Holiday

The La Jolla Crab Stack

Citrus-Cranberry Sauce

Broccolini with Peas and Seared Lemons

Walnut, Caramel and Chocolate Ganache Tartelettes

Drunken Cherry Pie

Garlicky Roasted Asparagus

Peanut Butter-Toffee Chocolate Chip Cornflake Cookies

Green Beans with Bacon and Tart Cherry Balsamic Glaze

Ghostly Cupcakes

Winter Squash with Spiced Butter

Honey and Blackberry Cheesecake with Gingersnap Crust

Pumpkin Rum Sorbet with Cinnamon Walnut Brittle

Cranberry-Lime Relish

Baileys Panna Cotta and Tiramisu Trifles

Double Cranberry Sauce

Cran-Sage Rolls

Milk Chocolate and Chestnut Mousse Verrines

Caramel Cake with Caramelized Butter Frosting

Brandy Alexander

Homemade Sugar-Free Spiced Chestnuts

Rosemary Roasted Nuts

Chocolate-Peanut Butter Cheesecake

Bittersweet Chocolate and Cardamom Cupcakes

Greek Roasted Chicken

Frozen Pumpkin Mousse with Walnut-Toffee Crunch