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Vegetarian
Gratin Dauphinois
Hot Blueberry Cheddar Dip with Toasty Bread
Grilled Fontina and Blackberry Basil Smash Sandwiches
Chocolate Chip Nutella Cheesecake Bars
Orange-Basil Sorbet
Peach, Basil, Mozzarella and Balsamic Pizza
Cherry-Almond Trifle
Rustic Vegetable Chickpea Soup
Spicy Indian Potato Balls with Fresh Coriander Chutney
Chocolate Chip S’Mores
Cheesy Smashed Potatoes
Chilled Tomato and Red Pepper Soup
Cran-Sage Rolls
Caramelized Coconut Banana Bread Waffle French Toast
Crostini with Arugula Walnut Pesto, Blue Cheese and Fresh Figs
Gateau De Riz Aux Figues
Homemade Croissants
Coconut Cream Strawberry Polenta
Blueberry Biscuits
Berry, Apple and Rosemary Shortbread Bars
Kiwi Orange Creamsicles
Cinnamon Roll Pancakes
Gooey Chocolate-Caramel Fantasy
Lemon Arugula Pizza
Artichoke Flatbread
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