Maple-Brined Turkey

Carrot and Watermelon Radish Pickle

Seared
Coconut-Vindaloo Swordfish

Coffee Milkshakes

Chocolate, Almond and Banana Parfaits

Chocolate
Cookies ‘n’ Cream Towers

Classic Rack of Lamb

Individual Wholegrain Apple Ginger Breakfast Cakes

S’mores Martini

Grilled Pork Tenderloin w/ Guava Glaze & Orange-Habanero Mojo

Seared Steak over Soft Polenta w/ a Fig Balsamic Reduction

Brandied Apricot-Almond Slab Pie

Roasted Red Pepper Salmon with Spinach

Mississippi Mud Cupcakes

Whiskey Marshmallow and Caramel Bacon Bark

Salmon with Wasabi Sauce and Baby Bok Choy

Asian Dumpling Soup

Grilled Cherry Guacamole

Frozen Lemon Cream Cakes with Toasted Meringue and Caramel Sauce

Roast Broccolini with Smoked Paprika Vinaigrette

Lamb-Stuffed Peppers in Spiced Tomato Sauce

Lemon Lime Linguini

Zucchini Noodles with Pesto

Lemon and Cherry
Mini Bundt Cakes

Vegan Carrot Cake with Coconut Whipped Cream