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Vegetarian
Mojito
Cinnamon Polenta Pancakes
Oven Baked Sweet Potato Fries with Rosemary and Garlic
Barley-Stuffed Peppers
Zucchini Fritters
Grilled Fontina and Blackberry Basil Smash Sandwiches
Red Berry Macarons
Triple-Lemon Layer Cake
Quail Eggs in Hash Brown Nests
Sweet Pepper Soup
Spinach Stuffed Mushrooms
Berries Sorbet and Lavender Shortbread Cookies Sorbet Sandwiches
Blueberry Stuffed Egg Nog French Toast
Breakfast Pizza
Apple Frangipane Tartelettes with Cheesecake Ice Cream
Chocolate Peppermints
Orange and Sage and Lemon and Lavendar Vodka Tonic
Blueberry Buckle
Blackberry Doughnuts with Vanilla Bean Glaze
Soba Noodle Soup
with Shitakes and Tofu
Blackberry and Meyer Lemon Gin and Tonic
Lemon, Poppy and Chevre Cheesecakes with Rhubarb
Oranges with Amber Caramel and Candied Zest
Crostini with Arugula Walnut Pesto, Blue Cheese and Fresh Figs
Fried Fingerling Potatoes with Tarragon Sauce
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