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Vegetarian
Crusty Homemade Mediterranean Olive Bread
Whole Grilled Japanese Eggplant with Lemon and Soy Sauce
Steamed Pumpkin Cake in the Style of Thai Khanom Tan
Grapefruit Sorbet
White Bean Vegetable and Farro Soup
Caprese Quinoa Grilled Stuffed Mushrooms w/ Balsamic Glaze
Sophie Dahl’s Iced Tea
Roasted Beet and Goat Cheese Sandwiches
No Bake Meyer Lemon Cheesecake Shots
Pine Nut Tarelette
Zucchini Pizza Bites
Individual Wholegrain Apple Ginger Breakfast Cakes
Berry, Apple and Rosemary Shortbread Bars
St. Patrick’s Day Mint Schnapps Shakes
Pink Lemonade Fruit Punch
The Northstar Burger
Chocolate Dipped Clementines with Sea Salt
Angel Food French Toast with Blueberry Lemon Sauce
Twice-Baked Sweet Poatatoes
Cinnamon Polenta Pancakes
Zucchini Shoestring and Ribbon Fries
Classic Bruschetta
Italian Cherry Cream Sodas
Rustic Vegetable Chickpea Soup
Spiced Roasted Pumpkin Seeds
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