Vegetarian

Caramel Cake with Caramelized Butter Frosting

Arugula Salad with Figs, Pine Nuts and Radicchio

Sweet Potato-Cauliflower Gratin with Crispy Sage Leaves

Tomato and Herb Focaccia

Honey and Blackberry Cheesecake with Gingersnap Crust

Chocolate Truffle Layer Cake

Grilled Figs with Honeyed Mascarpone

Italian Spritz Punch

Roasted-Garlic Souffle

Fudge Kiss Cookies

Squid Ink Pasta with Stilton Blue and Fresh Figs

Hazelnut and Chocolate Meringue Cake

Balsamic Onion Tart with Goat Cheese and Thyme

Raspberry Pistachio Frangipane Tarts with Meyer Lemon Chantilly

Crostini with Arugula Walnut Pesto, Blue Cheese and Fresh Figs

Pink Lemonade Cupcakes

Sidecar
Fizz Cocktail

Toasted Sesame and Almond Caramel Popcorn

Portobello Mushroom, Cheddar and Caramelised Onion Quesadillas

Blood Orange Honey-Glazed Five Spice Tart with Almond Cream

Cheesecake Ice Cream with Strawberry Sauce

Blueberry Rhubarb Deep Dish Pie

Cranberry Orange Rhubarb Popsicles

Meyer Lemon-Lavender Pound Cake

Bittersweet Chocolate and Cardamom Cupcakes