Vegetarian

Oven-Roasted Carrots with Fennel

Stuffed Baked Tomatoes

Banana Pecan Oatmeal Brulee

Nectarine Pavlovas

Mashed Potatoes and Rutabaga with Lemon

Chocolate Truffle Layer Cake

Butternut Squash Apple Soup

Hazelnut and Chocolate Meringue Cake

Warm Rosemary Olives

Lemon Lime Linguini

Bourbon Pecan Pumpkin Butter

Chocolate Stout Cake

Honey-Sesame Steamed Greens

Potatoes with Cheese Sauce

Pomegranate Salsa

Cranberry-Nut Bread

Moelleux au Chocolat

Bellini Popsicles with Edible Flowers

Caramel Filled Brownies

Baked Pumpkin Donuts

Beet Bundt Cake

Lillet Buttermilk Shakes

Grilled Coconut Lime Tilapia Tacos with Kiwi Salsa

No Bake Meyer Lemon Cheesecake Shots

Fried Mozzarella, Basil & Nectarine Stacks w/ Balsamic Glaze