Vegetarian

Winter Squash with Spiced Butter

Lavender Bee’s Knees

Vegetable Spring Rolls with Peanut Dipping Sauce

Sweet Potatoes and Marshmallows

Chocolate Chile
Coconut Milk Truffles

Crispy Yam Fries with Chipotle Aioli

Blueberry Almond White Chocolate Banana Bread

Rose and Basil-Dark Chocolate Macarons

Beetroot Soup

Baked Apple Gingerbread Pancake

Fresh
Blueberry Tart

Red Lentil Soup with Lemon

Oat Stuffed Breakfast Peach Cobbler

Chocolate and Salted Butter Caramel Macarons

Blueberry Limeade Cocktail

Berry Cheesecake Crumb Tart

Sriracha Popcorn

Yukon Gold Potato with Wild Mushroom Gratin

Cantaloupe Ice Cream

Almond Date Truffles

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Asparagus Ribbons

Ginger Mousse

Pecan-Toffee Pound Cakes with Praline Creme Anglaise

Classic Fudge Pops