Paleo

Grilled Pepper Crusted Sirloin

Oven Baked Sweet Potato Fries with Rosemary and Garlic

Asian Pear, Fresh Date and Pomegranate Salad

Olive Tapenade with Arugula and Sun-Dried Tomato

Beet Crudo with Chimichurri

Chicken with Broccoli Rabe, Tomatoes and Beans

Bacon-Wrapped Pork Roast with Sage

Spring Lamb Rack with Caper and Herb Crust

Blueberry Carrot Cake Parfaits

Roast Broccolini with Smoked Paprika Vinaigrette

Lemon-Garlic Lamb Kebabs

Corn with Jalapeno-Garlic Butter

Boneless Rib Roast with Garlic and Herbs

Garlic Lemon Collard Greens and Butter Beans

Curried Apple Quinoa Salad

Sweet Pepper Soup

Mexican Spice-Rubbed Ribeyes with Lime Butter

Pomegranate Roasted Chicken

Savory Bacon Butternut Squash Souffle

Oven-Roasted Carrots with Fennel

Crab, Mango and Avocado Salad with Citrus Dressing

Bacon Wrapped Corn

Honey and Mint Sweet Tea Granita

Cinnamon Vanilla Sunflower Butter

Brown Rice Salad with Cumin and Lime Vinaigrette