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Crab Apples Poached in Sweet Wine
Lemon Arugula Pizza
Classic Bruschetta
Grilled Tilapia
with Cherry Salsa
Coconut Doughnuts
Spinach Artichoke and Brie Crepes with Sweet Honey Sauce
Toasted Hazelnut Streusel Pumpkin Bread
Goumi Berry Martini
Crisp Poached Pears Stuffed with Chevre and Haroseth
Grilled Asparagus and Chili-Orange Quinoa Spring Rolls
Spicy Tomato and Watermelon Gazpacho with Crab
Rustic Cherry Tart with Ricotta and Almonds
Asparagus Ribbons
Pomegranate Yogurt Bowl
Blue Cheese and Mushroom Stuffed Beef Tenderloin
Bacon-Wrapped Chicken Skewers w/ Pineapple and Teriyaki Sauce
Crostini with Arugula Walnut Pesto, Blue Cheese and Fresh Figs
Margarita
Crusty Homemade Mediterranean Olive Bread
Rose Water Glitter Cake
Butternut Squash Apple Soup
Broiled Asparagus with Poached Egg
Beef Negikami
Maple-Pumpkin Creme Brulee
Bacon-Wrapped Pork and Beans
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