Paleo

The La Jolla Crab Stack

Cinnamon Vanilla Sunflower Butter

Cornmeal-Crusted Catfish with Greens and Mustard Vinaigrette

Strawberry Pudding Souffles

Pineapple Stuffed Chorizo Burgers

Olive Tapenade with Arugula and Sun-Dried Tomato

Chili Lime Cucumber Noodles on Salted Watermelon Basil

Blueberry Lavender Jam Ice Cream

Pan Roasted Baby Artichokes

Black Pepper Mussels

Black Bean Vegetable Soup

Honey and Mint Sweet Tea Granita

Spring Lamb Rack with Caper and Herb Crust

Spiced Roasted Pumpkin Seeds

Brown Rice Salad with Cumin and Lime Vinaigrette

Honey Balsamic Beet Salad

Oven-Roasted Carrots with Fennel

Tuna and Ham Rolls with Tomato Pepper Relish

Double Cranberry Sauce

Chicken with Summer Squash

Roasted Brussels Sprouts

Cilantro-Pesto Meatballs in Enchilada Sauce

Sweet Pepper Soup

Pomegranate Sparklers

Broiled Green Figs
with Pancetta