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Seafood
Baked Oysters with Pancetta, Artichoke and Horseradish
Smoked Salmon, Pea and Goat Cheese Crostini
Shrimp Salad Rolls
Minature Smoked Salmon Tartines
The La Jolla Crab Stack
Baked Salmon in Lime-Coconut Cream Sauce
Shrimp Pad Thai Cups
Tuna and Ham Rolls with Tomato Pepper Relish
Grilled Tuna Steaks with Japanese Marinade
Tuna Tartare in Miso Cones
Baked Bang Bang Shrimp
Margarita Shrimp Bites
Black Pepper Mussels
Grilled Shrimp with Cilantro, Lime and Peanuts
Oven-Roasted Dungeness Crab
Salmon with Wasabi Sauce and Baby Bok Choy
Wok-Fried Mud Crab Claws with Tamarind, Galangal and Chilli Bean Paste
Thai-Spiced Watermelon Soup with Crabmeat
Mussels and Fennel in Ale
Whole Poached Trout
Grilled Oysters with
Spiced Tequila Butter
Portuguese White Gazpacho with Crab
Lobster and Bacon Macaroni and Cheese
Wild Rice and Tuna Salad
Salmon
en Croute
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