Vegetarian

Cheesy Smashed Potatoes

Peanut Butter-Toffee Chocolate Chip Cornflake Cookies

Apple Squash Soup

Zucchini Shoestring and Ribbon Fries

Green Bean Casserole with Crispy Shallots

Classic Bruschetta

Warm Chocolate Puddings

Baked Apple Gingerbread Pancake

Roasted Strawberry Buttermilk Ice Cream

Maple-Pumpkin Creme Brulee

Farmer’s Market Grilled Cheese

Mississippi Mud Cupcakes

Chili Nuts

Grilled Figs with Honeyed Mascarpone

Limoncello Collins

Lemon and Raspberry Tart with Almond Crust

Mini Chocolate Oreo Cakes

Agnolotti with Sage Walnut Cream Sauce

Vegetarian Pot Pies with Feta Scallion Biscuits

Shirley Temple Sugar Cookies

Coconut Lime Dessert Shots

Lemon Verbena
and Red Berry Shakes

Cranberry-Lime Relish

Strawberry Pudding Souffles

White Grape Sorbet