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Vegetarian
Triple-Lemon Layer Cake
Strawberry Shortcake
Cranberry-Lime Relish
Apple Cider Cupcakes with Cider Spiked Cream Cheese Frosting
Mint-Champagne
Shrub
Gingerbread Truffles
Curried Sweet Potato and Lentil Soup
Pineapple and Black Bean Salsa
Cranberry Lime Sparkler
Spinach and Sundried Tomato Fritatta
Stuffed Peppers with Chipotle Cream
Mint Chocolate Chip Cupcakes
Creamy Polenta with Melted Peppers and Sauteed Mushrooms
Peach and Blackberry Bread Pudding
Fried Fingerling Potatoes with Tarragon Sauce
Apple Squash Soup
Stovetop Mac and Cheese with Cheese Crisps
Butternut Squash Ravioli in a Maple-Cream Sauce
Lemon Dill Avocado Dressing
Sophie Dahl’s Iced Tea
Blueberry Cabernet Cheesecake Poptails
Shirley Temple Sugar Cookies
Thai Tea
Zucchini Ribbon Salad with Mint, Olives, Feta and Pine Nuts
Kale and Sweet Potato Quesadillas
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