Vegetarian

Topical Meringue Tart, with Lime, Coconut and Sesame

Crab Apples Poached in Sweet Wine

Buffalo Blue Cheese Deviled Eggs

Pumpkin Rum Sorbet with Cinnamon Walnut Brittle

Sour Apple and Green Chilli Margaritas

Lemon and Rosemary Cake, Lemon Drizzle Icing

Candied Orange Sweet Potatoes

Sweet Ricotta Tart with Honey-Spiced Peaches

Rustic Citrus
Almond Tart

Cranberry Lemon Cake with Lemon Icing

Herbed Goat Cheese Polenta Bites

Welsh Cakes

Salted Caramel Frosting

Pecan Pie Thumbprint Cookies

Kiwi Orange Creamsicles

Grilled Asparagus with Green Peppercorn Vinaigrette

S’mores Hot Cocoa

Pisco Apple Sour

Deep Fried Stuffed Squash Blossoms

Artichokes Stuffed with a Parsley Pesto Crumb

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Aloe Lemonade

Flagship Cheese, Asparagus and Pear Bites

Shirley Temple Sugar Cookies

Blushing Dragon