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Vegetarian
Olive Tapenade with Arugula and Sun-Dried Tomato
Lemon and Rosemary Cake, Lemon Drizzle Icing
Artichoke Flatbread
Stuffed Baked Tomatoes
Apricot-Yogurt Parfait with California Granola
Vanilla, Salted Butter Caramel and Chocolate Mousse
A Heated Affair
Tomato Cobbler
Double Chocolate Chip Cake with Salted Peanut Butter Glaze
Mashed Potatoes and Rutabaga with Lemon
Chipotle Chicken Kabobs with Avocado Cream Sauce
Brandied Apricot-Almond Slab Pie
Crab Apples Poached in Sweet Wine
Grilled Peach Salad
Zucchini and Fennel Dauphinoise
Chocolate Chip Nutella Cheesecake Bars
Simple Garlic and Greens Soup with Smoky Chickpea Flatbread
Homemade Gingerbread Spice Latte
Stuffed Sweet Potatoes with Pecan and Marshmallow Streussel
Apple Pie Deconstructed
Spinach and Artichoke Grilled Cheese Sandwiches
Pear Pavlova
Chocolate Cheesecake with Caramel Ganache
Toasted Sesame and Almond Caramel Popcorn
Chai Latte Granita with Honeyed Whipped Cream
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