Vegetarian

Stovetop Mac and Cheese with Cheese Crisps

Chilled Blueberry Soup with Mint

Rosemary Lemon Drop Biscuits

Coconut Rum Cake

Sweet and Savory Brussel Sprouts

Lemon Pots de Crème

Garlic Lemon Collard Greens and Butter Beans

Asian Pear, Fresh Date and Pomegranate Salad

Fresh Strawberry Sangria

Quesadillas

Pine Nut Tarelette

Milk Chocolate and Chestnut Mousse Verrines

Mashed Parships and Potatoes

Nutella Cream Cheese Turnovers

Baked Barbecue Kale Chips

Brown Rice Salad with Cumin and Lime Vinaigrette

Grilled Fig Bruschetta

Gateau De Riz Aux Figues

Earl Grey Dark Chocolate Cupcakes

Blueberry Buckle

Kale and Green Garlic with Cheesy Polenta

Brown Butter and Pecan Pancakes

Shirley Temple Sugar Cookies

Roasted Broccolini Sandwich with Meyer Lemon Fennel Relish

Radish and Watercress Salad