Vegetarian

Chocolate Chip Nutella Cheesecake Bars

Sun-Dried Tomato, Onion and Rosemary Focaccia Bread

Blue Cheese-Garlic Potatoes

Oven Baked Sweet Potato Fries with Rosemary and Garlic

Coconut Chocolate Cake with Raspberries

Malted Milk Ball Ice Cream

Open-Faced Heirloom Tomato Sandwiches

Artichokes Stuffed with a Parsley Pesto Crumb

Classic Bruschetta

Green Bean Casserole with Crispy Shallots

Roasted Pumpkin Pasta with Thyme Browned Butter Sauce

Coconut Lime Dessert Shots

Berries’n’Cream Chocolate Chip Trifle

Salted Dark Chocolate Truffle Cookies

Hazelnut Tartelettes with Spiced Crème Fraiche Parfait

Pumpkin Caramel Mousse Cake

Mini Gruyere Puffs

Easy Blackberry Cheese Danish

Okra Cornmeal Cakes with Chevre and Roasted Tomatoes

Homemade Gingerbread Spice Latte

Simple Garlic and Greens Soup with Smoky Chickpea Flatbread

Roasted Beet and Goat Cheese Sandwiches

Summer Cannoli

Coconut Mango Cake

Kale Pesto
Couscous Stuffed Peppers