All Recipes

Spring Lamb Rack with Caper and Herb Crust

Ispahan Cupcakes

Blueberry Crumble

Apple Pie Deconstructed

Simple Garlic and Greens Soup with Smoky Chickpea Flatbread

Pumpkin Seed Brittle

Blueberry Fields Salad

Beef and Scallion Rolls

Garlicky Roasted Asparagus

Agnolotti with Sage Walnut Cream Sauce

Chicken Francaise

Cajun Pumpkin Soup

Pumpkin Cupcakes with Spiced Mascarpone Cream Filling

Beet Crudo with Chimichurri

Crabby Candied Apples

Triple Chocolate Cranberry Oatmeal Cookies

Mint Chocolate Freezer Brownies

Caramel Filled Brownies

Double Duck Breasts with
Baked Figs

Chocolate-Mixed Nut Tart

Honey Balsamic Beet Salad

Mini Chocolate Oreo Cakes

S’mores Pudding Shots

Moelleux au Chocolat

Chicken with Summer Squash