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Seafood
Buckwheat Blinis with Smoked Salmon
Creamy Mussels
Herb-Crusted Cod with Cauliflower Mash
Steamed Clams
Smoked Salmon, Pea and Goat Cheese Crostini
Pumpkin-Coconut Chowder with Shrimp
Green Gazpacho with Shrimp
Smoked Salmon Eggs Benedict
Scallops with Warm
Tomato-Basil Dressing
Scallop Sauce with Olive Oil, Garlic and Hot Pepper
The La Jolla Crab Stack
Shrimp with Warm Pineapple-Pepper Relish
Pan Fried Salmon with a Lemony Dill Dressing
Bacon-Wrapped Cod with Frisee
Crab, Mango and Avocado Salad with Citrus Dressing
Lettuce-Wrapped Halibut with Dill Cream Sauce and Radishes and Peas
Nori Chips and Poke
Curried Shrimp
Salad Pita Pockets
Salmon
en Croute
Mussels Steamed in Wine with Parsley Pesto
Crab Cakes with Cajun Lobster Sauce
Panko-Crusted Fish Sticks with Herb Dipping Sauce
Thai-Spiced Watermelon Soup with Crabmeat
Roasted Red Pepper Salmon with Spinach
Thai Crab and Green Mango Salad
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