Vegetarian

Pimm’s Iced Tea

Mashed Potatoes and Rutabaga with Lemon

Orange-Ginger Ricotta Tart

Tomato Cobbler

Breakfast Apricot Crisp

Honey Balsamic Beet Salad

Tomato, Basil and Peach Skewers

Mini Chocolate Oreo Cakes

Blueberry Lavender Lemonade

Pickled Okra

Pumpkin Soup with Chocolate and Chipotle

Pumpkin and Cream Cheese Muffins with Pecan Steusel

Jalapeno Popper Grilled Cheese

Pecan-Toffee Pound Cakes with Praline Creme Anglaise

Cherry-Almond Trifle

Pumpkin Bread Pudding Souffle

Eggs in Purgatory with Artichoke Hearts, Potatoes and Capers

Roasted Strawberry Buttermilk Ice Cream

Milk Chocolate and Chestnut Mousse Verrines

Homemade Gingerbread Spice Latte

Black Bean Vegetable Soup

Coconut Rum Cake

Roasted Peaches and Honey Ice Cream

Queso Dip

Blended Grapefruit Limeade