Paleo

Cabbage Orange Salad

Curried Apple Quinoa Salad

Bacon Wrapped Corn

Sweet Pepper Soup

Spring Lamb Rack with Caper and Herb Crust

Roasted Tomato and Vegetable Soup with Tasso Ham

Roasted Brussels Sprouts

Oven-Roasted Carrots with Fennel

Grilled Pepper Crusted Sirloin

Chili Nuts

Roasted Chicken with Lemon Sauce

Cedar Plank Salmon

Blueberry Carrot Cake Parfaits

Skewered Sesame Shrimp

Lemon-Garlic Lamb Kebabs

Asian Pear, Fresh Date and Pomegranate Salad

Roast Broccolini with Smoked Paprika Vinaigrette

Steak “Fried” on Sea Salt

Classic Rack of Lamb

Garlicky Roasted Asparagus

Mango Chicken

Summer Squash Meatball Casserole

Broiled Asparagus with Poached Egg

Chili Lime Cucumber Noodles on Salted Watermelon Basil

Corn with Jalapeno-Garlic Butter