Vegetarian

Honey Cinnamon Roasted Chickpeas

Fresh Carrot Risotto

Blueberry Buckle

Coconut Lime Dessert Shots

Oven “Fried” Goat Cheese

Caramel Apple Cream Cheese Pie

Watermelon Sorbet with Mint and Vodka

Chilled Curried Carrot Soup

Pumpkin Spice Creme Brulee

Mini Roasted Fennel and Mushroom Pizzas

Agnolotti with Sage Walnut Cream Sauce

Beet and Goat Cheese
Puff Pastry Love Bites

Lavender Bee’s Knees

Hummingbird Cupcakes

Chipotle Guacamole

Garlicky Roasted Asparagus

Hazelnut and Chocolate Meringue Cake

Peanut Butter Chocolate Chip Yogurt

Warm Rosemary Olives

Blackberry Margaritas

Blueberry Key Lime Tea Cakes

Brandied Apricot-Almond Slab Pie

Pear Pavlova

Agricole-Guava Cooler

Orange-Basil Sorbet