Layered Dark Chocolate and Egg Nog Mousse Cake

Seckel Pear Tart with Poire William Cream

Corn with Jalapeno-Garlic Butter

Italian Spritz Punch

Swiss Chard and Leek Gratin

Artichoke Lemon Pesto Chicken Pasta

Cinnamon Roll Baked Doughnuts

Tex-Mex Hot Dogs

Lamb Chops with Sun-Dried Tomato Butter

Roasted Corn Pudding in Acorn Squash

Grilled Asparagus with Green Peppercorn Vinaigrette

Blended Grapefruit Limeade

Grilled Cherry Guacamole

Roasted Pumpkin Pasta with Thyme Browned Butter Sauce

Chai Latte Granita with Honeyed Whipped Cream

Mussels Steamed in Wine with Parsley Pesto

Roasted Brussels Sprouts

Roasted Red Pepper Salmon with Spinach

Melon with Lime, Feta and Mint

Chocolate Chile
Coconut Milk Truffles

Salt and Cocoa Pumpkin Seeds

Beef Negikami

Winter Yogurt Bowl

Mustard-Crusted Pork Tenderloin with Balsamic Blueberry Reduction

Cranberry Glazed
Turkey Meatballs