Vegetarian

Lemon and Rosemary Cake, Lemon Drizzle Icing

Zucchini Fritters

Orange Dark Chocolate Chip Scones

Tabernacle Crush

Honey-Baked Cheese with Pistachios and Cranberries

Cauliflower Blue Cheese Soup

Mille-Feuille in a Whiskey Glass

Kale Pesto
Couscous Stuffed Peppers

Lemon Arugula Pizza

Potato, Green Cabbage and Leek Soup with Lemon Crème Fraiche

Coconut Chocolate Cake with Raspberries

Blueberry Buttermilk Sherbet

Stovetop Mac and Cheese with Cheese Crisps

Summer Cannoli

Riesling Sangria with Lychees

Caramelized Apple Oatmeal

Coconut Doughnuts

Kalamansi-ade

Coconut Crusted Tofu and Pineapple Bites with Creamy Green Curry Sauce

Cinnamon Vanilla Sunflower Butter

Maple Sea Salt Doughnuts

Orange and Sage and Lemon and Lavendar Vodka Tonic

Homemade Barbecue Potato Chips

Caramel
Cake

Steamed Pumpkin Cake in the Style of Thai Khanom Tan