Mussels Steamed in Wine with Parsley Pesto

Roasted Red Pepper Salmon with Spinach

Salmon with Wasabi Sauce and Baby Bok Choy

Cedar Plank Salmon

Summer Tomato Bouillabaisse with Basil Rouille

Maine Shrimp Chowder

Crab Cakes with Cajun Lobster Sauce

Herb-Crusted Cod with Cauliflower Mash

Brown Rice and Garlicky Chilli Prawn Salad, with Capers, Broccoli and Radish, Crushed Peanuts

Seared
Coconut-Vindaloo Swordfish

Asparagus and Salmon Risotto

Scallop Sauce with Olive Oil, Garlic and Hot Pepper

Grilled Oysters with
Spiced Tequila Butter

Shrimp with Warm Pineapple-Pepper Relish

Blackened Scallops with Mango Tomato Couscous and Chili Aioli

Bacon-Wrapped Cod with Frisee

Cider Mussels

Shrimp Salad Rolls

Green Gazpacho with Shrimp

Minature Smoked Salmon Tartines

Salmon
en Croute

Baked Bang Bang Shrimp

Sourdough Toasts with Mushrooms and Oysters

Tuna Tartare in Miso Cones

Buckwheat Blinis with Smoked Salmon