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Seafood
Cedar Plank Salmon
Baked Bang Bang Shrimp
Shrimp with Warm Pineapple-Pepper Relish
Grilled Tuna Steaks with Japanese Marinade
Hot Mussels
Thai Crab and Green Mango Salad
Lettuce-Wrapped Halibut with Dill Cream Sauce and Radishes and Peas
Roasted Red Pepper Salmon with Spinach
Wok-Fried Mud Crab Claws with Tamarind, Galangal and Chilli Bean Paste
Capellini with Shrimp, Peppers and Salami
Chilli and Garlic Prawn Linguini with Bacon, Zucchini and Lemon
Bacon-Wrapped Cod with Frisee
Grilled Tilapia
with Cherry Salsa
Nori Chips and Poke
Lobster Chowder
Baked Salmon in Lime-Coconut Cream Sauce
Salmon
en Croute
Blackened Scallops with Mango Tomato Couscous and Chili Aioli
Grilled Shrimp with Cilantro, Lime and Peanuts
Asian Salmon Burgers with Sesame Slaw
Wild Rice and Tuna Salad
Grilled Honey Garlic Shrimp
Margarita Shrimp Bites
Radishes with Lemon Crème Fraiche and Fish Roe
Shrimp Burgers with Chipotle Cream and Coconut Peach Salsa
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