Vegetarian

Almond Lemon-Lime Slice

Double Chocolate Peppermint Whoopie Pies

Mexican Street Corn

Baked Pumpkin with Lemon, Sauteed Greens, and Toasted Cumin Dressing

Mandarin Orange Risotto

Asian Pear, Fresh Date and Pomegranate Salad

Date and Walnut Zucchini Loaf

Brown Butter
Rosemary Orange Cornbread

Raw Raspberry and Vanilla Chia Pudding

Sun-Dried Tomato, Onion and Rosemary Focaccia Bread

Blackberry Milkshake Shots

Lemon Raspberry Angel Cake

Champagne Mango and Strawberry Dressing

Raspberry Rose “Hidden” Chocolate Tart

Baked Apple Gingerbread Pancake

Broiled Grapefruit with Cinnamon Sugar

Triple Chocolate Nutella Fudge

Funky Monkey Frozen Hot Chocolate

Warm Apple Cabbage Slaw with Apple and Caraway Seed

Seckel Pear Tart with Poire William Cream

Beet-Pickled Deviled Eggs

Whole Grilled Japanese Eggplant with Lemon and Soy Sauce

Playful Pina

Swiss Chard Mascarpone Ravioli Drizzled w/ Truffle Creme

Pink Lemonade Fruit Punch