Paleo

Boneless Rib Roast with Garlic and Herbs

Valentine Citrus Juice

Ginger, Citrus and Black Sesame Carrots with Edamame and Avocado

Roasted Brussels Sprouts

Honey and Mint Sweet Tea Granita

Strawberry Pudding Souffles

Asian Pear, Fresh Date and Pomegranate Salad

Roast Broccolini with Smoked Paprika Vinaigrette

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Cilantro-Pesto Meatballs in Enchilada Sauce

Mango Orange Smoothie

Pomegranate Sparklers

Caramelized Brussels Sprouts with Lemon

Roasted Chicken with Lemon Sauce

Baked Salmon in Lime-Coconut Cream Sauce

Cedar Plank Salmon

Chili Nuts

Sweet Chili Sauce

Steak “Fried” on Sea Salt

Roasted Tomato and Vegetable Soup with Tasso Ham

Olive Tapenade with Arugula and Sun-Dried Tomato

Beet Crudo with Chimichurri

Crab, Mango and Avocado Salad with Citrus Dressing

Broiled Grapefruit with Cinnamon Sugar

Bacon-Wrapped Pork Roast with Sage