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Chipotle Chicken Kabobs with Avocado Cream Sauce
Tomato Toasts with Feta and Honey
Beef & Black Bean Chili w/ Cumin Crema & Avocado Relish
Artichokes Stuffed with a Parsley Pesto Crumb
Crunchy Sake Pickles
Berry Brownie Trifle
Violet Macarons with Violet and Vanilla Bean Buttercream
Roasted Red Pepper Salmon with Spinach
Bourbon Pecan Pumpkin Butter
Blue Cheese and Mushroom Stuffed Beef Tenderloin
Rose and Almond Pot de Crème
Seared Chicken Salad with Green Beans, Almonds and Dried Cherries
Meyer Lemon Curd
Grilled Poblano Chile Burgers
Green Garlic, Chive and Cheese Souffles with Roasted Asparagus
Shrimp Salad Rolls
Cantaloupe Ice Cream
Nori Chips and Poke
Roasted Poblano and Potato Soup
Apricot Mint Couscous
Cauliflower Poppers
Whole Wheat Belgian Waffles with Mascarpone, Thyme and Strawberries
Chocolate Covered Strawberry Martini
Moroccan Chicken and Apricot Salad
Fresh Herb Flatbreads
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