galangal and Chilli Bean Paste
Brown Rice and Garlicky Chilli Prawn Salad, with Capers, Broccoli and Radish, Crushed Peanuts
Maine Shrimp Chowder
Nori Chips and Poke
Salmon
en Croute
Grilled Tuna Steaks with Japanese Marinade
Baked Bang Bang Shrimp
Curried Shrimp
Salad Pita Pockets
Buckwheat Blinis with Smoked Salmon
Summer Tomato Bouillabaisse with Basil Rouille
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