Entree

Agnolotti with Sage Walnut Cream Sauce

Salad with Kale and Blueberry Ginger Dressing

Tandoori Chicken Legs

Eggplant and Meyer Lemon Risotto

Best-Ever Grilled Burgers

Wok-Fried Mud Crab Claws with Tamarind, Galangal and Chilli Bean Paste

Lemon Chicken with Artichokes

Beef Satay

Asparagus and Goat Cheese Stuffed Chicken

Black Pepper Mussels

Green Chicken Curry

Oven-Roasted Dungeness Crab

Mexican Chicken Lasagna with Chorizo Beans

Tuna and Ham Rolls with Tomato Pepper Relish

Beef Tacos with Radish and Avocado Salsa

Butternut Squash Ravioli in a Maple-Cream Sauce

Mozzarella Pizza with Pine Nuts, Currants and Arugula

Chicken and Mango Tortilla Bowls

Chipotle Chicken Kabobs with Avocado Cream Sauce

Tuscan Porterhouse Steak with Red Wine-Peppercorn Jus

Cornmeal-Crusted Catfish with Greens and Mustard Vinaigrette

Roasted Red Pepper Salmon with Spinach

Boeuf
en Croute

Roasted Chicken with Lemon Sauce

Casablanca Burgers