Paleo

Asian Pear, Fresh Date and Pomegranate Salad

Sweet Pepper Soup

Thai-Spiced Watermelon Soup with Crabmeat

Classic Rack of Lamb

Garlicky Roasted Asparagus

Cinnamon Vanilla Sunflower Butter

Coriander-Crusted Lamb Chops

Pork Rib Roast with Crispy Garlic and Lemongrass

Herb-Orange Turkey with Pear Gravy

Roasted Acorn Squash and Portobello Mushroom Salad

The La Jolla Crab Stack

Grilled Pepper Crusted Sirloin

Broiled Green Figs
with Pancetta

Beet Crudo with Chimichurri

Orange and Pastis Braised Baby Fennel

Citrus-Marinated Chicken Thighs

Pomegranate Sparklers

Pomegranate Roasted Chicken

Boneless Rib Roast with Garlic and Herbs

Roasted Brussels Sprouts

Spring Lamb Rack with Caper and Herb Crust

Spiced Roasted Pumpkin Seeds

Olive Tapenade with Arugula and Sun-Dried Tomato

Asian Vegetable Soup

End of Summer Cobb Salad