Paleo

Pomegranate Roasted Chicken

The La Jolla Crab Stack

Beet Crudo with Chimichurri

Bacon-Wrapped Pork Roast with Sage

Mexican Spice-Rubbed Ribeyes with Lime Butter

Classic Rack of Lamb

Pad Ka-Prao

Grilled East Coast Oysters with Corn Jalapeno Salsita

Pork Rib Roast with Crispy Garlic and Lemongrass

Orange and Pastis Braised Baby Fennel

Apple Chips

Cayenne Rubbed Chicken with Avocado Salsa

Grilled Balsamic-
Molasses Bacon

Chicken with Broccoli Rabe, Tomatoes and Beans

Roasted Acorn Squash and Portobello Mushroom Salad

Asian Pear, Fresh Date and Pomegranate Salad

Chili Lime Cucumber Noodles on Salted Watermelon Basil

Cauliflower Poppers

Tuna and Ham Rolls with Tomato Pepper Relish

Oven Baked Sweet Potato Fries with Rosemary and Garlic

Basil Sage Pesto

Honey and Mint Sweet Tea Granita

Mango Orange Smoothie

Roasted Brussels Sprouts

End of Summer Cobb Salad