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Tuscan Porterhouse Steak with Red Wine-Peppercorn Jus
Linguine in Lemon Cream Sauce
Creamy Mussels
Boneless Rib Roast with Garlic and Herbs
Jalapeno Popper Corn Fritters
Brown Rice and Garlicky Chilli Prawn Salad, with Capers, Broccoli and Radish, Crushed Peanuts
Goombay Smash Bahamas
Cranberry Forsythia Scones
Cherry Tomatoes with Jalapeno-Pimiento Cheese
Orange Pumpkin Cloverleafs
Baked Ricotta with Lemon, Garlic and Chives
Margarita Shrimp Bites
Sweet Pepper Soup
Pineapple and Black Bean Salsa
Strawberry Mojitos
Candied Orange Sweet Potatoes
Orange Crush Cocktail
Apricot-Yogurt Parfait with California Granola
Lemon Lime Linguini
Lavender Bee’s Knees
Chocolate Mousse Cake
Oranges with Amber Caramel and Candied Zest
Crabby Candied Apples
Bittersweet Chocolate and Cardamom Cupcakes
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