Shellfish

Shrimp Salad Rolls

Green Gazpacho with Shrimp

Portuguese White Gazpacho with Crab

Summer Tomato Bouillabaisse with Basil Rouille

Blackened Scallops with Mango Tomato Couscous and Chili Aioli

Spicy Szechuan Shrimp Linguine

Crab, Mango and Avocado Salad with Citrus Dressing

Cream of Cope’s Corn Soup with Shrimp and Wild Mushrooms

Scallops in Maple-Glazed Bacon

Marinated Shrimp with Cucumber Noodles

Curried Shrimp
Salad Pita Pockets

The La Jolla Crab Stack

Cider Mussels

Panko Shrimp with Strawberry Aioli

Maine Shrimp Chowder

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Shrimp Pad Thai Cups

Grilled Oysters with
Spiced Tequila Butter

Crab Cakes with Cajun Lobster Sauce

Oven-Roasted Dungeness Crab

Creamy Mussels

Baked Oysters with Wild Mushroom Ragout

Brown Rice and Garlicky Chilli Prawn Salad, with Capers, Broccoli and Radish, Crushed Peanuts

Baked Oysters with Pancetta, Artichoke and Horseradish

Steamed Clams