Paleo

Lemon-Garlic Lamb Kebabs

Pineapple and Black Bean Salsa

Date and Shallot Rosemary Chicken

Thai-Spiced Watermelon Soup with Crabmeat

Oven-Roasted Carrots with Fennel

Orange and Pastis Braised Baby Fennel

Grilled Honey Garlic Shrimp

Black Pepper Mussels

Roasted Brussels Sprouts

Ginger, Citrus and Black Sesame Carrots with Edamame and Avocado

Baked Eggvocado

Cinnamon Vanilla Sunflower Butter

Bacon-Wrapped Pork Roast with Sage

Curried Apple Quinoa Salad

Pad Ka-Prao

Pan Roasted Baby Artichokes

Roasted Tomato and Vegetable Soup with Tasso Ham

Garlic Lemon Collard Greens and Butter Beans

Honey Balsamic Beet Salad

Shaved Cauliflower Salad

Mexican Spice-Rubbed Ribeyes with Lime Butter

Honey and Mint Sweet Tea Granita

End of Summer Cobb Salad

Blueberry Lavender Jam Ice Cream

Pineapple Stuffed Chorizo Burgers