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Fresh Corn Ravioli with Herb Cream Sauce
Thai-Spiced Watermelon Soup with Crabmeat
Honey ‘n’ Orange Back Ribs
Green Garlic, Chive and Cheese Souffles with Roasted Asparagus
Blackberry Sage Cooler
Greek Grilled Scallop Sandwiches
Crabby Candied Apples
Mudslide and Brownie Trifle
Caprese Quinoa Grilled Stuffed Mushrooms w/ Balsamic Glaze
Pickled Garlic Scapes
Maple-Rosemary Glazed Walnuts
BBQ Sticky
Asian Pork Ribs
Asian Salmon Burgers with Sesame Slaw
Marinated Shrimp with Cucumber Noodles
Lemon Chicken Pasta
Caramel
Cake
Descanso Beach Smash
Berry Oat Scones
Tequila and Beetroot Bolognese with Linguini
Cava Sangria
Triple Chocolate Cranberry Oatmeal Cookies
Dark Chocolate-Espresso Pumpkin Bread
Pan Fried Salmon with a Lemony Dill Dressing
Caramelized
Cauliflower Soup
Maine Shrimp Chowder
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