Paleo

Curried Apple Quinoa Salad

Apple Chips

End of Summer Cobb Salad

Steak “Fried” on Sea Salt

Pineapple Stuffed Chorizo Burgers

Garlicky Roasted Asparagus

Garlic Lemon Collard Greens and Butter Beans

Angels on Horseback

Cornmeal-Crusted Catfish with Greens and Mustard Vinaigrette

Honey Balsamic Beet Salad

Meyer Lemon Honey Lemonade

Beet Crudo with Chimichurri

Yukon Gold Potato with Wild Mushroom Gratin

Blueberry Carrot Cake Parfaits

Brown Rice Salad with Cumin and Lime Vinaigrette

Basil Sage Pesto

Chicken with Broccoli Rabe, Tomatoes and Beans

Broiled Green Figs
with Pancetta

Mexican Spice-Rubbed Ribeyes with Lime Butter

Radish and Watercress Salad

Spring Lamb Rack with Caper and Herb Crust

Pumpkin Ginger Soup

Pomegranate Sparklers

Citrus-Marinated Chicken Thighs

Pork Rib Roast with Crispy Garlic and Lemongrass