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Butternut Squash Noodle Pasta
S’mores Martini
Bellini Popsicles with Edible Flowers
Asian Style Roasted Quail
Sweet and Spicy Cucumber Salad with Fresh Dill
Kale and Green Garlic with Cheesy Polenta
Chocolate Covered Strawberry Martini
Banana, Butterscotch and Hazelnut Cookie Crisps
Cranberry-Nutmeg Pancakes with Lemon Curd
Pearl Couscous with Roasted Cauliflower and Tomatoes
Margarita Shrimp Bites
Seared Steak over Soft Polenta w/ a Fig Balsamic Reduction
Chicken Piccata
Pine Nut Tarelette
Maple Sugar, Bourbon
and Brown Butter Peach Crisp
Skinny Cream of Broccoli Soup
with Cheddar and Croutons
Peach and Blackberry Bread Pudding
Almond Joy Smoothie and Milkshake
Gooey Chocolate-Caramel Fantasy
The Dark Knight Cake
Churro Ice Cream
Roasted Cauliflower Salad with Anchovies, Olives and Capers
Lemon-Garlic Lamb Kebabs
Crabby Candied Apples
Chilled Curried Carrot Soup
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