Vegetarian

Vegetarian Pot Pies with Feta Scallion Biscuits

Watermelon Malibu Surf

Butternut Squash Pudding

Orange-Blueberry
Marmalade

Watermelon Blackberry Margarita Poptails

Blueberry-Lemon
Buttermilk Bundt Cake

Blood Orange Margaritas

Champagne Mango and Strawberry Dressing

Sophie Dahl’s Iced Tea

Grilled Brussels Sprouts with Whole Grain Mustard

Tabernacle Crush

Inside-Out Eggplant Parmigiana

Mexican Corn

Creamy Fennel and Leek Soup

Coconut Macaroon Sandwiches with Lime Curd

Pumpkin Caramel Mousse Cake

Chilled Mint Yogurt Soup

Berry Cream Bars

Mini Coconut Cream Pies

Cranberry-Nutmeg Pancakes with Lemon Curd

Sriracha Popcorn

Cranberry Forsythia Scones

Crisp Poached Pears Stuffed with Chevre and Haroseth

Cherry Cordial and Mint Truffle Kiss Hot Chocolate w/ Marshmallow Whipped Cream

Cheddar Jalapeno Huevos Rancheros in Tortilla Cups