Paleo

Yukon Gold Potato with Wild Mushroom Gratin

Corn with Jalapeno-Garlic Butter

Brown Rice Salad with Cumin and Lime Vinaigrette

Meyer Lemon Honey Lemonade

Angels on Horseback

Roasted Tomato and Vegetable Soup with Tasso Ham

Butternut Squash Apple Soup

Herb-Orange Turkey with Pear Gravy

Tuna and Ham Rolls with Tomato Pepper Relish

Thai-Spiced Watermelon Soup with Crabmeat

Honey and Mint Sweet Tea Granita

Mexican Spice-Rubbed Ribeyes with Lime Butter

Cornmeal-Crusted Catfish with Greens and Mustard Vinaigrette

Pomegranate Roasted Chicken

Orange and Pastis Braised Baby Fennel

Baked Salmon in Lime-Coconut Cream Sauce

Cauliflower Poppers

Crab, Mango and Avocado Salad with Citrus Dressing

End of Summer Cobb Salad

Strawberry Pudding Souffles

Mango Orange Smoothie

Date and Shallot Rosemary Chicken

Olive Tapenade with Arugula and Sun-Dried Tomato

Broiled Grapefruit with Cinnamon Sugar

Apple Chips