Vegetarian

Ricotta Cheesecake

Rustic Vegetable Chickpea Soup

Mozzarella Pizza with Pine Nuts, Currants and Arugula

Blueberry Biscuits

Black Raspberry and Vanilla Bean Ice Cream

Valentine Citrus Juice

Grilled Peach, Brie and Basil Sandwich

Whole Grilled Japanese Eggplant with Lemon and Soy Sauce

Limoncello Collins

Cucumber Dill Greek Yogurt Salad

Blueberry Buttermilk Sherbet

Cherry Cordial and Mint Truffle Kiss Hot Chocolate w/ Marshmallow Whipped Cream

Cauliflower Poppers

Chocolate Mint Kiss Crinkles

Hot Buttered Rum

Zucchini and Fennel Dauphinoise

Watermelon-Tequila Cocktails

Chocolate Cake with Vanilla Frosting and Ganache

Meyer Lemon-Lavender Pound Cake

White Sangria Poptails

Apricot and Blackberry-Marzipan Hamantaschen

Cherry Pavlova

Grilled Artichokes
with Lemon Aioli

Spring Quiche, with Butternut Squash, Peas and Feta

Blueberry Salsa