Spicy Shrimp with Grilled Pineapple and Coconut Rice Pilaf

Panko Shrimp with Strawberry Aioli

Green Gazpacho with Shrimp

Margarita Shrimp Bites

Baked Bang Bang Shrimp

Spicy Szechuan Shrimp Linguine

Black Pepper Mussels

Skewered Sesame Shrimp

Shrimp Pad Thai Cups

Summer Tomato Bouillabaisse with Basil Rouille

Mussels Steamed in Wine with Parsley Pesto

Cream of Cope’s Corn Soup with Shrimp and Wild Mushrooms

Greek Grilled Scallop Sandwiches

Portuguese White Gazpacho with Crab

Maine Shrimp Chowder

Mussels and Fennel in Ale

Lobster Chowder

Scallops in Maple-Glazed Bacon

Oven-Roasted Dungeness Crab

Baked Oysters with Wild Mushroom Ragout

Grilled Honey Garlic Shrimp

The La Jolla Crab Stack

Sourdough Toasts with Mushrooms and Oysters

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Chilli and Garlic Prawn Linguini with Bacon, Zucchini and Lemon