Vegetarian

Chocolate
Peanut Butter Cake

Triple Chocolate Cranberry Oatmeal Cookies

Mint Julep

Tomato and Herb Focaccia

Avocado Soup with Chili-Lime Pepitas

Stuffed Baked Tomatoes

Summer Berry Pizza

Apricot-Yogurt Parfait with California Granola

Zucchini Fritters

Black Raspberry and Vanilla Bean Ice Cream

Blueberry Cream Cheese Muffins

Herb and Feta Polenta Appetizers

Gingerbread Tart with Cranberry Curd

Baked Ricotta with Lemon, Garlic and Chives

Oranges with Amber Caramel and Candied Zest

Tangy Tabbouleh Salad

Grasshopper Mint Chocolate Bark

Roasted Poblano and Potato Soup

Ginger-Sesame Bok Choy

Walnut Miso Noodles

Roasted Acorn Squash and Portobello Mushroom Salad

Coconut Mango Cake

Creamy Mushroom-Fontina Pasta

Blueberry Coconut Smoothie

Poblano Jack Beer Bread