Vegetarian

Hazelnut Honey Oat Bread

Blueberry Buckle

Almond Lemon-Lime Slice

Spicy Pumpkin Soup with Cilantro Pepita Pesto

Chocolate and Salted Butter Caramel Macarons

Carrot and Watermelon Radish Pickle

Mango Pesto

Curried Apple Quinoa Salad

Oven-Fried Onion Rings

Black Truffle Macaroni and Cheese

Raspberry
Coconut Macaroons

Artichokes Stuffed with a Parsley Pesto Crumb

Caprese Salad in Phyllo Baskets with an Olive Tapenade Vinaigrette

Homemade Gingerbread Spice Latte

A Heated Affair

Ginger, Citrus and Black Sesame Carrots with Edamame and Avocado

Oreo Olallieberry Chocolate Layer Cake

Tomato and Herb Focaccia

Easy Blackberry Cheese Danish

Cava Sangria

Pumpkin and White Bean Ravioli

S’mores
on a Stick

Coconut Crusted Tofu and Pineapple Bites with Creamy Green Curry Sauce

Strawberry Pudding Souffles

Cran-Sage Rolls