Vegetarian

White Sangria Poptails

Kalamansi-ade

Fresh Figs with Goat Cheese and Peppered Honey

Steamed Pumpkin Cake in the Style of Thai Khanom Tan

Swiss Chard and Egg Casserole

Apple Pie Martini

Blueberry Lavender Lemonade

Ginger Mousse

Fried Green Tomatoes with Peach Pepper Jelly Sauce

Corn with Jalapeno-Garlic Butter

Chilled Blueberry Soup with Mint

Curried Apple Quinoa Salad

Grilled Coconut Lime Tilapia Tacos with Kiwi Salsa

Grilled Cheese with Onion Jam, Taleggio and Escarole

Roasted Sour Cherry Sauce

Tequila Sangria

Peanut Butter and Jelly Popcorn

Bittersweet Chocolate and Carob Ganach Tart with Malted Candy Brittle

Apricot-Yogurt Parfait with California Granola

Sweet Ricotta Tart with Honey-Spiced Peaches

Ginger-Champagne Pancakes with Champagne-Poached Pears

Maple Honey Roasted Nuts

Blueberry Lavender Jam Ice Cream

Beet and Goat Cheese Salad with Pistachios

Pasta with Sweet Corn Pesto