Vegetarian

Lemon-Filled Coconut Cupcakes

Zucchini Shoestring and Ribbon Fries

Lemon Dill Avocado Dressing

Lemon Verbena
and Red Berry Shakes

Classic Fudge Pops

Asian Vegetable Soup

Cumin Spiced, Baked Lotus Chips

Caramel Cake with Caramelized Butter Frosting

Chocolate Chile
Coconut Milk Truffles

Corn with Jalapeno-Garlic Butter

Agnolotti with Sage Walnut Cream Sauce

Oat Stuffed Breakfast Peach Cobbler

Pumpkin Pie with Ginger Streusel

Chocolate Turtle Cookies

Crispy Yam Fries with Chipotle Aioli

Fresh
Blueberry Tart

Gingerbread Truffles

Fresh Raspberry Bars

White Bean Vegetable and Farro Soup

Peach Wontons

Kale, Grapefruit and Fennel Salad

Black Forest Bark

Green Beans with Blackberries, Caramelized Onions and Goat Cheese

Zucchini Fritters

Spinach and Artichoke Grilled Cheese Sandwiches