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Breakfast
Peach and Blueberry Galette
Multi-Grain Pumpkin Donuts with Spiced Sugar
Cardamom Pancakes with Rhubarb Cream and Raspberries
Date and Walnut Zucchini Loaf
Souffled Cheddar Egg Nests
Black Forest Pancakes
Ginger-Champagne Pancakes with Champagne-Poached Pears
Brown Butter and Pecan Pancakes
Blueberry Stuffed Egg Nog French Toast
Puffed Oven Pancake with Brown Sugar-Banana Sauce
Yogurt with Toasted Quinoa, Dates and Nuts
Creamy Polenta with Melted Peppers and Sauteed Mushrooms
Cherry Clafoutis
Apricot-Yogurt Parfait with California Granola
Berry Oat Scones
Banana Pecan Oatmeal Brulee
Kale, Veggie Sausage and Egg
Baked Egg Tartlets
Bacon and Mushroom Omelette with Mozzarella Cheese
Orange Biscuits
Cinnamon Roll Baked Doughnuts
Gateau De Riz Aux Figues
Nectarine, Mascarpone and Gingersnap Tart
Caramelized Apple Oatmeal
Coconut Doughnuts
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