Tuna and Ham Rolls with Tomato Pepper Relish

Ingredients

• One tomato, seeded and finely chopped
• One small red pepper, seeded and chopped
• 1/8 cup olive oil
• 6 basil leaves, cut into slivers
• Coarse salt and pepper to taste
• One small tuna steak, sushi-grade if possible
• 4 thin slices serrano ham or prosciutto

Preparation

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