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Seafood
Steamed Clams
Tuna and Ham Rolls with Tomato Pepper Relish
Marinated Shrimp with Cucumber Noodles
Sourdough Toasts with Mushrooms and Oysters
Wok-Fried Mud Crab Claws with Tamarind, Galangal and Chilli Bean Paste
Grilled Honey Garlic Shrimp
Lime and Coriander-Crusted Tuna with Spicy Watermelon Salad
Buckwheat Blinis with Smoked Salmon
Whole Poached Trout
Baked Oysters with Pancetta, Artichoke and Horseradish
Radishes with Lemon Crème Fraiche and Fish Roe
Greek Grilled Scallop Sandwiches
Shrimp Pad Thai Cups
Smoked Salmon Eggs Benedict
Minature Smoked Salmon Tartines
Blood Orange Salsa over Pecan Encrusted Tilapia
Salmon with Wasabi Sauce and Baby Bok Choy
Grilled Coconut Lime Tilapia Tacos with Kiwi Salsa
Spicy Szechuan Shrimp Linguine
Smoked Salmon, Pea and Goat Cheese Crostini
Summer Tomato Bouillabaisse with Basil Rouille
Salmon, Radish and Apple Open-Faced Sandwich
Capellini with Shrimp, Peppers and Salami
Wild Rice and Tuna Salad
The La Jolla Crab Stack
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