Paleo

Mexican Spice-Rubbed Ribeyes with Lime Butter

Baked Eggvocado

Mango-Berry Swirled Smoothies

Strawberry Pudding Souffles

Classic Rack of Lamb

Mango Orange Smoothie

Dry-Brined Roasted Turkey

Olive Tapenade with Arugula and Sun-Dried Tomato

Pineapple Stuffed Chorizo Burgers

Honey Balsamic Beet Salad

Roasted Acorn Squash and Portobello Mushroom Salad

Coriander-Crusted Lamb Chops

Chilled Beet and Beet Green Soup

Pad Ka-Prao

Dilly Beans

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Yukon Gold Potato with Wild Mushroom Gratin

Pumpkin and Sausage Risotto

Apple Chips

Savory Bacon Butternut Squash Souffle

Ginger, Citrus and Black Sesame Carrots with Edamame and Avocado

Shaved Cauliflower Salad

Pomegranate Sparklers

Cabbage Orange Salad

Thai-Spiced Watermelon Soup with Crabmeat